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@maxlamanna: Hope you like the recipe - leave me a question on my channel #fyp #simplecooking #simplerecipe #plantbased #cauliflower

Max La Manna
Max La Manna
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Region: GB
Monday 24 May 2021 16:14:11 GMT
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Comments

theeprog8r
Prog8r :
I never knew you could eat the leaves
2021-05-24 19:40:15
103
clementine363
Clementine :
Why corn flour? Does it make any difference?
2021-05-24 19:02:51
17
niralivyas4
Nirali Vyas :
that was corn starch and not corn floor right?
2021-05-29 17:03:48
7
eheff
Emily Heff :
And the leaves!?
2021-05-25 01:40:04
15
khodge12345
Hi :
Why the cornflour?
2021-05-24 19:59:29
4
cleaneve
Clean Eve :
Looks awesome!
2021-05-25 22:33:51
2
user1660423392620
user1660423392620 :
You lost me at cornflour
2021-05-24 19:53:12
5
jem4u
jem :
No waste recipes are so funnn
2021-05-25 03:17:33
1
ujeosvf
🌼 :
I love cauliflower leaves! mentioned it to mum the other day and she said she was always told they were poisonous and throws in compost 1/2
2021-05-25 16:54:19
7
azzamckazza
AzzaMckazza :
Mate.... I’m
2021-05-24 19:45:18
8
lady_escargotpudding
Xabiera :
why the cornflour
2021-05-25 13:57:35
2
themelissamorgan
Melissa Morgan :
What’s the corn flour about?
2021-05-24 23:53:37
5
barb_creative_cooking
Barb :
I make the same, but I steam it first, it makes soft inside and crispy outside.
2021-06-01 03:00:41
1
lauri.prechi
Lauii :
I do like it!!
2021-05-24 22:53:46
2
jaylali28
jaylali28 :
Looks Amazing.
2021-05-24 19:47:39
17
maryje68
maryjane2 :
This is a fab cauliflower recipe. Thnx for sharing 🥰
2021-05-24 17:15:10
2
sincerelymalak
Malak | Low Tox Living :
Your loooooops!!!!
2021-05-25 03:53:06
1
lilyb292929
Grace N. :
That looks so great!
2021-05-25 03:45:45
1
luxe_lotus
Golden🌟Aura :
Thanks for that! 🥰
2021-05-25 04:11:50
1
mettygirl2
user9174695992238 :
Do you have a website or link where you can download your recipes from?
2021-05-31 19:36:45
1
kateyl1
KJE :
Where can we find the recipe?
2021-06-09 05:22:49
1
suzannet816
Suzanne :
Try it sometime with walnut oil 😁
2021-06-07 01:41:17
1
happyandhealthy19
Cleo :
That looks amazing
2021-05-25 02:45:18
1
To see more videos from user @maxlamanna, please go to the Tikwm homepage.

Other Videos

I don’t always drink Dos but when I do…
I don’t always drink Dos but when I do…
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting


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type mindset #work #rich #relate #fyp #money
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