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@cleanthatup: I finally have a reason to use this sound! 😂😂 I have be best employees ever! #yeezy #adidas
Clean That Up
Open In TikTok:
Region: US
Monday 25 May 2020 14:37:14 GMT
51445
2254
11
3
Music
Download
No Watermark .mp4 (
1.72MB
)
No Watermark(HD) .mp4 (
1.18MB
)
Watermark .mp4 (
1.76MB
)
Music .mp3
Comments
franceslucile :
I traded yeezy’s for work on my car! My mechanic always squeezes me in now:)
2020-05-26 19:03:55
34
user991837462 :
okay you REALLY pull these off, i could never! 😎😎
2020-05-28 19:47:43
8
~Deadpan~1 :
You’re actually so pure omg
2020-05-29 17:25:03
4
boogie man :
can you show us how to clean yeezys without damaging them
2020-06-07 23:24:25
3
🥰🔐💎 :
hiiiiiii🧚🏼♀️
2020-05-25 14:39:23
2
j.a.s.m.i.n.e 🦋 :
Fire 🔥
2020-05-29 04:30:07
0
user1813012821917 :
That's cool!
2020-05-29 19:33:06
0
Daisy 😃 2026 ❤️ :
Look comfortable ?
2020-08-20 04:11:21
0
MinxiMeow :
There is something very black and sticky on my daughters carpet. It’s been there since we moved in. How can I clean it?
2020-09-09 20:47:23
0
To see more videos from user @cleanthatup, please go to the Tikwm homepage.
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PEPPERONI CHEESE BREAD #food #recipe #pepperoni DOUGH 230 ml lukewarm water, scant 1 cup 12 g honey, 1¾ teaspoons 7 g instant yeast, 2¼ teaspoons 25 ml olive oil, 5 teaspoons 450 g all-purpose flour, 3½ cups plus 8 g salt, 1⅓ teaspoons FILLING 250 g shredded cheese, 1⅓ teaspoons 100 g cream cheese, 3½ oz TOPPING Herb butter (melted butter mixed with herbs) Shredded cheese Mini pepperoni slices INSTRUCTIONS In a large bowl, combine the lukewarm water, honey, and yeast. Stir well and let sit for 5 minutes. Add the olive oil and mix well. Add the flour and salt, then knead for 10 to 12 minutes, until smooth. Cover the bowl and let the dough rise for about 1 hour, or until doubled in size. While the dough rises, add the Gouda and cream cheese to a food processor and blend until well combined and smooth. Deflate the dough and divide it into 12 pieces, about 2 oz (60 g) each. Roll each piece into a ball. Working with one ball at a time, flatten it out into a small circle. Place about 1 oz (29 g) of the cheese mixture in the center. Gather the edges of the dough up and around the filling to seal it completely. Pinch the seams firmly so the cheese can't leak out during baking. Flip the dough and place it seam-side down on a parchment-lined baking sheet. Brush the tops with herb butter, sprinkle with shredded cheese, and top with pepperoni slices. Let rise for another 30 minutes. Bake in a preheated 400°F (200°C) oven for 12 to 18 minutes, until golden brown.
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