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@troll_kannadiga38: @shilpalakshmi1816 @sonusrinivasgowda2
👹ಟ್ರೊಲ_ಕನ್ನಡಿಗ_38👹
Open In TikTok:
Region: IN
Monday 18 May 2020 06:15:01 GMT
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Comments
Madhu H gowda :
silpa ❤❤❤
2020-05-18 06:44:43
4
abhishek army :
rip sonu
2020-05-18 06:34:11
3
Akhil Ramya gowda :
RIP k bro yake e miss u
2020-05-18 08:23:34
2
sk bhai shivu :
shilpa
2020-05-18 14:53:44
1
attitude queen ♥️♥️ :
shilpa sis
2020-05-18 16:38:31
1
user6152634985825 :
hi
2020-05-19 01:11:11
1
MAruTI :
nenu nemmamn kelu yestu janrige huttideya anta
2020-05-22 06:55:49
1
king kannadiga👑 :
Shilpa sister 😍
2020-05-18 11:54:39
0
Mafia troll :
osm mam
2020-05-18 16:37:16
0
MAruTI :
nimm amma kanale dagar sulemagne
2020-05-22 06:55:24
0
Akshay☝ :
Shilpa sister
2020-05-27 04:25:35
0
SINGLE SINU :
shilpa
2020-06-07 07:31:45
0
Varun Dev :
ninna enemy obba hutkondiddane kano
2020-06-22 11:52:13
0
To see more videos from user @troll_kannadiga38, please go to the Tikwm homepage.
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Kuwaiti Lamb Majboos Ingredients: * 5 tbsp oil * 600 g boneless lamb, large pieces * 1 cup rice, soaked 3 hours * 2½ cups warm water * 1 tbsp whole black pepper * 1 tbsp cumin + 1 tbsp cumin powder * 1 tbsp coriander powder * 3 star anise * 2 cinnamon sticks * 2 bay leaves * 2 dried lemons * 3 green + 2 black cardamoms * 1 tbsp crushed ginger-garlic * 1 tbsp chopped onion * 1 tbsp salt + 1 tbsp black pepper * Pinch saffron + 2 tbsp milk * 1 tbsp tomato paste * 1 tbsp chilli flakes * Pinch oregano * White raisins Method 1. Sauté whole spices, ginger-garlic and onion in oil. Add lamb, water, salt and pepper. Pressure-cook on very low heat for 1 hr 15 min. 2. Remove lamb and strain the yakhni. Reserve 3 tbsp. 3. Cook soaked rice in the yakhni with cumin, coriander and saffron milk. Cover and cook on very low heat for 3–4 min, then switch off. 4. Mix reserved yakhni with tomato paste, chilli flakes, oil and oregano. Brush over lamb and pan-fry until crispy. 5. Fry raisins separately. Serve rice topped with crispy lamb and fried raisins. #majbooz #cookingtales11 #fyp #viral #trending
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