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@kiselevpr: #няньки #няньки1994 #кино #забота #крепкие #качки #качок #сильные #родные

KiselevProject
KiselevProject
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Region: RU
Monday 05 April 2021 10:48:49 GMT
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user3560569958643
user30645120140 :
Классное, и смешное кино👍👍👍👍👌👌👌👌✌✌✌✌🤘🤘🤘🤟🤟🤟😉😉😉🤣🤣🤣🤣👌😊😊😊😊
2021-04-05 12:46:08
5
vanya_9960
user5275927439836 :
чудный фильм афигеный
2021-04-05 14:13:44
4
user8814583154510
67 :
@😂 мне тоже
2025-09-05 23:38:36
0
user8814583154510
67 :
😂
2025-08-04 06:41:39
0
user8814583154510
67 :
🙏
2025-04-28 17:35:53
0
user8814583154510
67 :
🥰
2025-04-20 07:50:29
0
user5085375654655
хокас :
😹
2026-01-17 14:22:09
0
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Meu combo de vitaminas Favorito!!!
Meu combo de vitaminas Favorito!!!
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84.600
84.600
🎀 LAZY GIRL DINNER 🎀 One pot creamy paprika beef pasta 🍝 Ingredients: 350g rigatoni (uncooked) 200ml double cream 600ml beef stock 1 cup tomato passata 2 tbs tomato paste 1 tbs smoked paprika 1 tsp cayenne pepper 1 1/2 tbs Italian herbs 2 tsp chilli flakes (optional) 1 brown onion, finely diced 4 garlic cloves, minced 500g beef mince (I used 15% fat) Salt & pepper, to taste Method: * On a medium to high heat add your olive oil to your pan before frying off your beef mince until brown. Add in your spices, onion and garlic and stir until softened and fragrant (about 5 minutes). * Add your tomato paste and stir through until combined - cook for about 2 minutes. * Add your passata and cook through for an additional 5 minutes before adding your stock, cream and finally your rigatoni. Stir through until the rigatoni is lightly covered by the liquid. * Turn heat down to medium/low and place lid on for 15 minutes or until til cooked through. * Remove lid and stir through your Parmesan and serve 😊
🎀 LAZY GIRL DINNER 🎀 One pot creamy paprika beef pasta 🍝 Ingredients: 350g rigatoni (uncooked) 200ml double cream 600ml beef stock 1 cup tomato passata 2 tbs tomato paste 1 tbs smoked paprika 1 tsp cayenne pepper 1 1/2 tbs Italian herbs 2 tsp chilli flakes (optional) 1 brown onion, finely diced 4 garlic cloves, minced 500g beef mince (I used 15% fat) Salt & pepper, to taste Method: * On a medium to high heat add your olive oil to your pan before frying off your beef mince until brown. Add in your spices, onion and garlic and stir until softened and fragrant (about 5 minutes). * Add your tomato paste and stir through until combined - cook for about 2 minutes. * Add your passata and cook through for an additional 5 minutes before adding your stock, cream and finally your rigatoni. Stir through until the rigatoni is lightly covered by the liquid. * Turn heat down to medium/low and place lid on for 15 minutes or until til cooked through. * Remove lid and stir through your Parmesan and serve 😊

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