OneStopChop
Region: US
Sunday 23 May 2021 18:20:37 GMT
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OneStopChop :
3c flour, 3T sugar, 1/2t salt, 4t baking powder, 1/2t cream of tartar, 3/4c COLD butter, 1 egg, 1 1/4c buttermilk
2021-05-23 18:22:53
39
葡萄 :
When you like the video before watching because you already know all his food be bussin
2021-05-31 23:01:33
7
OneStopChop :
Mix fry ingredients, add shredded cold butter, then c0mbine wet ingredients. Knead dough and cut out biscuits. Bake at 450 10-12 minutes.
2021-05-23 18:23:51
18
OneStopChop :
Butter before and after oven for color.
2021-05-23 18:24:07
13
Mar P :
Looks amazing! ✨
2021-05-23 18:25:58
2
Briteii92 :
Nothing like hot piping homemade biscuits ✅
2021-05-23 22:06:40
2
Allyson Owens :
I need measurements for the ingredients please
2021-05-27 02:34:20
2
Just_Amy :
DON'T TWIST YOUR CUP. PUSH STRAIGHT DOWN AND YOUR BISCUITS WILL RISE A LOT MORE. 😁
2021-05-31 05:22:34
2
Bettyboop Babygirl :
looks delicious
2021-05-26 22:23:15
1
Nell :
ROAD TO 1M (and beyond). LET’S GO!!! 📈📈📈
2021-07-02 22:19:11
1
Pj Johnson :
GIANTS THO!!💯💯💯💯💪🏾
2021-06-16 11:01:01
1
Anna Finlayson Deite :
Biscuits will be 3x’s as fluffy. Your recipe looks really good!
2021-06-05 00:41:38
1
Patty :
Taste like Candy good jam too! Everything you make looks so delicious 🤤
2021-06-03 02:46:13
1
Nell :
Is this the same way you’d make cheddar bay biscuits?
2021-05-23 22:25:14
1
Ali4Toby :
Can’t wait to try it! 🥰🥰
2021-05-23 19:19:50
1
TPod 🫖 :
😮👏
2021-05-30 04:32:33
0
Judy Shaw :
🤤🤤🤤🖤💜🖤💜
2021-05-26 03:37:50
0
laryssa :
Can you do a kitchen tour please 😅
2021-05-26 14:49:21
0
Mimi :) :
Omg 🤤
2021-05-26 15:11:33
0
maria :
it looks so good
2021-05-26 15:15:16
0
boochie71 :
Looks good. Where’s mine😁.
2021-05-26 15:28:32
0
user5281036773500 :
🥰🥰🥰
2021-05-26 19:51:12
0
Chioma Onyekuru :
Love it🥰🥰🥰🥰🥰
2021-05-26 22:17:28
0
Calm T. F. Down :
Your voice 😍😍😍
2021-05-26 22:18:41
0
📸 :
#SelfTaught
2021-05-26 22:51:46
0
Antonía :
I'm trying this soon
2021-05-27 02:13:46
0
deliciousfood4U :
Ok, I will try 🥰
2021-05-27 03:18:39
0
Majarad :
Liz.
2021-05-27 19:52:19
0
user8352219184212 :
🥰🥰🥰
2021-05-28 03:56:49
0
Bunker Hill :
yep yep!! looking good!🥰 one question, I honestly don't know. is there a difference when cutting them out. straight down or twist?
2021-05-28 03:58:36
0
Baby cakes :
🥰🥰
2021-05-26 01:54:53
0
Tony :
👍👍👍👍👍👍
2021-05-30 04:34:09
0
Amy F. V. Williams :
ever try sweet potato biscuits...same way
2021-05-30 19:43:45
0
JCMath :
omg those biscuits look amazing.
2021-05-30 22:23:45
0
Kymee :
I have made these in so long. But now I want some
2021-05-24 05:30:45
0
Monica E :
I’ve never mastered biscuits so I’m trying your recipe. Also waiting on that loaded sweet potato video to post lol
2021-06-02 07:46:09
0
Tineshia Nichol 💎✨ :
What is cream of tartar? Is that what you said ?😳
2021-05-24 04:43:40
0
shyrelg :
Now that's homemade biscuits😁
2021-06-06 22:11:25
0
MS. ROSS :
Ok don't like biscuits but my family loves them. Thanks.
2021-06-08 04:29:59
0
Jennie Diaz :
Absolutely beautiful biscuits! ♥️Thanks! 👍🏼
2021-06-08 19:44:00
0
user5658352781982 :
W O W....never thought of adding an egg or Cream of Tarter!!!
2021-06-09 06:24:01
0
Andrea Grubbs :
Never heard of egg in biscuits or cream of tartar 🤷🏼♀️
2021-06-14 21:31:38
0
Andrea Grubbs :
I do love the fact you use straight up flour not self rising. . Now that’s scratch!
2021-06-14 21:32:38
0
Andrea Grubbs :
My recipe 1 cup flour 1tsp salt 1tsp sugar 1/4 tsp baking soda mix. 1cup buttermilk. Mix . Dump on floured service . Cut out . Put in butter or bacon
2021-06-14 21:36:03
0
Andrea Grubbs :
Pan or glass dish. Place biscuits then top with melted butter or bacon grease heavily. Bake at 450 for 10-15 minutes if not brown turn the broil on
2021-06-14 21:37:55
0
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