@naomijon: my fave transformation ever 🥵 #daddy #cosplay #naruto #kakashi #kakashihatake

naomi jon
naomi jon
Open In TikTok:
Region: DE
Monday 01 February 2021 17:28:47 GMT
1084993
171128
3366
2896

Music

Download

Comments

alisa_14_08
🧃 :
The BEST Kakashi costplay I have ever seen✨
2021-02-01 17:39:08
488
neptun3k
rozek :
I want the brocoli hair backkk 🥦
2021-02-01 17:32:13
55
insanitired
Elliott half insane half tired :
SHE COSPLAYS I'M SCREAMING YEEEEEEEEEESSSS
2021-02-01 19:12:58
115
firatt308
firat :
it's cool but his sharingan is in his left eye😁
2021-03-29 08:34:18
1
szaelin
simba 🍉 :
YOOOOOOOOO NAOMI
2021-02-01 19:15:13
91
rj444_
RJ :
Damn naomi is taking over guys!😳
2021-02-01 17:54:35
78
user_481792961969
TY FOR 1k <333333 :
um just a bit of criticism. the eyes are mixed up. BUT ITS OVERALL AMAZING AND I LOVE IT MSBVSKSGSBXHS
2021-02-16 19:19:43
2
yam...yam_
hi :
yo am i the only one who was scared and throwed his phone on the wal
2021-03-04 15:08:16
8
vladgrigore
Vlad Grigore :
u rock, saw your video😂 happy broccoli here
2021-02-01 18:00:41
17
sitasw0rld
𝓼𝓲𝓽𝓪 🤍🦋 :
WOOOOWWW THAT LOOK AMAZING
2021-02-01 19:59:14
9
han_krd110
𝓗𝓪𝓷𝓾𝓷𝓮 :
💛RRRRRRRRRR 💥🧡BARK 💦BARK 💚WOFF😏 WOF✨❤️HSSSSSSSSS💙💫
2021-02-03 19:19:33
1
lizzie_010101
Lizi_010101 :
Question: how much hairspray did it take  you
2021-04-08 07:08:35
1
akskakskw
. :
ALLES GERECHNET ABER DAS ND EIF WIOOOWWWW 😂
2021-02-01 19:57:32
1072
juliawezr
Julia :
Naomi wer ist dein Lieblings Charakter in Naruto? 🥰 Meiner ist sasuke
2021-02-01 18:43:45
70
sssnnieeek
0_0 :
Wenn triggert auch das es spiegelverkehrt ist😂
2021-02-02 19:38:02
140
bj_tanki
Tanki😗✌ :
So jz will ich ein Hisoka Cosplay sehen 😂😂
2021-02-01 19:24:23
89
To see more videos from user @naomijon, please go to the Tikwm homepage.

Other Videos

PARMESAN CRUSTED CHICKEN CREAMY PASTA 🍝  This was so delicious and easy to make! Save for later for a high protein, tasty dinner☝🏼 This was my 2nd most viral recipe of the year and I can see why because it really is that good 😍 •535 kcals per portion •44g PRO, 50g CHO, 22g FAT Serves 1: -100g of uncooked chicken breast, butterflied -10g of flour -1 egg, whisked -15g of breadcrumbs  -1/2 tsp of garlic powder & paprika -10g of parmesan  -Salt/pepper -1 tbsp of olive oil -100g of fresh cooked tagliatelle (save pasta water) -2 cloves of garlic, minced -5-6 cherry tomatoes, sliced in half -1/2 chicken stock cube -20g of garlic & herb cream cheese -Fresh parsley, chilli flakes and 1 tsp of parmesan for garnish (optional) Method: 1. Butterfly the chicken breast. Mix the breadcrumbs with the parmesan, garlic powder, paprika, salt and pepper. Dip the chicken into the flour, then egg and then the breadcrumb mix. Drizzle over half a tablespoon of oil to the chicken and air fry for 20 minutes at 180°C until cooked.  2. Boil and cook the pasta and save some pasta water. 3. Add the other half tablespoon of oil to the pan and the minced garlic. Add the tomatoes and fry for a few minutes. Let them blister and press them down with the spatula. 4. Add in the cream cheese and crumble in the chicken stock cube. Then add 3-4 tablespoons of the pasta water and let the sauce come to a boil. Reduce the heat to simmer. Add a few more tablespoons of the pasta water if needed. 5. Then mix in the cooked pasta and season with pepper (Make sure the sauce isn’t runny and has thickened up).  6. Slice the chicken into strips then serve with the pasta. Sprinkle over some parsley, chilli flakes and parmesan (optional). Enjoy! #creamypasta #parmesancrustedchicken #crispychicken #creamy #cheesy #highproteinrecipes #foryou #foryoupage #foryourpage
PARMESAN CRUSTED CHICKEN CREAMY PASTA 🍝 This was so delicious and easy to make! Save for later for a high protein, tasty dinner☝🏼 This was my 2nd most viral recipe of the year and I can see why because it really is that good 😍 •535 kcals per portion •44g PRO, 50g CHO, 22g FAT Serves 1: -100g of uncooked chicken breast, butterflied -10g of flour -1 egg, whisked -15g of breadcrumbs -1/2 tsp of garlic powder & paprika -10g of parmesan -Salt/pepper -1 tbsp of olive oil -100g of fresh cooked tagliatelle (save pasta water) -2 cloves of garlic, minced -5-6 cherry tomatoes, sliced in half -1/2 chicken stock cube -20g of garlic & herb cream cheese -Fresh parsley, chilli flakes and 1 tsp of parmesan for garnish (optional) Method: 1. Butterfly the chicken breast. Mix the breadcrumbs with the parmesan, garlic powder, paprika, salt and pepper. Dip the chicken into the flour, then egg and then the breadcrumb mix. Drizzle over half a tablespoon of oil to the chicken and air fry for 20 minutes at 180°C until cooked. 2. Boil and cook the pasta and save some pasta water. 3. Add the other half tablespoon of oil to the pan and the minced garlic. Add the tomatoes and fry for a few minutes. Let them blister and press them down with the spatula. 4. Add in the cream cheese and crumble in the chicken stock cube. Then add 3-4 tablespoons of the pasta water and let the sauce come to a boil. Reduce the heat to simmer. Add a few more tablespoons of the pasta water if needed. 5. Then mix in the cooked pasta and season with pepper (Make sure the sauce isn’t runny and has thickened up). 6. Slice the chicken into strips then serve with the pasta. Sprinkle over some parsley, chilli flakes and parmesan (optional). Enjoy! #creamypasta #parmesancrustedchicken #crispychicken #creamy #cheesy #highproteinrecipes #foryou #foryoupage #foryourpage

About