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@emily.hucul: Part 6! Should I do a part 7? #PlayBall #elfMagicAct #SlurpeeSummer #FanArt #fyp #foryoupage #viral #art #procreate #xyzbca #howto

emily.hucul
emily.hucul
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Region: US
Friday 24 July 2020 15:58:25 GMT
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grqvervbber
jay ,, ☆ :
Yes part 7!!!!
2020-07-24 16:55:03
1
thirtyf1vehundred
. :
PART 77777
2020-07-24 17:18:04
1
grvce0d
grace :
Early :3
2020-07-24 19:02:18
1
kimpossible4u
Kimberly Lebron :
This was made on my B-day!🥰🥰🥰
2020-09-13 16:07:09
0
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𝙅𝙤 𝙏𝙪𝙢 𝙈𝙚𝙧𝙚 𝙃𝙤 🥺🫀🫂 . . . #foryoupage #fyp #goviral #sadsong #sami_aestix0
𝙅𝙤 𝙏𝙪𝙢 𝙈𝙚𝙧𝙚 𝙃𝙤 🥺🫀🫂 . . . #foryoupage #fyp #goviral #sadsong #sami_aestix0
آخ مسافري خو پیژنې کنه ✈️💔 نادان کم عقل خلک ورتہ زڑہ خوشحالوی مرگ دی مرگ پیژنی 💔✈️#foryou #fypシ #viralvideo
آخ مسافري خو پیژنې کنه ✈️💔 نادان کم عقل خلک ورتہ زڑہ خوشحالوی مرگ دی مرگ پیژنی 💔✈️#foryou #fypシ #viralvideo
🗣️ luật sinh ra để lách quá vô đạo bất lương #xh #lienquan #muaban
🗣️ luật sinh ra để lách quá vô đạo bất lương #xh #lienquan #muaban
#enau #arilesmana
#enau #arilesmana


This completely smashed my expectations. This is my Tomatatin 🍅 INGREDIENTS 4-5 Tomatoes cut into 2cm slices (you can use any tomatoes) 1-2 Shallots, cut into 2cm slices 2 Cloves Garlic, sliced thinly Big pinch of salt (I like @pinchfulsalt ) and black pepper 4 tbsp Balsamic Vinegar 3 tbsp Honey Small bunch of Basil 1 Pre-rolled puff pastry sheet (I like @jus_rol ), cut to the size of your 24cm pan 1 tbsp olive oil for frying For garnish: More basil leaves Crumbled feta Balsamic glaze METHOD Fry off your Tomatoes and Shallots in your olive oil in a pan over a medium low heat with a big pinch of salt for 5 minutes to extract as much moisture as possible Add your garlic on top along either your black pepper, honey and balsamic vinegar and leave to simmer away for 5 minutes without stirring Turn the heat off then add your basil leaves on top then cover with your puff pastry Stab holes in the puff pastry with a fork, tuck the sides with a spoon then get it in the oven for 25 minutes at 190oC Leave it rest for 5 minutes, then slip it out onto a plate (you may need to scrape the edges slightly so it comes out of the pan) Garnish up and enjoy! #tomato #tartetatin #tomatotartetatin #onepandump #onepanrecipe
This completely smashed my expectations. This is my Tomatatin 🍅 INGREDIENTS 4-5 Tomatoes cut into 2cm slices (you can use any tomatoes) 1-2 Shallots, cut into 2cm slices 2 Cloves Garlic, sliced thinly Big pinch of salt (I like @pinchfulsalt ) and black pepper 4 tbsp Balsamic Vinegar 3 tbsp Honey Small bunch of Basil 1 Pre-rolled puff pastry sheet (I like @jus_rol ), cut to the size of your 24cm pan 1 tbsp olive oil for frying For garnish: More basil leaves Crumbled feta Balsamic glaze METHOD Fry off your Tomatoes and Shallots in your olive oil in a pan over a medium low heat with a big pinch of salt for 5 minutes to extract as much moisture as possible Add your garlic on top along either your black pepper, honey and balsamic vinegar and leave to simmer away for 5 minutes without stirring Turn the heat off then add your basil leaves on top then cover with your puff pastry Stab holes in the puff pastry with a fork, tuck the sides with a spoon then get it in the oven for 25 minutes at 190oC Leave it rest for 5 minutes, then slip it out onto a plate (you may need to scrape the edges slightly so it comes out of the pan) Garnish up and enjoy! #tomato #tartetatin #tomatotartetatin #onepandump #onepanrecipe

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