@funkyfrogbait:

FunkyFrogBait
FunkyFrogBait
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Region: US
Thursday 02 September 2021 21:19:01 GMT
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ficiating
freya / fenix :
and then there's me: staring into nothingness because i haven't mentally woken up yet
2021-09-02 21:48:41
106
sirenssecondwind
Wren :
I swear this song gives off the EXACT same vibes
2021-09-02 22:59:16
40
sophieabcdefghijk
sophie :
i didn't give up i just fell asleep on accident XD
2021-09-02 21:48:26
25
mads.myers09
Mads Myers :
Caffeine/ gave up right here 😂😏
2021-09-02 21:48:50
13
magicdisaster29
Brynn :
Me with an 8am chemistry lab 😃
2021-09-02 21:47:23
11
dema.byte
Dema.Byte :
Now imagine classes at 7am and you have to wake up at 5am to catch the bus :) please I just want sleep
2021-09-02 22:36:01
5
asm0deus_0
asm0deus_0 :
8am I wish I had lessons on 8am
2021-09-02 21:53:36
3
gailpirl
gail/daniel (they/he הוא/אתה) :
bold of you to assume I showed up to an 8 am lecture
2021-09-02 21:36:20
3
violetgoths_
i can't sleep 💀 :
im the last one
2021-09-02 21:54:20
3
kimberlindespinoza
Kimberlin :
I’m the one who already gave up
2021-09-02 22:48:55
2
norris2222
Norris :
Jupp hahahahha@mollybolly12
2021-09-04 15:12:09
1
your.local.flert
✨novaz✨ :
I HAVE CLASS AT 7:30 AM HELP-
2021-09-02 22:12:52
1
xeo_oeax
Who? :
@pato_glz1
2021-09-02 22:44:07
1
swampfern
That Swamp Cryptid. :
I'm lucky to be number one. (Said there person who wakes up really early due to anxiety.)
2021-09-03 02:23:55
1
lemon_brix
Lee the 🍋 Boy :
I'm the ADHDer that has mastered the ability to dissociate whilst looking like I'm intently (but maybe tiredly) listening so...😅
2021-09-03 20:16:38
1
chickensoupforthesad1
Xan :
ChOoSe YoUr ChArAcTeR
2021-09-13 02:28:15
1
bertrambert8
Aled :
@iamasimpformoony i gave up
2021-09-10 18:52:59
1
countitalljoi
CountitallJoi :
mood
2021-09-03 11:34:31
0
the.depressed.demon.18
if you know me you know it :
i know a girl who deadass had a class at 6:30am
2021-09-02 21:57:44
0
abandoned_accountbye
I used to be bebe_stevens10 :
@mercedes_hype these are our classmates, one of them is tweek.
2021-09-02 22:00:11
0
ashleysmialek
Ashley Smialek :
I was the one who literally could not stay awake no matter how hard I tried or how much caffeine was consumed. Borderline narcolepsy 😴
2021-09-02 22:01:13
0
quin_rule
Quin :
I’m both the already gave up one and the over caffeinated one
2021-09-02 21:50:23
0
matron_of.ravens7522
Matron_.of._Ravens :
IM ALWAYS SHAKING 😂😂😂
2021-09-02 22:43:59
0
asterism_bee
Bee :
Ah you missed the one who’s still drunk from the night before 😅
2021-09-02 22:53:18
0
slightly_duck
𓅭 :
i gave up too much time ago tbh
2021-09-02 22:55:26
0
_.sleepyeli._
🦝 :
I give up as soon as i walk in class
2021-09-02 22:56:19
0
renthefox
Ren :
I’m the morning person but by 4pm I’m the one who’s given up 😅
2021-09-02 22:56:30
0
jerardthe1st
BlueJerard :
FIRST
2021-09-02 21:20:20
0
bluefaewren
Wren Kitchings :
Are those heart sunglasses?? Where are they from??
2021-09-02 23:05:00
0
die_stupi.d
Zero :
make it 7:10 doing pe
2021-09-02 23:23:22
0
marsxarson
Mars 🏳️‍🌈🌙 :
I’m the caffeine addict. I drank 300 mg of caffeine in one morning. 💀💀
2021-09-02 23:36:05
0
confused_marss
Marsilius :
8AM? NAH MAN FOR SOME REASON 7:AM FOR US
2021-09-03 00:06:06
0
dinosubmarine
🦕 :
I am the one that mastered sleeping in the airplane emergency landing crouch pose 🗿🤌
2021-09-03 00:46:44
0
jess_inprocess
jess_inprocess :
7:30am, prof brought in his own coffee cart for students 🤣
2021-09-03 00:54:06
0
thatonemutherfack
Zephyr L :
@that_cluless_bitch
2021-09-03 01:00:42
0
lilithlove4u
Dee :
I miss being a college student... back when the worst was just not handing a paper..
2021-09-03 01:03:11
0
tatisaurus19
Tatiana :
you missed the one still drunk from the night before and trying to hide it... which was never me...😂
2021-09-03 01:06:31
0
twyla.19
Twy 🍉 :
I'm the "zoned out but somehow still is taking notes" person. since getting to college my brain hates getting up before 8 am
2021-09-03 01:13:09
0
midori_tart
Tart :
I used to record some of the lectures on my laptop and go back to the dorms and write notes. Mostly cause I would fall asleep in class.
2021-09-03 01:38:06
0
xx_allyj_xx
Ally :
me who’s all except the morning person 😂😂
2021-09-03 02:25:22
0
vanshin1
man bun :
it's notable that I'm then one who already gave up
2021-09-03 03:32:11
0
tigerlily3421
Lilith :
Me with 5am calc
2021-09-03 04:24:57
0
gd_670
Gabs :
I'm the one who never showed up
2021-09-03 04:36:56
0
nya_nya_bitch
ᡕᠵ᠊ᡃ࡚ࠢ࠘ ⸝່ࠡࠣ᠊߯᠆ࠣ࠘ᡁࠣ࠘᠊᠊ࠢ࠘𐡏⁻ ꨄ :
And me having lessons for 7am-
2021-09-03 05:30:31
0
sillydudedotdot3
Kazoo/Kaz :
im the one thay alredy gave ip
2021-09-03 07:22:32
0
catstubbo
alexis 🌟 (catstubbo) :
that's me, the last 2 👍
2021-09-03 07:55:05
0
To see more videos from user @funkyfrogbait, please go to the Tikwm homepage.

Other Videos

CHEESY DYNAMITE CHICKEN BUNS #food #Recipe #chicken #buns #tasty #bread #fy #fyp #foryoupage #foryou DOUGH 75 ml lukewarm water 200 ml lukewarm milk 15 g honey 9 g instant yeast 1 egg (medium) 30 ml sunflower oil 600 g flour (patent flour) 8 g salt (1⅓ teaspoons) 25 g unsalted butter TOPPING 40 g Parmesan cheese 2 g cayenne pepper (⅔ teaspoon) 1.5 g onion powder (½ teaspoon) 1 g black pepper (⅓ teaspoon) CHICKEN MIXTURE 700 g chicken breast 5 g salt (⅚ teaspoon) 3 g onion powder (1 teaspoon) 3 g garlic powder (1 teaspoon) 4 g cayenne pepper (1⅓ teaspoon) 1.5 g black pepper (½ teaspoon) 15 g sambal oelek 10 ml soy sauce 1 egg (medium) EXTRA milk (for brushing) CORNSTARCH MIXTURE 150 g cornstarch 2 g salt (⅓ teaspoon) 1.5 g black pepper (½ teaspoon) 3 g onion powder (1 teaspoon) SAUCE 120 g mayonnaise 75 g chili sauce 20 g sambal Instructions Combine the lukewarm water, lukewarm milk, honey, and yeast in a bowl. Mix well and let it sit for 5 minutes. Add the beaten egg and sunflower oil. Mix well. Then add the flour, salt, and butter. Knead the dough for 10-12 minutes until smooth. Cover the dough and let it rise for 1 hour in a warm spot or until doubled in size. In a bowl, combine the Parmesan cheese, cayenne powder, onion powder, and black pepper. Mix well and set aside. Wash and cut the chicken into pieces and place them in a deep bowl. Add the salt, onion powder, garlic powder, cayenne powder, black pepper, sambal, soy sauce, and the beaten egg. Mix until combined. Cover and refrigerate. Deflate the dough down and divide it into 14 equal pieces, approximately 70 g each. Shape into balls. Roll each ball of dough into a rectangle about 15 x 13 cm (11 x 10 inch) and fold it in half. Brush with milk. Dip one side into the Parmesan mixture. Place the dough on a baking sheet lined with parchment paper and make a few slashes on the top. Let it rise for 30 minutes or until doubled in size. Bake the rolls in a preheated oven at 200 ℃ (392 °F) for 12-15 minutes until golden brown. Keep an eye on the baking time as each oven is different. In a bowl, combine the cornstarch, salt, black pepper, and onion powder. Mix well. Coat the chicken thoroughly with the cornstarch mixture. Place on a sheet of parchment paper. Heat a thin layer of sunflower oil in a skillet over medium heat (175 ℃, 350 °F). Fry the chicken until golden brown and drain on paper towels. In a bowl, combine the mayonnaise, chili sauce, and sambal. Mix well. Toss the fried chicken with the sauce. Fill the bread with fresh vegetables, chicken, and extra sauce to taste.
CHEESY DYNAMITE CHICKEN BUNS #food #Recipe #chicken #buns #tasty #bread #fy #fyp #foryoupage #foryou DOUGH 75 ml lukewarm water 200 ml lukewarm milk 15 g honey 9 g instant yeast 1 egg (medium) 30 ml sunflower oil 600 g flour (patent flour) 8 g salt (1⅓ teaspoons) 25 g unsalted butter TOPPING 40 g Parmesan cheese 2 g cayenne pepper (⅔ teaspoon) 1.5 g onion powder (½ teaspoon) 1 g black pepper (⅓ teaspoon) CHICKEN MIXTURE 700 g chicken breast 5 g salt (⅚ teaspoon) 3 g onion powder (1 teaspoon) 3 g garlic powder (1 teaspoon) 4 g cayenne pepper (1⅓ teaspoon) 1.5 g black pepper (½ teaspoon) 15 g sambal oelek 10 ml soy sauce 1 egg (medium) EXTRA milk (for brushing) CORNSTARCH MIXTURE 150 g cornstarch 2 g salt (⅓ teaspoon) 1.5 g black pepper (½ teaspoon) 3 g onion powder (1 teaspoon) SAUCE 120 g mayonnaise 75 g chili sauce 20 g sambal Instructions Combine the lukewarm water, lukewarm milk, honey, and yeast in a bowl. Mix well and let it sit for 5 minutes. Add the beaten egg and sunflower oil. Mix well. Then add the flour, salt, and butter. Knead the dough for 10-12 minutes until smooth. Cover the dough and let it rise for 1 hour in a warm spot or until doubled in size. In a bowl, combine the Parmesan cheese, cayenne powder, onion powder, and black pepper. Mix well and set aside. Wash and cut the chicken into pieces and place them in a deep bowl. Add the salt, onion powder, garlic powder, cayenne powder, black pepper, sambal, soy sauce, and the beaten egg. Mix until combined. Cover and refrigerate. Deflate the dough down and divide it into 14 equal pieces, approximately 70 g each. Shape into balls. Roll each ball of dough into a rectangle about 15 x 13 cm (11 x 10 inch) and fold it in half. Brush with milk. Dip one side into the Parmesan mixture. Place the dough on a baking sheet lined with parchment paper and make a few slashes on the top. Let it rise for 30 minutes or until doubled in size. Bake the rolls in a preheated oven at 200 ℃ (392 °F) for 12-15 minutes until golden brown. Keep an eye on the baking time as each oven is different. In a bowl, combine the cornstarch, salt, black pepper, and onion powder. Mix well. Coat the chicken thoroughly with the cornstarch mixture. Place on a sheet of parchment paper. Heat a thin layer of sunflower oil in a skillet over medium heat (175 ℃, 350 °F). Fry the chicken until golden brown and drain on paper towels. In a bowl, combine the mayonnaise, chili sauce, and sambal. Mix well. Toss the fried chicken with the sauce. Fill the bread with fresh vegetables, chicken, and extra sauce to taste.
Масленица — светлый и теплый праздник, сила которого способна творить чудеса! Пусть в этот день все печали, все невзгоды навсегда уйдут из вашего дома, желаю, чтобы ваша жизнь была такой же теплой, такой же сладкой, как сегодняшние блины!  В 2025 году Пасха выпадает на 20 апреля, значит, масленичные гулянья начинаются в понедельник, 24 февраля закончится празднование в воскресенье, 2 марта, Прощеным воскресеньем. Эти блинчики самые вкусные. Можно делать с любой начинкой и с соленой и со сладкой (и с фаршем, грибами, и с творогом) Рецепт теста на блины: На 1 порцию: - 2 яйца; - 1ч.л. соли; - 1 ч.л. сахара (иногда добавляю,можно без него; - 2 ст.л. сливочного масла (растопленного); - 3 ст. воды или молока(на молоке делаю); - 2 ст. муки. Готовлю на сковородке(хорошей) без масла, если прилипают можно смазать слегка сливочным маслом.  Приготовление: яйца, соль,сахар, масло взбить венчиком, развести все молоком или водой и постепенно добавить муку постоянно помешивая венчиком (чтобы не было комочков) дать постоять тесту 5 мин. и можно печь. Готовьте с любовью! Приятного аппетита!  #блины #блинчики #масленица2025 #блинчикиотаруси #готовьтеслюбовью #танцыотаруси #песниотаруси
Масленица — светлый и теплый праздник, сила которого способна творить чудеса! Пусть в этот день все печали, все невзгоды навсегда уйдут из вашего дома, желаю, чтобы ваша жизнь была такой же теплой, такой же сладкой, как сегодняшние блины! В 2025 году Пасха выпадает на 20 апреля, значит, масленичные гулянья начинаются в понедельник, 24 февраля закончится празднование в воскресенье, 2 марта, Прощеным воскресеньем. Эти блинчики самые вкусные. Можно делать с любой начинкой и с соленой и со сладкой (и с фаршем, грибами, и с творогом) Рецепт теста на блины: На 1 порцию: - 2 яйца; - 1ч.л. соли; - 1 ч.л. сахара (иногда добавляю,можно без него; - 2 ст.л. сливочного масла (растопленного); - 3 ст. воды или молока(на молоке делаю); - 2 ст. муки. Готовлю на сковородке(хорошей) без масла, если прилипают можно смазать слегка сливочным маслом. Приготовление: яйца, соль,сахар, масло взбить венчиком, развести все молоком или водой и постепенно добавить муку постоянно помешивая венчиком (чтобы не было комочков) дать постоять тесту 5 мин. и можно печь. Готовьте с любовью! Приятного аппетита! #блины #блинчики #масленица2025 #блинчикиотаруси #готовьтеслюбовью #танцыотаруси #песниотаруси

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