Jack Mancuso
Region: US
Saturday 08 May 2021 21:39:19 GMT
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Jack Mancuso :
If you don’t have a smoker. Use a different form of indirect heat: cold side of a grill, oven, sous vide, dishwasher, magnifying glass, etc...
2021-05-08 21:41:29
109
⠀ :
“Is it burnt” 👴🏻
2021-05-08 21:41:32
80
Fernando :
who's candice?🤔
2021-05-08 21:41:58
30
that guy :
that loop was mint
2021-05-09 00:04:44
27
BourbonRomeo :
That crunch… MONEY!!!!
2021-05-08 22:08:48
16
BarChemistry :
I’m in shock
2021-05-08 23:15:10
14
Rowan__🃏 :
That looks so good I think we can all agree with that
2021-05-08 21:41:24
12
MatheusCunhaGlazer :
First! that looks bussin
2021-05-08 21:40:11
7
Oh Hey :
look how many people @chefcuso follows😏... nice
2021-05-09 00:14:15
6
Blake Ripley :
The people who are saying it is kobee instead of ko bei are really annoying me cuso
2021-05-09 16:11:33
5
C&F :
Did you drop it in dirt
2021-05-09 12:47:32
3
William :
The name is RIBBE🇳🇴🇳🇴🇳🇴
2021-05-08 22:35:32
2
Nino(: :
@dome_perez @pilarbonesp
2021-05-09 22:11:39
2
hello :
That shi looks good
2021-05-08 23:18:31
2
Don Keedic :
That shi looks Bussin Bussin
2021-05-08 21:41:54
1
Stealthy thats all :
YOU HIT 2 MIL
2021-05-09 02:45:38
1
Ramsey Wallace :
If I do the oven at 225 for 5 hrs will it have the same effect?
2021-05-09 13:33:49
1
Otto :
@ilmomiettunen
2021-05-09 17:05:52
1
idk :
Ive been here since your first vid and ive grown up so much 🏋🏻🍖🍤👨🏼🦳
2021-05-09 08:13:14
1
Diego :
Going to 120K with ni vids 😳 is it bussin though?
2021-05-08 21:46:32
1
Maxx2015 :
i
2021-05-09 04:40:32
1
Carsyn Storm :
What season do you use???
2021-05-09 15:52:13
1
Christian :
@heinefuruli ekke de der ribbe
2021-05-09 19:58:11
1
lasse_solvik :
We eat this at christmas in Norway!!!
2021-05-10 04:50:19
1
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