Hannah Chamberlain
Region: US
Sunday 07 February 2021 23:33:43 GMT
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highmayfay :
I’m obsessed with your suit!!
2021-02-08 00:05:50
427
Mean clown :
The “it has to be fresh 😏” straight to camera always gives me a shot of serotonin idk why
2021-02-08 00:10:10
1425
William Chamberlain :
Bay leaf isn’t just for randomly being in your soup any more. 🤔
2021-02-07 23:39:03
1160
Garol :
This woman has never worn the same thing twice
2021-02-08 06:01:01
262
Hannah Chamberlain :
Thanks for the gin, @bluecoatgin! It’s delicious 🥰 @crftybartender 😊😊😊
2021-02-07 23:35:04
143
JCVBeans :
I’ve had a bay laurel tree in my open safari tabs for almost a year - I guess I have to buy it now.
2021-02-08 06:30:24
47
QuarantinedKumquat :
Where is your suit from?? You look fabulous
2021-02-08 00:13:19
33
Sofia Dominguez :
could you make a passion fruit caipirinha? <3
2021-02-08 05:26:59
22
Megan Powell :
My new fav is a corpse reviver no. 2.
2021-02-08 00:06:49
21
Joseph Herpers :
What are your thoughts on storing your spirits in the freezer compared to room temperature? What are the pros and cons for each method? Thanks! 🍸⭐
2021-02-09 15:16:52
21
TikToktails :
Do your nails match your drink and outfit 😳😳😳
2021-02-07 23:41:33
17
Noel B Doherty 🐝 :
that’s a five star fit ⭐️⭐️⭐️⭐️⭐️
2021-02-08 16:26:36
15
Clay Kogut :
Can’t wait to try this one!! Love your green blazer + pink shirt
2021-02-08 03:17:41
12
Thomas Abdelnour :
🎼“Bay leaf it or not, George isn’t at home...”
2021-02-08 14:25:05
10
ren <|:) :
Could I still make a syrup with dried bay leaves?
2021-02-09 02:22:41
10
🌸🥚🌸 :
we learnes in culinary school that bay leaves in high quantities arw poisonois so we only uses one or two and there you are 👁️👄👁️
2021-02-08 16:21:04
9
co :
How long would say these syrups keep for out of interest? Love your vids 😁
2021-02-08 00:05:29
8
vm :
Looks SO refreshing, must try.
2021-02-07 23:38:09
7
everythingnicecatering :
1oz kettle one peach and orange blossom, 2oz st Germaine, .5oz fresh orange juice, 3oz Prosecco 😉
2021-02-08 02:29:27
7
Bluecoat Gin :
So many compliments to pay here. Where to begin? First, THANK YOU. This cocktail and video is gorgeous and elegant. Perfection in a coupe 💙✨
2021-02-07 23:46:14
7
Nate :
first! 😁
2021-02-07 23:34:44
5
😇 :
Put the mic inside the coat on the other side
2021-02-08 02:02:00
5
Riad K :
By next year, she’s gonna be making beef  bolognese cocktails 😂
2021-02-08 00:01:44
4
b :
you look absolutely stunning omg where is this outfit from?
2021-02-08 00:05:27
3
Justin Whaley (FKA deadman) :
wait.... I'm confused by this syrup...and slightly intrigued. Will definitely try.
2021-02-08 02:50:00
3
mrs sellner :
add $25 worth of bay leaves 😳
2021-02-09 03:15:22
3
𝙻𝚎𝚗𝚒 :
I gotta know, with the amount of different simples you make, how much is wasted? I always end up tossing at least 1/2 of mine even when using 1/2c 😬
2021-02-11 02:39:25
3
Liv Maya🦋 :
U make me feel so safe
2021-02-08 04:03:43
2
Daniel Carter :
I love you so much! I hope you’re doing well! I’m going to need a drink after this nursing exam tomorrow!! 😳😳
2021-02-08 02:08:34
2
gtfo :
sooooo... how many unique flavored simple syrups do you have at your place rn. dont lie.
2021-02-08 00:07:35
2
NoAAAAAHHHHH :
anyone else think of water divination off of hxh bc of the end result
2021-02-08 05:54:56
2
Alice :
@the.grumpling
2021-02-08 02:01:30
1
crunchtrapsupreme :
this outfit is so damn good it should be illegal
2021-02-09 02:04:19
1
Nick :
@darth66 idk if I’ve tagged you in this gal before but I’m in love with her whole vibe
2021-02-08 22:16:26
1
Axel Tyler Thompson :
@bluecoatgin
2021-02-09 02:11:54
1
Ed :
While you’ve got bay leaf simple in the fridge you should make up Demi Natoli’s avocado daiquri! Recipe on Punch.
2021-02-08 01:42:47
1
Salty SugarPlum :
@lo_gwynn tagging you cuz you're my only dirty martini sister. and sour / savory is also yum
2021-02-08 16:24:16
1
emmkick :
my Valentine’s Day this is St. Valentine’s Day Massacre themed. any ideas for drinks??
2021-02-08 00:00:05
1
O L I :
Isn’t bayleaf poisonous in excessive use? I think I read it some where
2021-02-08 15:51:34
1
Tim Kamen :
Thoughts on using an egg white in your sours?
2021-02-12 23:18:10
1
soup goblin :
would you ever think about doing alcohol free cocktails? recovering addict here who's seriously bored of lemonade 😅😅
2021-02-09 22:49:05
1
user :
You are honestly everything I aspire to be in life
2021-02-07 23:46:55
1
Bennett :
@kittenkrusader
2021-02-08 02:02:17
1
Efi you seek amy :
have you tried that gunpowder gin? its it worth it? any cocktail recipes that go well with it?
2021-02-07 23:40:58
1
Marena :
I was just following along but then I realized your suit HAS SHORTS?!?!! I’m in love
2021-02-08 14:21:26
1
CreeeeeepyPastaFan :
@yuna.kasumi._cos
2021-02-08 13:08:13
1
lilwil567 :
Any other gins work well with this? Most of my gins are uk ones...is it citrusy or herby...? So desperate to try this 🥰
2021-03-28 15:45:46
1
wisconsben :
Hey question I heard you aren’t supposed to shake / bruise gin? Can you clarify? Love u xoxo
2021-02-08 02:05:16
1
loveability :
The suit looks like the bay leaf🥺
2021-02-08 02:07:28
1
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