Ereka Vetrini
Region: US
Monday 24 May 2021 19:36:22 GMT
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Ereka Vetrini :
TUNA: 14oz jarred or canned tuna in water 3 Tbsp drained capers 1/2 C roughly chopped parsley 2 Tbsp extra virgin olive oil 1/4 Tsp salt
2021-05-24 22:58:46
37
Justine Doiron :
Ok the mandolin and the spill made it for me
2021-05-25 01:25:00
36
Ereka Vetrini :
DRESSING: 1/3 cup olive oil 3 Tbsp Champion vin 1 small shallot 1/4 Tsp salt 1/4 cup parsley 1 Tsp honey 1 piece of 🍅 (optional)
2021-05-24 22:59:07
17
Kathleen Ashmore :
That’s a self care salad if I’ve ever seen one 🥰
2021-05-24 23:10:34
16
Lex :
Capers!! They are underrated!
2021-05-24 21:14:09
9
jake :
This is so extra I love it
2021-05-24 19:43:36
9
Ereka Vetrini :
3 Tomatoes, 1 Red Onion
2021-05-24 22:59:19
7
Cats and Cooking with Domenica :
This is totally up my alley!
2021-05-24 20:58:28
6
Aron :
Please adopt me
2021-05-24 23:47:39
5
simon1414 :
magnifique et visiblement délicieux!Bravo pour toutes vos videos!
2021-05-24 21:40:10
4
The Golden Balance :
This looks so good
2021-05-25 11:43:39
4
Stellaaaaaa :
Recipe please
2021-05-24 21:09:12
4
Jessica Woo :
Coming over 🥰
2021-05-25 02:53:51
4
Zepure Arman Fernand :
🥰 looks marvelous
2021-05-24 21:04:23
3
user5145155900831 :
Recipe please 🥰 looks so yummy
2021-05-24 21:01:05
3
DK :
Love your videos! Are you self-taught or did you work in restaurants?
2021-05-24 19:41:04
3
Kelly Rose :
That looks like heaven on a plate
2021-05-24 20:40:10
3
pmc :
looks amazing
2021-05-24 20:45:00
3
Cando10 :
What's the green leafy stuff in the tuna? Basil?
2021-05-24 20:45:27
3
user3858866682153 :
Making it for much for my hubby!! Yes! Winner!🥰
2021-05-24 20:29:11
3
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