BBQ Guru
Region: US
Saturday 11 July 2020 16:00:23 GMT
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Brian Ainsco :
I have been using peach wood lately. A great flavor added to the meats I do.
2020-07-18 11:26:01
1
6_6kingonthehill :
Do u light the wood with the charcoal?
2020-12-05 08:16:13
0
No one :
Yeah depending on the size of the smoker right?
2020-08-14 01:30:58
0
Chef Mike :
Good stuff!
2020-07-19 20:58:40
0
Ray Salazar :
Good to know.
2021-01-24 17:10:52
0
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