Cugini Pizza
Region: GB
Thursday 05 August 2021 20:39:13 GMT
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Kristian :
Part 2?
2021-08-15 23:06:30
10
Cugini Pizza :
Full measurements for 60 pizzas: Flour 8214g Water 5339g Salt 246g Yeast 5.72g
2021-08-05 20:58:39
569
. :
thought ye lot were actually italian
2021-08-07 17:48:33
264
otterberry :
What kind of yeast?? Fresh? Instant? Active dry?
2021-08-09 22:39:12
13
Grace Brzęczyszczykiewiczówna :
what's the recipe for tomato sauce? ❤️
2021-08-09 20:31:44
25
Blake :
still waiting for part 2
2021-08-09 05:13:32
56
Al :> :
he never came back😭
2021-09-21 20:26:48
2
Hella :
Where is this pizza place located?
2021-09-28 22:27:10
2
Kirri Metaxotos :
Fresh yeast or dry
2021-09-19 01:32:28
2
budgetridebn :
what mixer are you using?
2021-09-15 14:31:11
2
oleg1996 :
Русским привет 😁
2021-09-02 13:37:49
9
🌚 :
Don’t share it. You’re running a business 🥺
2021-09-08 14:11:44
2
◇D4₩|◇ :
telo dico da italiana sono onorata di come fai la pizza 🥰q
2021-09-24 02:32:56
2
﮼بنينه🌿✨ :
ممكن احد يترجملي شلون سوى العجينه😁
2021-08-09 19:31:24
8
Yoel Mena :
hola soy de Argentina que tipo de harina usas ???
2021-08-06 05:12:26
8
Kayllanne Camylle :
Ai, que massa linda
2021-08-10 08:11:14
5
fatpas80 :
aumenta l'idratazione
2021-08-31 18:49:11
2
Katherine Porahnevic :
what temperature of water using?
2021-09-17 11:31:37
2
suadaaa03 :
Can you give measurements for one pizza
2021-09-04 10:46:59
2
Blaze.15 :
Caputo flour 👌
2021-08-07 04:09:19
4
ko es te daru? :
where is tomorrow?
2021-08-08 15:59:15
3
_ianiss_07 :
Cuanta cantidad de cosas necesito para una pizza y haciéndola en 20 min?
2021-09-11 19:48:00
2
Lup :
how do you make the tomato sauce ?
2021-08-20 04:45:21
2
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