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Local 10 News
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Saturday 27 March 2021 18:13:56 GMT
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jflee25
J L :
Is this a real news channel?
2021-03-28 05:43:43
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Club Sandwiches  Ingredients: 	•	2 chicken breasts 	•	White sandwich bread 	•	1 tsp salt 	•	1.5 tsp paprika 	•	1 tsp black pepper 	•	1.5 tsp garlic powder 	•	2 tbsp oil 	•	1 tbsp butter 	•	Mayonnaise 	•	Sriracha or ketchup 	•	Chopped lettuce 	•	Thinly sliced cucumber 	•	Thinly sliced tomatoes 	•	1 egg 	•	1 tbsp milk 	•	Cheese slices Instructions: 	•	In a bowl, marinate the chicken breasts with salt, paprika, black pepper, garlic powder, and olive oil. 	•	Heat 2 tbsp of oil in a pan over medium heat. 	•	Cook the chicken breasts for 6 minutes on each side. 	•	Add the butter and spoon the melted butter over the chicken. 	•	Once cooked, set the chicken aside and cut it into thin slices. 	•	In a bowl, crack the egg and add 1 tbsp of milk. Whisk together.Add a little bit of salt and pepper.Cook the egg like an omelet and then cut it into slices according to the size of your bread. Set aside. 	•	Cut all the vegetables and keep them ready to use. 	•	Lightly toast the sandwich bread on both sides. Assemble the Sandwich: 	•	On the first slice of bread, apply mayo on top. Mayo helps the bread to stick together. 	•	Add chicken slices and Sriracha or ketchup. 	•	Add a cheese slice and place a second slice of bread on top (apply mayonnaise on both sides so it sticks). 	•	Add all the veggies and the omelet. 	•	Close with another slice of bread, covered with mayo. Secure the sandwiches with toothpick cut from the middle and serve.  	 #sandwiches#clubsandwich #EasyRecipes #foodblogger #foodblogfeed
Club Sandwiches Ingredients: • 2 chicken breasts • White sandwich bread • 1 tsp salt • 1.5 tsp paprika • 1 tsp black pepper • 1.5 tsp garlic powder • 2 tbsp oil • 1 tbsp butter • Mayonnaise • Sriracha or ketchup • Chopped lettuce • Thinly sliced cucumber • Thinly sliced tomatoes • 1 egg • 1 tbsp milk • Cheese slices Instructions: • In a bowl, marinate the chicken breasts with salt, paprika, black pepper, garlic powder, and olive oil. • Heat 2 tbsp of oil in a pan over medium heat. • Cook the chicken breasts for 6 minutes on each side. • Add the butter and spoon the melted butter over the chicken. • Once cooked, set the chicken aside and cut it into thin slices. • In a bowl, crack the egg and add 1 tbsp of milk. Whisk together.Add a little bit of salt and pepper.Cook the egg like an omelet and then cut it into slices according to the size of your bread. Set aside. • Cut all the vegetables and keep them ready to use. • Lightly toast the sandwich bread on both sides. Assemble the Sandwich: • On the first slice of bread, apply mayo on top. Mayo helps the bread to stick together. • Add chicken slices and Sriracha or ketchup. • Add a cheese slice and place a second slice of bread on top (apply mayonnaise on both sides so it sticks). • Add all the veggies and the omelet. • Close with another slice of bread, covered with mayo. Secure the sandwiches with toothpick cut from the middle and serve. #sandwiches#clubsandwich #EasyRecipes #foodblogger #foodblogfeed

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