Lifebymikeg
Region: US
Wednesday 11 August 2021 13:38:54 GMT
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mich :
Sauerkraut is white not purple sorry😅
2021-08-11 18:23:11
11
Over2raj :
the water is from the salt pulling it out the cabbage?
2021-08-11 16:55:29
7
Tom's travels :
my German grandmother used to have big containers a sauerkraut can me and my little cousin used to get into it when we were little
2021-08-11 20:59:54
0
StrangelyNormalHome :
Love seeing you’re still having success post-brothers green! Amazing!
2021-08-11 14:06:47
76
user2697119634546 :
Not the Red one😭thats No Sauerkraut,thats Rotkohl and war IT sweet Not saur
2021-08-11 20:18:26
6
brimg23 :
You can go down to 1.5% salt. Initially keep them at around 17 degrees celsius for better taste.
2021-08-19 06:52:50
0
One Lung :
so just water?
2021-08-11 15:58:57
0
Denise LaForest :
My dad used to make it in a crock and put in a closet and we said that a dead man was in there
2021-08-11 22:42:20
18
Easy Recipes | Cooking Hacks :
I love your recipes and I’m moving to NY in a few months. Can we please collab??
2021-08-12 06:06:50
1
ashleyweathersto8 :
My favourite youtube cooking show, miss his series on cooking / shopping and meal prep for the week. Game changer for my adhd.
2021-08-12 02:13:00
21
alohazzzzz :
2 to 4 weeks, how do we know it is done?
2021-08-11 16:33:29
1
zensea666 :
carraway seeds takes it to another level
2021-08-11 20:22:29
10
tampabayrum :
I need to learn to karate chop cabbage like that 😳
2021-08-11 14:23:57
6
Nate :
Honestly watched your most recent video today and thought “I hope it’s not too long until the next video” open TikTok and boom there you were :)
2021-08-11 17:33:28
3
santassack0 :
Y’all be careful. Listeria is deadly
2021-08-11 20:40:14
3
zoeycoen :
How much salt for an average head of cabbage 🥬? I don’t have a scale.
2021-08-11 23:13:04
2
Deb :
This is great for your gut health!
2021-08-11 21:14:39
2
Jules 🤍 :
Love it 🥰
2021-08-11 13:45:54
2
Connor Dura :
love these; long time follower on youtube
2021-08-11 15:39:09
2
MgoBlueLaurie💛💙 :
if it's under the brine, it'll be fine🥰🥰I made my 1st batch of sauerkraut last yr...so easy!
2021-08-11 19:42:18
1
Fish Soap :
nice
2021-08-11 21:18:31
1
shellyfish.369 :
My cabbage topper always gets moldy tho! Help!
2024-12-04 21:10:03
0
ChildSkillsDevelopment :
should we keep it in the refrigerator or outside itself please to ferment? thank u😊
2024-07-15 07:14:13
0
areej_€£¥_t00t :
it's too easy and delicious 😋 😍 ... and has a longer life than a vampire 🥰...
2021-08-20 04:50:03
0
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