@therealjohnramos: Reply to @nick_justice no

Johnathan Ramos

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Region: US

Tuesday 14 September 2021 21:13:51 GMT

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Comments

Nick_Justice :

Thanks. you made it worse.

2021-09-14 21:14:48

5

Phil K :

I can’t imagine anyone would ever reject you …. 🥰

2021-09-14 21:56:02

4

Wesley Garcia jr :

i was walking my vacuum…. can you do that again?

2021-09-14 22:00:17

4

nataliechava :

JOHN EXCUSE ME

2021-09-14 22:02:18

2

rocsifit21 :

So that’s what it looks like being on the bottom 🤯🥵

2021-09-15 01:15:41

2

Stephanie Denton :

I choked on my dr pepper omg

2021-09-14 23:30:24

2

uwu :

Please stop thinning your eyebrows let them grow back in just a little

2021-09-14 23:22:04

1

Roman Ferreira :

I change my life style cause of u

2021-09-14 21:49:19

1

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fact not cap #fypシ #perte

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וואו התאהבתי בשיר #fypシ

וואו התאהבתי בשיר #fypシ

Who said healthy can’t taste amazing? Enjoy guilt-free banana chocolate chip muffins! INGREDIENTS • 1 ½ cups flour • 1 teaspoon baking soda • ¼ teaspoon salt • 1 tablespoon of cinnamon • 4 ripe bananas • ¼ cup maple syrup • 1 tablespoon vanilla • 1 tablespoon olive oil • 1 egg • ½ cup nonfat plain greek yogurt • 1 tablespoon of milk • ½ cup chocolate chips • ¼ cup of shaved almonds (optional) INSTRUCTIONS 1 Preheat the oven to 180 degrees. 2 Line a 12 cup muffin tin with baking cups. 3 In a medium bowl, whisk together flour, baking soda and salt. 4 In a separate bowl, add bananas, maple syrup, vanilla, oil, egg, milk and yogurt and blend on high with a hand mixer until well combined. Add wet ingredients to dry ingredients and mix until just combined. Gently fold in chocolate chips. 5 Divide batter evenly into muffin tin, sprinkle each muffin with some shaved almonds and bake for 20 minutes or until toothpick comes out clean or with just a few crumbs attached. 6 Cool muffins for 5 minutes then remove and transfer to a platter to finish cooling and serve. Makes 12 muffins. 7 Fun nutrition facts: The muffins not only contain protein from the greek yogurt, they also have some healthy fats like olive oil, antioxidants from the dark chocolate, and even some anti-inflammatory properties from the cinnamon. The perfect snack for someone looking for something healthy and delicious! #bakingrecipe #baking #bakingmadeeasy #healthyrecipe #healthydessert

Who said healthy can’t taste amazing? Enjoy guilt-free banana chocolate chip muffins! INGREDIENTS • 1 ½ cups flour • 1 teaspoon baking soda • ¼ teaspoon salt • 1 tablespoon of cinnamon • 4 ripe bananas • ¼ cup maple syrup • 1 tablespoon vanilla • 1 tablespoon olive oil • 1 egg • ½ cup nonfat plain greek yogurt • 1 tablespoon of milk • ½ cup chocolate chips • ¼ cup of shaved almonds (optional) INSTRUCTIONS 1 Preheat the oven to 180 degrees. 2 Line a 12 cup muffin tin with baking cups. 3 In a medium bowl, whisk together flour, baking soda and salt. 4 In a separate bowl, add bananas, maple syrup, vanilla, oil, egg, milk and yogurt and blend on high with a hand mixer until well combined. Add wet ingredients to dry ingredients and mix until just combined. Gently fold in chocolate chips. 5 Divide batter evenly into muffin tin, sprinkle each muffin with some shaved almonds and bake for 20 minutes or until toothpick comes out clean or with just a few crumbs attached. 6 Cool muffins for 5 minutes then remove and transfer to a platter to finish cooling and serve. Makes 12 muffins. 7 Fun nutrition facts: The muffins not only contain protein from the greek yogurt, they also have some healthy fats like olive oil, antioxidants from the dark chocolate, and even some anti-inflammatory properties from the cinnamon. The perfect snack for someone looking for something healthy and delicious! #bakingrecipe #baking #bakingmadeeasy #healthyrecipe #healthydessert

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