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@batzair: Mon père a un message pour TikTokDoc (@dr.never ) suite à ses révélations... 😡

BATZAIR
BATZAIR
Open In TikTok:
Region: FR
Monday 29 March 2021 17:05:56 GMT
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Comments

dr.never
Dr.NEVER :
J fais un duo😂
2021-03-29 17:06:43
6641
louka46
Louka :
je suis le père de batzair
2021-06-19 11:50:40
2
fafouindesbois
FafouinDesBois :
Tkt il va réparer ta dent ou tout les arracher 😂😂😂😂
2021-03-30 05:15:00
1
maylis.sam
maylis.sam :
c son portrait craché😳
2021-03-29 17:08:22
2314
..mirthylia_d3mon
🌺Mirthy_Demonia🌺 :
Ton père te ressemble beaucoup 😁
2021-04-17 15:42:49
2
i.n132
i.n132 :
Vous ressembles tellement 😁😁
2021-03-30 17:45:53
18
inumaki_x_kyojuro
Abonne toi je rend (pas lol) :
Oui
2021-03-29 17:07:01
138
dvd.gbr
⁉️ :
je suis ton PÈRE😂😂
2021-03-29 18:05:08
608
tom_cgd
Tom 🇫🇷 :
Salut pazair
2021-03-29 17:07:13
26
l0ane_003
L17🍮 :
c t papazair en direct 😂
2021-03-30 03:44:06
94
_._._l_idk_l_._._
Meleys ✪ :
Quel menace 😂. ( tu est une pâte pas cuite 😂)
2021-03-29 17:08:51
30
_.yoki_night_nature._
_.On_Dit_Pain_Au_Chocolat._ :
oula la violence 😂😂😂
2021-04-02 16:32:47
13
noosse_
Noah :
TOUTES LES PERSONNES QUI VONT LIRE MON COMMENTAIRE JE VOUS SOUHAITE DU BONHEUR DANS VOS VIES MAIS AUSSI DE⚠️RÉUSSIR VOS RÊVES !⚠️
2021-03-29 19:34:11
228
aliiiiiiiiiceuuuh
Alice U^U :
Wohh la ressemblance est énorme !
2021-04-11 00:11:03
9
sordeen_
🇫🇷Sordeen🇫🇷 :
On a pas du tt cramé le filtre de veillesse hein 🙃
2021-04-05 17:39:00
11
titi.892
titi.892. :
il croustille tiktokdoc
2021-05-15 13:28:28
2
mini.coste
Mini Coste :
Qu’est qui c’est passer avec Tiktokdoc ?
2021-04-02 17:51:44
7
haddad0of
Younès :
C’est toi le papa de batzair
2021-04-06 09:39:42
2
aar0n11_
🫧🌊🇮🇹 :
C'est bien le père de batzair
2021-04-10 09:24:24
2
agresseur2pedo
agresseur2pedo :
Attention tiktokdoc il vas te gray 😂😂😂
2021-04-17 00:52:06
2
p_thomass1
Paul ✞ :
rip les dent de papzaire 😂😂😂 himour noir
2021-04-16 16:16:54
2
juliaqueiros36
juliaqueiros36 :
mdr
2024-10-16 18:49:10
0
jjjaailynnn2nikki
NIKKI :
😂😂😂😂😂😂😂😂😂
2025-01-24 19:17:04
0
liam226072
Liam :
😁
2025-01-11 14:12:52
0
liam226072
Liam :
😂
2025-01-11 14:12:47
0
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الله لايــغـيـبـك🔥♥️#سرتنا_سرت_ليبيا💚🌻 #سرتاوي💙🔥 #الزنتان_طرابلس_مصراته_الزاويه_ليبيا🇱🇾 #البيضاء #سرت_ليبيا_طرابلس_بنغازي_البيضاء_مصرته_ #الزاويه_العنقاء_ليبيا🇱🇾 #الشعب_الصيني_ماله_حل😂😂 #ليبيا_درنه_بنغازي_اجدابيا❤️ #بنوليد_الزنتان_مصراته_بنغازي_سبها_طرابلس #ترهونه❤🔥 #تونس #مصر_السعوديه_العراق_فلسطين #تونس🇹🇳 #الجزائر #بنغازي_طرابلس_ترهونه_رجمة_سرت_طبرق #ليبيا🇱🇾 #سرت #ليبيا_طرابلس_مصر_تونس_المغرب_الخليج #سرتنا_سرت_ليبيا💚🌻 #سرتاوي💙🔥 #بنغازي_ليبيا🇱🇾 #بنوليد_الزنتان_مصراته_بنغازي_سبها_طرابلس #بنوليد #مصراته_الصمود🇱🇾🇱🇾🔥😌 #البريقه #ترهونه❤🔥 #طرابلس #ترهونه_طرابلس_بنغازي_اجدابيا_البيضاء #طرابلس_عروس_البحر #درنه_اجدابيه_البيضاء_المرج_سبها #بنوليد #ترهونه_طرابلس_بنغازي_اجدابيا_البيضاء #طرابلس_ليبيا_بنغازي_طبرق_درنه_زاويه♥️🇱🇾 #سرت_ليبيا_طرابلس_بنغازي_البيضاء_مصرته_
Este ejercicio te ayudará a movilizar tu nervio mediano por la estructura de tu túnel carpiano, con el fin de reducir la fricción que tu ligamento transverso carpiano ejerce sobre dicha red nerviosa y provoca síntomas relacionados con el síndrome del túnel carpiano, el dolor de muñeca y el dolor de mano. Practícalo todo los días durante al menos un minuto. ##pablopilatesreal##sindromedeltunelcarpiano##tunelcarpiano##dolordemano##dolordemuñeca##wristpain##carpaltunnel##consejosdesalud##saludintegral
Este ejercicio te ayudará a movilizar tu nervio mediano por la estructura de tu túnel carpiano, con el fin de reducir la fricción que tu ligamento transverso carpiano ejerce sobre dicha red nerviosa y provoca síntomas relacionados con el síndrome del túnel carpiano, el dolor de muñeca y el dolor de mano. Practícalo todo los días durante al menos un minuto. ##pablopilatesreal##sindromedeltunelcarpiano##tunelcarpiano##dolordemano##dolordemuñeca##wristpain##carpaltunnel##consejosdesalud##saludintegral
talagang ikaw at ikaw lang lishou coffee! #lishouslimmingcoffee #lishou #lishoucoffeeph #lishouslimmingcoffee☕✨🔥 #lishoucoffee #erkzkieeegabon #erkzkieeefinds #coffee #slimmingcoffee #fyp
talagang ikaw at ikaw lang lishou coffee! #lishouslimmingcoffee #lishou #lishoucoffeeph #lishouslimmingcoffee☕✨🔥 #lishoucoffee #erkzkieeegabon #erkzkieeefinds #coffee #slimmingcoffee #fyp
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NO BAKE BLUEBERRY PIE #food #Recipe #pie #nobake #cream #fy #fyp #foryoupage #blueberry BLUEBERRY SYRUP 250 g blueberries 90 g granulated sugar CREAM 200 g cream cheese 250 g mascarpone 24 g whipped cream stabilizer (3 sachets) 50 g powdered sugar 8 g vanilla sugar (1 sachet) 500 ml heavy cream 75 g blueberry syrup FILLING maria biscuits milk TOPPING 50 ml heavy cream 100 g white chocolate Blueberry syrup (remaining syrup) Place the blueberries and granulated sugar in a pan over medium heat. Bring the mixture to a boil for 7–10 minutes, stirring regularly. Place a sieve over a bowl and pour the blueberry mixture through it. Press firmly with a spatula or spoon to extract all the juice, leaving only the pulp behind. Pour the blueberry syrup into a piping bag and set aside. In a deep bowl, combine the cream cheese, mascarpone, whipped cream stabilizer, powdered sugar, and vanilla sugar. Mix for 1 minute until smooth. Gradually add the heavy cream while mixing until firm. Separate one-third of the cream into a separate bowl. Add 75 g of blueberry syrup and gently fold it in. Transfer this blueberry cream into a piping bag and set aside. Briefly dip the Maria biscuits in milk and arrange them in a single layer on a round serving plate. Pipe the blueberry cream over the biscuits and spread it evenly. Place a second layer of Maria biscuits on top. Pipe half of the white cream over this layer and spread it evenly. Pipe a swirl of blueberry syrup over it. Repeat this process with another layer of Maria biscuits, followed by the remaining white cream, ensuring the sides are well-covered. Place the cake in the refrigerator to set for at least a few hours, preferably overnight. Heat 50 ml of heavy cream until almost boiling. Add the white chocolate and let it sit for 1 minute. Stir the mixture until smooth and let it cool. Pipe a layer of cream around the sides of the cake. Spread the white chocolate ganache over the center. Pipe some blueberry syrup over the ganache and use a toothpick to create a decorative pattern. Cover the cake and let it set further in the refrigerator, preferably overnight. Cut the cake into slices and decorate with fresh blueberries and mint leaves just before serving.
NO BAKE BLUEBERRY PIE #food #Recipe #pie #nobake #cream #fy #fyp #foryoupage #blueberry BLUEBERRY SYRUP 250 g blueberries 90 g granulated sugar CREAM 200 g cream cheese 250 g mascarpone 24 g whipped cream stabilizer (3 sachets) 50 g powdered sugar 8 g vanilla sugar (1 sachet) 500 ml heavy cream 75 g blueberry syrup FILLING maria biscuits milk TOPPING 50 ml heavy cream 100 g white chocolate Blueberry syrup (remaining syrup) Place the blueberries and granulated sugar in a pan over medium heat. Bring the mixture to a boil for 7–10 minutes, stirring regularly. Place a sieve over a bowl and pour the blueberry mixture through it. Press firmly with a spatula or spoon to extract all the juice, leaving only the pulp behind. Pour the blueberry syrup into a piping bag and set aside. In a deep bowl, combine the cream cheese, mascarpone, whipped cream stabilizer, powdered sugar, and vanilla sugar. Mix for 1 minute until smooth. Gradually add the heavy cream while mixing until firm. Separate one-third of the cream into a separate bowl. Add 75 g of blueberry syrup and gently fold it in. Transfer this blueberry cream into a piping bag and set aside. Briefly dip the Maria biscuits in milk and arrange them in a single layer on a round serving plate. Pipe the blueberry cream over the biscuits and spread it evenly. Place a second layer of Maria biscuits on top. Pipe half of the white cream over this layer and spread it evenly. Pipe a swirl of blueberry syrup over it. Repeat this process with another layer of Maria biscuits, followed by the remaining white cream, ensuring the sides are well-covered. Place the cake in the refrigerator to set for at least a few hours, preferably overnight. Heat 50 ml of heavy cream until almost boiling. Add the white chocolate and let it sit for 1 minute. Stir the mixture until smooth and let it cool. Pipe a layer of cream around the sides of the cake. Spread the white chocolate ganache over the center. Pipe some blueberry syrup over the ganache and use a toothpick to create a decorative pattern. Cover the cake and let it set further in the refrigerator, preferably overnight. Cut the cake into slices and decorate with fresh blueberries and mint leaves just before serving.
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para kang nagdudutdot mg sugat kung kailan pagaling na, ayun magdudugo ulit #POV #sadpov #sadtok #lovetok #painhub #erkzkieeegabon

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