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@el_savin:

Alessandro.el
Alessandro.el
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Region: RU
Sunday 09 May 2021 09:46:56 GMT
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prostokosttya
Константин :
22.06.1941 !
2021-05-09 13:29:28
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khanmudin
.•♫•♬😈•MUDIN•😈•♬•♫•. :
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2021-08-25 11:58:42
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Sharing more secrets 🤫🤭 When using microfiber or any cutting pad on flat black you can get a blue haze In the paint. This is normal from heavy cutting. When you build down your speed on the end of every step it will be super easy to finish. (This can save you a lot of time. ) So don’t stop at speed 5 or 6 but build down from 5 to 4/3 and then to 2 and you stop. This way when cutting your cooling down the paint and the haze will be way less then normal and your finish way less 😁. This technique can be applied to almost every polishing step. Let me know in the comments if you have any questions or let me know if you already worked like this 😊. #flatblack #solidblack #paintcorrection #paintcorrectionspecialists #detailinggirl #cardetailing #microfibercuttingpad #cargram
Sharing more secrets 🤫🤭 When using microfiber or any cutting pad on flat black you can get a blue haze In the paint. This is normal from heavy cutting. When you build down your speed on the end of every step it will be super easy to finish. (This can save you a lot of time. ) So don’t stop at speed 5 or 6 but build down from 5 to 4/3 and then to 2 and you stop. This way when cutting your cooling down the paint and the haze will be way less then normal and your finish way less 😁. This technique can be applied to almost every polishing step. Let me know in the comments if you have any questions or let me know if you already worked like this 😊. #flatblack #solidblack #paintcorrection #paintcorrectionspecialists #detailinggirl #cardetailing #microfibercuttingpad #cargram
#elaar #masukberanda #viraltiktok
#elaar #masukberanda #viraltiktok
cute cat🥰#cat #fyp #cutecat #catsoftiktok #cutecatvideo
cute cat🥰#cat #fyp #cutecat #catsoftiktok #cutecatvideo


Rigatoni e Salsiccia - 2 Tbsp Olive Oil // 2 Cdas Aceite de Oliva - 3 Spicy Italian Sausages // 3 Salchicha Italianas Picantes - 3 Garlic Cloves // 3 Dientes de Ajo - Salt and Pepper to taste // Sal y Pimienta al gusto - ½ Cup White Wine // ½ Taza Vino Blanco - ½ Cup Heavy Cream // ½ Taza Crema de Leche - 1 ½ Cup Tomato in Sauce // 1 ½ Taza Tomate en Salsa - ¼ Cup Pasta Water // ¼ Taza Agua de la Pasta - Rigatoni - ¼ Cup Parmesan Cheese // ¼ Taza Queso Parmesano - ½ Cup Green Peas // ½ Taza Guisantes - Parsley // Perejil 1. Remove the skin from the sausage // Retira la piel de la salchicha. 2. In a frying pan, add oil and fry the sausage // En un sartén agrega aceite y sofríe la salchicha. 3. Add minced Garlic, Salt and Pepper // Agrega Ajo picado, Sal y Pimienta. 4. Add the white wine and reduce // Agrega el vino blanco y reduce. 5. Add Heavy Cream // Agrega Crema de leche. 6. Add Tomato in Sauce and bring to a boil // Agrega Tomate en Salsa y deja hervir. 7. Add Pasta and Pasta Water // Agrega Pasta y Agua de la pasta. 8. Incorporate Parmesan cheese, Greens peas and let thicken // Incorpora Queso parmesano, guisantes y deja espesar. 9. Serve with a little more Cheese and fresh Parsley // Sirve con un poco más de Queso y Perejil fresco. #andrescooking #rigatoni #pasta #fyp
Rigatoni e Salsiccia - 2 Tbsp Olive Oil // 2 Cdas Aceite de Oliva - 3 Spicy Italian Sausages // 3 Salchicha Italianas Picantes - 3 Garlic Cloves // 3 Dientes de Ajo - Salt and Pepper to taste // Sal y Pimienta al gusto - ½ Cup White Wine // ½ Taza Vino Blanco - ½ Cup Heavy Cream // ½ Taza Crema de Leche - 1 ½ Cup Tomato in Sauce // 1 ½ Taza Tomate en Salsa - ¼ Cup Pasta Water // ¼ Taza Agua de la Pasta - Rigatoni - ¼ Cup Parmesan Cheese // ¼ Taza Queso Parmesano - ½ Cup Green Peas // ½ Taza Guisantes - Parsley // Perejil 1. Remove the skin from the sausage // Retira la piel de la salchicha. 2. In a frying pan, add oil and fry the sausage // En un sartén agrega aceite y sofríe la salchicha. 3. Add minced Garlic, Salt and Pepper // Agrega Ajo picado, Sal y Pimienta. 4. Add the white wine and reduce // Agrega el vino blanco y reduce. 5. Add Heavy Cream // Agrega Crema de leche. 6. Add Tomato in Sauce and bring to a boil // Agrega Tomate en Salsa y deja hervir. 7. Add Pasta and Pasta Water // Agrega Pasta y Agua de la pasta. 8. Incorporate Parmesan cheese, Greens peas and let thicken // Incorpora Queso parmesano, guisantes y deja espesar. 9. Serve with a little more Cheese and fresh Parsley // Sirve con un poco más de Queso y Perejil fresco. #andrescooking #rigatoni #pasta #fyp
Cermin bulat gantung aesthetic #cermin #cerminaesthetic #cerminbulat #cermingantung #cerminbulatgantung #peralatanrumahtangga
Cermin bulat gantung aesthetic #cermin #cerminaesthetic #cerminbulat #cermingantung #cerminbulatgantung #peralatanrumahtangga

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