1. Home
  2. Detail

@60giay.com: “ÔNG BỐ TRẺ NHẤT NƯỚC ANH” GIỜ RA SAO? #60giay #tiktoknews #news #theanh28

60giay.com
60giay.com
Open In TikTok:
Region: VN
Thursday 01 April 2021 07:33:46 GMT
4271697
321561
803
613

Music

Download

No Watermark .mp4 (2.25MB) No Watermark(HD) .mp4 (36.14MB) Watermark .mp4 (2.34MB) Music .mp3

Comments

leeanh019
Be❤️ :
Cái tay 😁
2021-04-02 16:45:19
1874
goi_ten_anh
💝Nắm Lấy Tay Em💝 :
phá cả tương lai của người khác
2021-04-01 11:40:32
1761
ttkien.2xxx
trantrungkien🌽 :
đổ vỏ từ nhỏ😳😳😳😳
2021-04-01 22:54:05
1645
huuvinh057
Hữu Vinh :
thằng Quang Tèo trả tao 100k mày mượn của tao mua trà sữa cho gái tao biết mày sẽ xem video này
2021-04-02 08:03:24
967
trungkien79h1
Trung Kiên (Bùi Kiệm) :
thằng Bá Anh trả tao 100k mày mượn của tao mua trà sữa cho gái tao biết mày sẽ xem video này
2021-04-01 16:00:40
1059
tonganh2000
TÔNG ANH🐉 :
quá xuất sắc luôn
2021-04-01 11:01:20
1031
gas_monkey81
Gas Monkey :
phải bỏ tù con kia chứ
2021-04-01 09:53:33
1213
tae.sendy10
Sendy Dan :
tuổi trẻ tài cao😅😅😅
2021-04-01 15:33:50
1086
macquocbao98
muối :
Thằng nam trả tao 10k tiền bánh mì, tao biết mày sẽ xem được video này, mai ko trả xác định nhé
2021-04-01 10:19:36
756
hdheusbeb
Lee Jack1635 :
ảnh thứ 5 cái tay làm j đấy😅
2021-04-02 14:52:46
616
kimthang0203
kimthang0203 :
NÓI CHO MỌI NGƯỜI NGE 1 BÍ MẬT(TÔI EDIT VIDEO SIÊU HAY MÀ KO AI TIM🥺🥺)
2021-04-01 14:00:23
317
che.tao.may.silic
Chế Tạo Máy Silic :
13 tuổi mà mặt búng ra sữa nhỉ.
2021-04-01 09:09:02
454
kienly875
lý kiên :
con vn đâu😅
2021-04-01 09:34:42
431
ng.v.tng.nguyn5
Đặng Vũ tường Nguyên :
🤣
2025-02-03 16:16:19
0
ng.v.tng.nguyn5
Đặng Vũ tường Nguyên :
🥰🥰🥰🥰
2025-02-03 16:13:19
0
buingocson2
Your Name :
cái tay 😂😂😂
2021-04-01 10:29:52
1381
hai_laoo2003
Hải lão :
ở Việt Nam có em trai mới 12 đã lấy😳😳😳
2021-04-01 11:23:57
1120
nhuhuynhnhu09
Nguyễn Thị Huỳnh Như 1️⃣ :
đù cháu nó máu quá 😂
2021-04-01 12:40:09
968
betaybac
Bê Sơn La :
Qua vn 13 tuổi làm bố mẹ nhiều lắm
2021-04-01 10:54:43
940
luxubu1224
Luxubu1224 :
Ảo thật đấy 😁
2021-04-02 16:14:50
795
huykhoik6
Kaito :
thằng chụp ảnh chỉ có mỗi tấm này thôi nên thông cảm 😂
2021-04-01 11:19:03
761
9x186
Tien Nguyen :
phá vỡ cả đời 😳😳😳
2021-04-01 09:14:53
753
shinngu22
Shin :
ơ cái tay làm j vậy😂
2021-04-01 09:10:42
718
11a8thptnvc
Taekook :
lúc đó ko xét nghiệm ADN sao
2021-04-01 13:22:16
583
ntltring
có ghệ thì đổi tên :
Cái ảnh thứ 4 thứ hai tay bỏ đâu đấy 😅
2021-04-01 15:31:33
573
loveyufromtwice
qn :
có đọc không ? rõ ràng kêu nó bị oan mà người ta ăn Mik bị đổ vỏ hại cả đời rồi nghiện ngập
2021-04-01 13:33:18
571
3170829983331.1
Nguyễn Văn Tuấn :
Đàn ông không thật khổ chỉ đi đổ vỏ🤣🤣🤣🤣🤣🤣trượt dài cuộc đời
2021-04-01 14:41:24
479
sapo1997_
Hà nội cưới hỏi theo mẫu đẹpre :
@user095031595 vcl
2021-04-02 03:06:38
476
quanbii87
Quân :
nhìn tên tôi nào😁
2021-04-02 15:54:12
454
kathy644986
Hoa Mắc Cỡ 🌸 :
vì một con sâu mà hủy 1 tương lai chàng trai 🥺
2021-04-01 15:27:32
289
an_lid
An Lid :
hello mn
2021-04-01 14:20:02
266
me_bena
𝘛𝘳𝘢𝘯 𝘈𝘯𝘩 :
Cái gì 🤣
2021-04-01 15:20:59
126
vinhlebocdautrenpho
Vinh Lê :
:)) chịu
2021-04-01 08:19:27
54
aznk_hoagg
𝓗𝓰 𝓜𝓮𝓲𝔃𝓾𝓾𝓾𝓾𝓾𝓾🍑 :
nó còn trẻ sao nỡ cắm sừng e nó như vậy lại còn bắt đổ vỏ 🥺
2021-04-01 09:38:58
46
chuagiesu009
Thy✘Hoàng✔ :
Uầy, mới nhỏ mà làm bố rồi he 😁
2021-04-01 07:55:46
39
31710130073
Lê Minh Thiện :
tài ko đợi tuổi
2021-04-01 09:33:08
37
iyeinl_003
iYeinl :
ơ vãi
2021-04-01 08:12:23
34
thanhtung22057
Tùng Thanh :
13 tuổi hay học lớp 3 vậy má nói cho đúng coi ,nhìn như này 13 tủi à 😂
2021-04-01 09:32:33
28
victor131095
Tiệm Trà - 71 Đốc Thiết 🌿🫧 :
dạy thì thất bạii
2021-04-01 07:45:58
27
365thien_style
Thiện style :
chs bắt tk nhỏ đổ vỏ,chán nhể😂😂😂😂😂
2021-04-01 09:15:43
25
vmtgaming2k6
VMT Gaming🍀 :
tội thế
2021-04-01 11:18:32
22
mayphiendichcamtay
Máy Phiên Dịch :
nhức nách luôn😂
2021-04-01 11:17:02
18
ngocven1996
Nguyễn Thị Vẹn :
nhìn ánh mắt ngây thơ , thời gian chịu nhiều áp lực về tai tiếng, trở thành thân tàn ma dại, nếu k sẽ rất đẹp trai nha
2021-04-01 10:20:51
18
quyngg
nq🍀 :
nhỏ đẹp biết bao lớn lên...hmmmm😌
2021-04-01 09:31:18
17
tranngocchuongym
Trần Ngọc Chương913 :
tuổi trẻ tài cao
2021-04-01 09:19:01
17
lolotica2247
Trường :
dậy thì thất bại 😅
2021-04-01 09:27:59
17
ttoc12345
đình Nhu :
đổ võ cực mạnh
2021-04-01 07:45:40
13
hanhkiet_08
K :
cái tay má ui😂😂😳😳
2021-04-01 09:29:36
12
tranducsonn1503
Trần Đức Sơn :
vãi cả đổ vỏ
2021-04-01 09:25:52
11
To see more videos from user @60giay.com, please go to the Tikwm homepage.

Other Videos

🇷🇼Rwanda - Sud Africa🇿🇦 🇷🇼Rwanda -RDC🇨🇩💥💥 #rdcongo #rdc🇨🇩 #congolaise🇨🇩 #congolaise🇨🇩🇨🇬 #congolesetiktok #congotiktok🇨🇬🇨🇩🇦🇴🇨🇲🇬🇦🇬🇳🇲🇱🇷🇴 #rwandatiktok🇷🇼 #rwanda_tiktok #malitiktok #malitiktok🇲🇱 #francetiktok #francetiktok🇫🇷 #francetiktok🇨🇵
🇷🇼Rwanda - Sud Africa🇿🇦 🇷🇼Rwanda -RDC🇨🇩💥💥 #rdcongo #rdc🇨🇩 #congolaise🇨🇩 #congolaise🇨🇩🇨🇬 #congolesetiktok #congotiktok🇨🇬🇨🇩🇦🇴🇨🇲🇬🇦🇬🇳🇲🇱🇷🇴 #rwandatiktok🇷🇼 #rwanda_tiktok #malitiktok #malitiktok🇲🇱 #francetiktok #francetiktok🇫🇷 #francetiktok🇨🇵
#صخر-الجازي#مجوز #المملكه_الاردنيه_الهاشميه🇯🇴 #المفرق
#صخر-الجازي#مجوز #المملكه_الاردنيه_الهاشميه🇯🇴 #المفرق


#capcutvelocity #capcut #foryou #maroco🇲🇦algeria🇩🇿tunisia🇹🇳 #imarat🇦🇪
#capcutvelocity #capcut #foryou #maroco🇲🇦algeria🇩🇿tunisia🇹🇳 #imarat🇦🇪
Spring Chicken & Leek Soup with Spinach, Peas, and tons of fresh Dill 💛 Instead of using cream to thicken it up, I took a method from Avgolemono soup and used eggs. Just scramble them, add in your lemon juice, and temper with your hot soup broth for the creamiest broth ever. Rich, bright, and packed with flavor…this one’s a winner! Let me know if you make it—here’s how: 1 T butter 1 T olive oil (I used @Brightland rosemary) Red pepper, to taste 1 T Italian seasoning Salt and black pepper, to taste 2 large leeks, cleaned, halved, and sliced 2 carrot sticks, diced 2 celery stalks, diced 1 bulb garlic, minced (or to taste) 1/4 cup dry white wine (optional) 8 cups chicken broth (or 6 cups broth + 2 cups water) Chicken bouillon seasoning (optional) 1/2 tbsp paprika (optional) Bay leaves, optional 1 cup ditalini pasta Parmesan rind (optional) 2 eggs Juice from 1-2 lemons, to taste 1 rotisserie chicken, shredded Fresh dill, to taste 1 cup frozen peas Fresh parsley, to taste 2 big handfuls of spinach 1 cup freshly shredded parmesan cheese @FLY BY JING chili oil TIPS BEFORE YOU COOK - The pasta will continue to soak up the broth, so make sure you have extra on hand for reheating - If you want to avoid the above, boil your noodles separately and add them to your individual bowls. If you do it this way, cut back your broth to 6 cups total - The wine isn’t necessary, you can skip if you wish - Add chili oil to your veggies (step 1) for some extra spice and depth of flavor 1. In a soup pot, heat your butter and olive oil over medium heat. Add in your leek, carrot, and celery. Season with a pinch of salt, red pepper, and Italian seasoning. *Optional: add in 1 tbsp of chili oil. Stir and saute for about 5-7 minutes. Throw in your garlic and cook for another 30 seconds. 2. Pour in your white wine and stir. Let simmer for a few minutes, or until the majority of the liquid has evaporated. 3. Pour in your chicken broth and season with salt, pepper, paprika, chicken bouillon (if using). Throw in your bay leaves. Stir and bring to a light boil. 4. Once simmering, pour in your pasta and add in your parmesan rind. Stir and simmer for about 10 minutes. 5. While the pasta is cooking, crack two eggs in a bowl. Pour your lemon juice directly in and whisk. Slowly add in 1-2 ladles of hot soup broth, whisking continuously. This tempers the eggs so they don’t scramble when adding to the pot. 6. Once your pasta is done, add in your shredded chicken and egg mixture. Stir. Add in your frozen peas, spinach, parsley, and dill. Stir. 7. Sprinkle in your freshly shredded parmesan cheese and stir until combined. Serve immediately and garnish with chili oil, black pepper, extra parmesan, and extra dill. Enjoy! #heresyourbite #souptok #soup #souprecipe #easysoup #easysouprecipe #springsoup #souprecipes #easysouprecipes #chickensoup #leeks #dill #FoodTok #EasyRecipe #EasyRecipes #onepot #onepotmeals #onepan #onepanmeal #onepandinner #onepotdinner #onepanrecipe #onepotrecipe #DinnerIdeas #weeknightdinner #dinnerrecipe #comeandgetyourlove
Spring Chicken & Leek Soup with Spinach, Peas, and tons of fresh Dill 💛 Instead of using cream to thicken it up, I took a method from Avgolemono soup and used eggs. Just scramble them, add in your lemon juice, and temper with your hot soup broth for the creamiest broth ever. Rich, bright, and packed with flavor…this one’s a winner! Let me know if you make it—here’s how: 1 T butter 1 T olive oil (I used @Brightland rosemary) Red pepper, to taste 1 T Italian seasoning Salt and black pepper, to taste 2 large leeks, cleaned, halved, and sliced 2 carrot sticks, diced 2 celery stalks, diced 1 bulb garlic, minced (or to taste) 1/4 cup dry white wine (optional) 8 cups chicken broth (or 6 cups broth + 2 cups water) Chicken bouillon seasoning (optional) 1/2 tbsp paprika (optional) Bay leaves, optional 1 cup ditalini pasta Parmesan rind (optional) 2 eggs Juice from 1-2 lemons, to taste 1 rotisserie chicken, shredded Fresh dill, to taste 1 cup frozen peas Fresh parsley, to taste 2 big handfuls of spinach 1 cup freshly shredded parmesan cheese @FLY BY JING chili oil TIPS BEFORE YOU COOK - The pasta will continue to soak up the broth, so make sure you have extra on hand for reheating - If you want to avoid the above, boil your noodles separately and add them to your individual bowls. If you do it this way, cut back your broth to 6 cups total - The wine isn’t necessary, you can skip if you wish - Add chili oil to your veggies (step 1) for some extra spice and depth of flavor 1. In a soup pot, heat your butter and olive oil over medium heat. Add in your leek, carrot, and celery. Season with a pinch of salt, red pepper, and Italian seasoning. *Optional: add in 1 tbsp of chili oil. Stir and saute for about 5-7 minutes. Throw in your garlic and cook for another 30 seconds. 2. Pour in your white wine and stir. Let simmer for a few minutes, or until the majority of the liquid has evaporated. 3. Pour in your chicken broth and season with salt, pepper, paprika, chicken bouillon (if using). Throw in your bay leaves. Stir and bring to a light boil. 4. Once simmering, pour in your pasta and add in your parmesan rind. Stir and simmer for about 10 minutes. 5. While the pasta is cooking, crack two eggs in a bowl. Pour your lemon juice directly in and whisk. Slowly add in 1-2 ladles of hot soup broth, whisking continuously. This tempers the eggs so they don’t scramble when adding to the pot. 6. Once your pasta is done, add in your shredded chicken and egg mixture. Stir. Add in your frozen peas, spinach, parsley, and dill. Stir. 7. Sprinkle in your freshly shredded parmesan cheese and stir until combined. Serve immediately and garnish with chili oil, black pepper, extra parmesan, and extra dill. Enjoy! #heresyourbite #souptok #soup #souprecipe #easysoup #easysouprecipe #springsoup #souprecipes #easysouprecipes #chickensoup #leeks #dill #FoodTok #EasyRecipe #EasyRecipes #onepot #onepotmeals #onepan #onepanmeal #onepandinner #onepotdinner #onepanrecipe #onepotrecipe #DinnerIdeas #weeknightdinner #dinnerrecipe #comeandgetyourlove
#kesfet #dua #amin #fyp
#kesfet #dua #amin #fyp

About

Legal