@di1araa.s: ❤️Queen of hearts❤️#makeup #queenofhearts #fyp

Dilaraa.s💚
Dilaraa.s💚
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Region: DE
Sunday 25 October 2020 08:55:00 GMT
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nihaaann.n
<3 :
AB MIT DEM KOPF hahahahhah bestee
2020-10-25 09:39:50
7248
semsembea
Semsem Bea :
ich hab sie geklaut... 😅😂🧁🧁🧁👍🏻❤️
2020-10-25 09:02:49
5035
jennylie1930
jennylie :
mein bisheriger Lieblingslook 😍 und deine Gestiken und Mimiken dazu, mal wieder perfekt 😍😍😍
2020-10-25 08:58:51
5142
zahrairm
zahra lamia :
MEGA😻😻😻
2020-10-25 13:15:00
774
mahaximilian
mahaximilian :
Stark🔥🔥🔥
2020-10-25 10:59:30
3021
xelli17
Anna Lena :
Sieht richtig gut aus 😍
2020-10-25 08:56:45
1703
yusuf._544
🫀❤️ :
Heeyyyyy
2020-10-25 08:56:41
67
marsnrw
Marcel :
Mega
2020-10-25 15:28:21
16
khavy071
Khả Vy :
ak.bô phm nay mnk xem nhieu ln roi phim nay hay lm.mnk quen ten phim nay roi chg da may nm roi
2020-10-28 11:30:24
19
trangkiim1234
Em Trang ❤️ :
Ai ăn bánh của ta
2020-10-28 15:43:18
170
kottyann__0626
みこっちゃん :
とても綺麗です!
2020-10-29 12:49:16
28
nanashichan_6
。 :
カエルがジャム食ったとこか
2020-10-29 21:34:43
156
lx._.xl3
&ä :
白塗りの時点で分かった私はただのアリスのヲタクです。アブソレム推してます
2020-11-01 00:14:23
513
twpmjdtwla
琥珀🦊 :
目元やっただけでもう女王…
2020-10-30 17:42:31
252
tabenomihomototoritai
食べ放題で元取りたい派 :
最初バカ殿かと思った
2020-10-29 14:04:17
37
ba.rojin
ba.rojin :
138,3k
2020-10-25 11:15:28
163
izzatyyy28
izzatydahlan :
demi apa ini film yg gw bener" suka. tpi pling takut sama perempuan pendek+ kecil and yg lepalanya besar
2020-10-25 11:16:23
998
arnestaersaria
boaaaa :
giginya
2020-10-25 11:16:26
86
dervontiktok
Toobsn 🫥 :
this is Kunst 😳
2020-10-25 11:13:36
168
_911sillascalling
chiel unrivaled :
gw kaget pas teriak😳
2020-10-25 12:01:14
11
jinan_db
جينان :
Wie kann man so Perfekt sein? 🥺🥰
2020-11-16 11:20:36
6
sellskyy
Sella Maharta :
Gw nyasar
2020-10-25 11:13:50
7
lil.kng.21
Lilliam :
so viel Aufstand, nur wegen Törtchen😂
2020-12-10 18:15:09
6
..only1jan
ayoo.jana :
ICH HAB SIE GEKLAUT😂😂😂🥳🥳
2020-11-29 08:58:31
5
fritziiiiiiiiiiiiiiii
Hier gibt's nichts zu sehn :
Omg das sieht bisher am besten aus von allen du verdienst mehr Aufmerksamkeit 🥺🥰
2020-10-25 10:10:04
15
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Other Videos

CRUNCHY FLATBREAD WITH CAESAR SALAD #food #recipe #chicken #caesarsalad DOUGH 200 g all-purpose flour 4 g salt (⅔ tsp) 75 ml milk 50 ml water 8 g honey COATING 75 g breadcrumbs 25 g Parmesan cheese 1 g dried parsley CHICKEN MIX 25 ml olive oil 650 g chicken thighs, diced 4 g salt (⅔ tsp) 4 g onion powder (1⅓ tsp) 2 g garlic powder (⅔ tsp) 1 g black pepper (⅓ tsp) 75 g mayonnaise 75 g crème fraîche 20 g Parmesan cheese 20 g mustard 1 g salad seasoning FILLING slices of cheese GARNISH 50 ml milk 1 egg (medium) Place the flour, salt, milk, water, and honey in a large bowl. Knead for 10–12 minutes until smooth. Cover and let it rest for 10 minutes. Mix the breadcrumbs, Parmesan cheese, and dried parsley in a bowl. Set aside. Heat the olive oil in a frying pan over medium heat. Add the chicken thighs along with the salt, onion powder, garlic powder, and black pepper. Cook for 6–7 minutes until done. Let it cool. In a bowl, mix the mayonnaise, crème fraîche, Parmesan cheese, mustard, and salad seasoning until smooth. Add the sauce to the cooled chicken and mix well. Divide the dough into 8 equal pieces and shape them into balls. Roll each ball out into a flat circle. Place a slice of cheese on one half of the dough and spoon some of the chicken mixture on top. Fold the dough over and press the edges firmly to seal. Whisk the milk and egg together in a bowl until smooth. Brush the tops of each bun, then immediately coat them in the breadcrumbs mixture. Place the flatbread on a baking sheet lined with parchment paper. Heat a layer of sunflower oil to 175 °C (350 °F) and fry the chicken caesar flatbread in batches until golden and crispy. Drain on paper towels and serve warm.
CRUNCHY FLATBREAD WITH CAESAR SALAD #food #recipe #chicken #caesarsalad DOUGH 200 g all-purpose flour 4 g salt (⅔ tsp) 75 ml milk 50 ml water 8 g honey COATING 75 g breadcrumbs 25 g Parmesan cheese 1 g dried parsley CHICKEN MIX 25 ml olive oil 650 g chicken thighs, diced 4 g salt (⅔ tsp) 4 g onion powder (1⅓ tsp) 2 g garlic powder (⅔ tsp) 1 g black pepper (⅓ tsp) 75 g mayonnaise 75 g crème fraîche 20 g Parmesan cheese 20 g mustard 1 g salad seasoning FILLING slices of cheese GARNISH 50 ml milk 1 egg (medium) Place the flour, salt, milk, water, and honey in a large bowl. Knead for 10–12 minutes until smooth. Cover and let it rest for 10 minutes. Mix the breadcrumbs, Parmesan cheese, and dried parsley in a bowl. Set aside. Heat the olive oil in a frying pan over medium heat. Add the chicken thighs along with the salt, onion powder, garlic powder, and black pepper. Cook for 6–7 minutes until done. Let it cool. In a bowl, mix the mayonnaise, crème fraîche, Parmesan cheese, mustard, and salad seasoning until smooth. Add the sauce to the cooled chicken and mix well. Divide the dough into 8 equal pieces and shape them into balls. Roll each ball out into a flat circle. Place a slice of cheese on one half of the dough and spoon some of the chicken mixture on top. Fold the dough over and press the edges firmly to seal. Whisk the milk and egg together in a bowl until smooth. Brush the tops of each bun, then immediately coat them in the breadcrumbs mixture. Place the flatbread on a baking sheet lined with parchment paper. Heat a layer of sunflower oil to 175 °C (350 °F) and fry the chicken caesar flatbread in batches until golden and crispy. Drain on paper towels and serve warm.

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