Language
English
عربي
Tiếng Việt
русский
français
español
日本語
한글
Deutsch
हिन्दी
简体中文
繁體中文
Home
How To Use
Language
English
عربي
Tiếng Việt
русский
français
español
日本語
한글
Deutsch
हिन्दी
简体中文
繁體中文
Home
Detail
@danadanouchka: Bei all den Tricks hier mal ein paar Fakten 😬 #psychologie #lernenmittiktok
dana
Open In TikTok:
Region: DE
Saturday 03 April 2021 19:37:25 GMT
651153
109500
937
3486
Music
Download
No Watermark .mp4 (
2.47MB
)
No Watermark(HD) .mp4 (
9.14MB
)
Watermark .mp4 (
0MB
)
Music .mp3
Comments
To see more videos from user @danadanouchka, please go to the Tikwm homepage.
Other Videos
It’s National Fettuccine Alfredo Day and here’s a really easy recipe you can make for the family. It’s Fettuccine Alfredo with Chicken and Broccoli. No food is off limits in my opinion just in my moderation. Ingredients for the Alfredo sauce is 4 tbsp of butter, 16oz’s of heavy cream, 2 cups of grated Parmesan, 1 tsp of truffle salt ( regular salt if you don’t have it), 1 tsp garlic powder, 1/2 tsp black pepper. In a sauce pan melt butter on low/medium heat and then pour in heavy cream. Stir cream for 3-4 minutes to heat on low heat and then add seasonings and Parmesan cheese. Stir until cheese is melted and toss in cooked fettuccini pasta. For the chicken add 1 tbsp of avocado oil and season with 1 tsp of salt, 1 tsp of garlic powder, 1 tsp of paprika, 1/2 tsp of black pepper. Place on baking sheet and Bake at 375F for 35 minutes. For the broccoli place as much as you want on baking sheet, spray with oil, season with salt and sprinkle with grated Parmesan. Bake at 375F for 10-12 minutes. #nationalfettuccinealfredoday #fettuccinealfredo #pastarecipe
الرد على @محمد الحساني 633 (。◕‿◕。) #🥰🥰الميرفابي🥰🥰 #درمالي #بانت #هشتاقاتي_الترند_المشهور #بلجيكا🇧🇪_بروكسيل_المانيا_فرنسا_هولندا #مرتانيا_السودان🇲🇷✌️🇸🇩 #نهرالنيل_بربر_العبيديه_بانطون_الباوقه♥️ #نهرالنيل_بربر_العبيديه_بانطون_الباوقه♥️ #شنديناااا💞💞💞💞💞💞💞💞💞 #عطبره_بلد_الحديد_والنار #الشمالية_محس_ودناقله_شوايقة_حلفا
#todoelmundo #elmejor #tegocalderon #todos
About
Robot
Legal
Privacy Policy