@mariamooreno._: Algun voluntario?

𝙼𝚊𝚛𝚒𝚊
𝙼𝚊𝚛𝚒𝚊
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Region: ES
Saturday 25 September 2021 17:26:58 GMT
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samserv69
samserv :
pa tirarnos ?😂
2021-09-25 17:30:07
28
memes_capi.tan
capitan :
creo q no te van a faltar voluntarios
2021-09-25 20:08:32
15
oscarluna._
Óscar Luna :
no suelo coger el tren pero venga vale
2021-09-25 18:27:16
4
adriiperez_6
Adriipz :
Perdón la lista para apuntarse? Donde está?📝
2021-09-26 15:03:06
2
nahu.mt
Nahuel Mateo :
😂
2021-09-25 18:24:10
1
srhicham09
hicham :
No gracias
2021-09-25 18:28:31
1
bcalvinsky
Bcalvinsky :
@sergirope02 , me presento voluntario
2021-09-25 18:35:43
1
ianguardia03
Ian Guardia :
Complicao crack no se puede hacer duo
2021-09-25 22:08:56
1
joorgevazquezz
Jorge Vázquez :
🙋‍♂️@cristhian_duvale_93
2021-09-25 22:06:22
1
franchu10_
Franchu :
es mas facila hacer el video con Cr7 que ser el voluntario :(
2021-09-26 17:06:15
0
aleebrotonss
broty :
loscoso
2021-09-26 00:01:55
0
tgudboys
tgudboys_ :
Q bien lo hace el tio
2021-09-26 00:39:27
0
guillem_ricartt
GUILLEM :
Es más fácil fichar por el psg que ser el voluntario
2021-09-26 10:48:10
0
_chocoflakes
ey :
yo no
2021-09-26 12:00:06
0
linocucan
linocucan :
Lieteral q vives en mi para ti
2021-09-26 15:31:12
0
alee.30_
alee :
Si te refieres para tirarme a las vías del tren si
2021-09-25 22:17:45
0
manueesc_
Manu :
q haces con mi novia tu quien eres
2021-09-26 20:06:53
0
adrxlopez_
Adri 🐺 :
yooooooo
2021-09-26 22:08:05
0
juanaragon.dj
juanaragon.dj :
😂
2021-09-27 10:33:35
0
eduu.rdgz
eduardo rodriguez :
perdona me pasé de parada😔
2021-09-30 18:00:13
0
lolossbarber
lolossbarber :
yoyoyoyoyo
2021-10-18 20:52:35
0
99fraan
Fran :
Yo
2021-12-14 15:49:51
0
rubeensierra
batman :
Iooooooo😌
2021-09-25 23:51:18
0
daannii.ec
Daniiii :
yo
2021-09-25 23:44:33
0
edu.reyes01
Eduardo Reyes :
Hola?
2021-09-25 23:40:14
0
To see more videos from user @mariamooreno._, please go to the Tikwm homepage.

Other Videos

Crispy Chicken Rice Paper Rolls crunchy and seriously addictive! These air-fried chicken rice paper bites are the perfect appetizer or snack. Serve with a homemade soy chili dipping sauce for the ultimate bite!  Ingredients 1 lb ground chicken 1 cup shredded carrots 3 green onions, finely chopped 1 tsp chicken bouillon powder 1 tsp garlic powder 1 tsp onion powder ½ tsp salt (adjust to taste) ½ tsp black pepper 1 tsp sesame oil 1 large egg 1 tbsp chili garlic oil rice paper wrappers Oil spray Instructions 1. In a large bowl, combine the ground chicken, shredded carrots, green onions, chicken bouillon powder, garlic powder, onion powder, salt, black pepper, sesame oil, egg, and chili garlic oil. Mix until well combined. 2. Transfer the mixture to a large zip-top bag or piping bag. Snip off one corner to make piping the filling quick and easy. 3. Dip a rice paper wrapper in water for 5–10 seconds until just pliable. Lay it on a clean surface. 4. Pipe a strip of the chicken mixture near the bottom of the wrapper. Fold in the sides, then roll tightly like an egg roll. 5. Repeat with the remaining filling and wrappers. 6. Cut the rolls into 4–5 bite-sized piece. 7. Lightly spray the rolls with oil. 8. Air fry at 390°F (200°C) for 12–15 minutes, flipping halfway through and spraying lightly with oil again if needed, until the wrappers are crispy and the chicken reaches an internal temperature of 165°F (74°C). 9. Let cool for 2–3 minutes before serving. Enjoy with soy chili sauce, sweet chili sauce, spicy mayo, or your favorite dipping sauce. These also freeze well before cooking—air fry straight from frozen, adding about 4–6 extra minutes to the cooking time.
Crispy Chicken Rice Paper Rolls crunchy and seriously addictive! These air-fried chicken rice paper bites are the perfect appetizer or snack. Serve with a homemade soy chili dipping sauce for the ultimate bite! Ingredients 1 lb ground chicken 1 cup shredded carrots 3 green onions, finely chopped 1 tsp chicken bouillon powder 1 tsp garlic powder 1 tsp onion powder ½ tsp salt (adjust to taste) ½ tsp black pepper 1 tsp sesame oil 1 large egg 1 tbsp chili garlic oil rice paper wrappers Oil spray Instructions 1. In a large bowl, combine the ground chicken, shredded carrots, green onions, chicken bouillon powder, garlic powder, onion powder, salt, black pepper, sesame oil, egg, and chili garlic oil. Mix until well combined. 2. Transfer the mixture to a large zip-top bag or piping bag. Snip off one corner to make piping the filling quick and easy. 3. Dip a rice paper wrapper in water for 5–10 seconds until just pliable. Lay it on a clean surface. 4. Pipe a strip of the chicken mixture near the bottom of the wrapper. Fold in the sides, then roll tightly like an egg roll. 5. Repeat with the remaining filling and wrappers. 6. Cut the rolls into 4–5 bite-sized piece. 7. Lightly spray the rolls with oil. 8. Air fry at 390°F (200°C) for 12–15 minutes, flipping halfway through and spraying lightly with oil again if needed, until the wrappers are crispy and the chicken reaches an internal temperature of 165°F (74°C). 9. Let cool for 2–3 minutes before serving. Enjoy with soy chili sauce, sweet chili sauce, spicy mayo, or your favorite dipping sauce. These also freeze well before cooking—air fry straight from frozen, adding about 4–6 extra minutes to the cooking time.

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