@jarryd_thebutcher: Reply to @larry444578 basic terminology in Australia

Jarryd The Butcher
Jarryd The Butcher
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Region: AU
Tuesday 27 April 2021 02:08:42 GMT
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larry444578
laurence.carolan12 :
thanks very much this really helped
2021-04-27 21:11:22
3
nopedamien
Damien :
Hi
2021-04-27 02:27:58
1
scotty4210
scottmitchell421 :
omg imaging cooking that T-bone like that mouth water heaven
2021-04-27 06:46:58
1
scotty4210
scottmitchell421 :
and those ribs I could smoke them up delicious 👌🏼👌🏼
2021-04-27 06:47:34
1
andy_2802
Andy :
where is your shop mate, how much do those scotch fillet Rolls go for, that size?
2021-04-27 07:11:27
1
itsbigred0
Tom Leyland :
Do a vid how to process a whole mutton
2021-04-27 08:34:08
1
mickmcmahon
Mick McMahon :
Weres the skirt
2021-04-27 06:59:30
0
willowrules1988
Willowrules1988 :
where are you based
2021-04-27 07:03:44
0
calebowers
Caleb Owers :
Looks good
2021-04-28 05:52:08
0
kmjh9
kmjh :
do you order product from nolan meats
2021-04-29 01:43:00
0
mr_edgar19
user322795429635 :
@thereal.veganteacher
2021-04-30 02:49:23
0
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