Benjamin the baker
Region: US
Tuesday 01 June 2021 22:50:18 GMT
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Benjamin the baker :
filling: 1/2 c (100g) sugar 1/2 c (106g) brown sugar 5 tbsp (43g) flour 1 c (227g) milk 8 oz (227g) butter, room temp vanilla salt
2021-06-01 22:51:19
73
Honeybadger2321 :
😳😳😁😁😁😁😁😁 Would it work with gluten free flour?
2021-06-01 23:01:20
4
gharghoury :
COOOKIE PUFFS PART DEUX
2021-06-01 23:40:06
91
. :
i want these!!!
2021-06-02 03:26:59
16
Happy Bakers :
i love ur vids omg!
2021-06-02 11:30:50
8
Chef Berry Rabago🇲🇽 :
Brilliant
2021-06-02 03:30:12
4
Priv J☘️ :
@strawberryshortcakefairy @fruity.leaf @iff4hkcd @ghostrina
2021-06-13 23:06:46
3
Sam Turner :
Oooooohhhh yummy!
2021-06-02 01:41:18
2
Philip Khoury :
😳😍😍😍😍
2021-06-02 18:59:18
2
Esther :
EARLYYY
2021-06-01 22:51:29
2
reyana :
@ilovekylercuzheshot we should do thst
2021-06-02 02:28:00
1
penelope.dcm :
Such a great job!!! 😍
2021-06-02 09:03:22
1
Nyeh :D :
Hi how many degrees is the puff supposed to be baked in?
2021-06-09 09:30:45
1
Laura Mintz :
This looks so good
2021-06-02 20:30:05
1
Maryam :
@hellohuman11 @not.tabs SKSKSKIEUEUEHDH LETS MAKE THIS
2021-06-02 18:13:51
1
marizeteazevedoaz :
🙂
2021-06-02 16:34:14
0
Hry :
now make the cookie dough levitate
2021-06-02 18:39:55
0
𝐕𝐚𝐥🧿🪬✨ :
@8avalentina02
2021-06-02 17:34:04
0
me :
@nandithecreator
2021-06-02 20:57:22
0
MICHLOVEEAT_ASMR :
🥰🥰🥰🥰🥰🥰
2021-06-03 04:45:23
0
Kyleen :
Oh damn!
2021-06-05 23:35:45
0
KIRSTY DAY 🇬🇧 :
Saaaaaaavveeeedddd 😍😍😍😍😝😝😝😝
2021-06-07 18:00:04
0
Satu Rutolo :
can you do a croissant???
2021-06-02 16:05:50
0
Buttercup Nails🦋 :
Recipe?🥰
2021-06-02 07:52:04
0
Aaryan K :
your Choux Pastries are like always perfect 👌
2021-06-13 23:44:33
0
elsa! :
@adiahlol real life example of the vid going so fast
2021-06-15 22:37:16
0
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