Michael Ligier
Region: US
Tuesday 11 May 2021 23:32:16 GMT
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Comments
moisture man :
I'm just going to pretend I know what's going on
2021-05-11 23:34:55
3924
rsvlito :
Doesn’t look like real tartar or real egg yolks 😂
2021-05-14 22:04:29
8
Daniel Arroyo :
there was this quote by Anthony Bourdain about how there aren't alot of chiefs in the world anymore, just people redoing and improving on already...
2021-05-12 15:40:57
4
Lucy :
This is perfect.
2021-05-12 15:04:06
0
Arut :
So it’s tomato
2021-05-19 05:22:43
0
Khi :
I have just decided not to make assumptions on your page😂😅
2021-05-12 00:13:30
37
Melanie :
Seems more like gazpacho but yum
2021-05-11 23:42:25
1
sunflower kid :
okay but does it taste good 🤔
2021-05-12 01:03:27
4
https.aybis :
Make bobba te
2021-05-30 14:11:40
0
Ollo :
I dont understand, eating meat is natural too! Why only vegan
2021-05-12 13:54:43
0
Savannah Beasley :
Recipe
2021-05-12 00:01:55
1
Lily :
How HOW HOWWWWWWWWWWWWWW😳😳😳
2021-05-11 23:35:10
2
isabella :
i have that scale sir :D
2021-05-14 02:29:09
0
mel (taylor’s version) :
but i’m allergic to tomatoes 🥺
2021-05-12 00:09:47
9
🥔 :
beef tartaren't
2021-05-12 02:52:40
1411
Gummi :
hi🥰
2021-05-11 23:34:27
2
Monica :
My eyes tell me this is a fancy salsa
2021-05-12 00:53:14
2187
ROOBEER :
Can you just make regular ramen but do your fancy voice over thing plz
2021-05-12 02:42:25
14
Deep :
man just eat animals it doesnt a sin just eat it
2021-05-21 09:14:57
0
EV :
can I replace the carrot juice spheres with something that doesn't require molecular gastronomy skills?
2021-05-12 05:55:01
5
Donuts :
that honestly looks good 👍
2021-05-11 23:35:13
3
Bilal Bhatti :
YOU WIZARD 😫🧙♂️
2021-05-12 04:12:44
262
aphelios :
where did you buy the scale
2021-05-11 23:33:47
16
Louie :
I feel like this guy would make really cool edibles 🍃🍃
2021-05-11 23:39:44
3
rootedinspice :
The burst was so satisfying 😩
2021-05-12 06:10:02
64
To see more videos from user @ligier, please go to the Tikwm
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