Chef Thom Bateman
Region: GB
Saturday 13 March 2021 10:16:36 GMT
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Sylvie’s dad :
They’re still raw 😂
2021-03-13 15:47:24
2
Stewart :
do you start with a cold pan ? I've been doin it hope it's OK
2021-03-13 12:23:43
1
Matt Woods :
Very nice Tom, i spent my early years in restaurants so missed out on egg mastery. I do like this technique 😁
2021-04-17 09:01:35
1
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