@veiled_profile: 🥺

veiled_profile
veiled_profile
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Region: RU
Monday 27 September 2021 12:57:07 GMT
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mmdska
mmdska :
зачем телефон, если его нельзя так мыть?
2021-09-27 18:53:50
1019
tskaeva_04
Estella🖤 :
И?
2021-12-02 21:18:48
0
aylin.99a
❤️ :
ayfonu aftafayla yumaq 😂
2021-09-29 09:23:09
4
vvvvvv7223
. :
Т1амх чаккх ялла моьтт сун и телефон 😂
2021-09-27 15:31:30
9
net_v_mire_pokoya
Ля Рахта Фид-Дунья :
Котман урс хьаькхан моьтсун 😂
2021-09-27 18:09:53
51
msnthihyssmslj54
Аминка🎭 :
надо было просто салфеткой
2024-10-11 17:29:03
2
dyr9s91wyvu1
dyr9s91wyvu1 :
курицу айфоном резал😂😂😂😂
2021-09-27 19:44:13
3
njb0067
njb :
все в порядке
2025-06-29 18:47:53
2
kurbbanovaa
Kurbbanovva :
есть же влажная салфетка
2024-07-13 10:53:26
1
mi_lashka.16
mi_lashka.16 :
Что стало брат ?
2024-09-04 18:26:52
4
angelina_army1bts
~Army~ :
Я знаю тебя лео
2022-01-09 15:20:49
3
syoma94
sem :
Айфон с али 😂за 8000ка 😅найс
2021-09-27 22:37:36
1
user6727404886962
камила :
на хинкал пригласить не бывает да 😂😂😂😂
2025-02-23 23:00:41
5
zarema_2008
zarema ❤️‍🩹 :
не испортился телефон😂
2024-07-26 20:16:19
2
rwwxl
Шу де да👋🏻🤧 :
Салфетка я для вас шутка какое то?
2021-12-13 03:52:06
0
xxxx_05_
🪃 :
это кровь? 😳
2021-09-27 23:57:19
3
dana_a074
А❤️ :
чья кровь на тебе? 🥺😳
2021-12-13 19:17:48
1
cfhmgjfm
. :
а что с рукой?
2023-01-08 00:42:21
2
d.asha_28
d.asha_28 :
Люди телефон водопроницаемый в чем причина 🥺
2021-12-01 19:04:39
0
135ns
dy6p1hmcgiat :
влажная салфетка для чего?
2021-12-01 18:46:21
0
bellad_kk
Bellad_cyber :
а из за чего кровь? ты подрался ? или что ?
2024-10-13 18:43:27
0
user83399344853
SAMURAI ⚔️ :
Кувшин трек😂✊
2024-01-31 06:01:31
0
i_s_l_a_m095
... :
брат что случилось 🌑🖤🐺
2021-12-01 19:33:35
0
meleka_05
meleka_05 :
😂
2025-06-23 07:14:32
2
veiled_profile
veiled_profile :
😅
2021-10-02 10:03:17
2
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Other Videos

So yummy 😍😍  Ingredients * 2 onions, diced * 1 tbsp garlic & ginger paste * 1 tomato, chopped * A splash of water (plus extra as needed) * 1 packet Shan Special Biryani Masala * 1 baby chicken, cut into curry pieces * 1 tbsp Greek yogurt * White rice (enough for 4–6 people) * Food colouring (optional) * Lemon slices * Fresh coriander, chopped Method 1. Heat a little oil in a large pan over a medium heat. Add the diced onions and cook until softened and lightly browned. 2. Stir in the garlic and ginger paste and cook for 1–2 minutes until the raw smell disappears. 3. Add the chopped tomato along with a splash of water. Cook until the tomato softens and breaks down into the onions. 4. While the tomato is cooking, bring a large pan of salted water to the boil. Add the white rice and cook until it is about 75% cooked. Drain and set aside. 5. Stir in the Shan Special Biryani Masala and mix well with the onion and tomato mixture. 6. Add the chicken pieces and cook until they begin to brown. 7. Stir in 1 tablespoon of Greek yogurt and mix until the chicken is evenly coated. 8. Add a little water, cover, and cook until the chicken is tender and fully cooked. Remove the lid and allow any excess liquid to reduce, leaving a thick masala coating the chicken. 9. Layer the biryani:     * Spread the chicken masala in the pan.     * Cover with a layer of the partially cooked rice.     * Repeat if making multiple layers. 10. Sprinkle a few drops of food colouring over the rice, then top with lemon slices and chopped fresh coriander. 11. Cover the pan tightly with a lid and cook on the lowest heat for 15–20 minutes to allow the rice to finish cooking. 12. Gently fluff the rice before serving.  #foryoupage #pakistani #viral #biryani #Recipe
So yummy 😍😍 Ingredients * 2 onions, diced * 1 tbsp garlic & ginger paste * 1 tomato, chopped * A splash of water (plus extra as needed) * 1 packet Shan Special Biryani Masala * 1 baby chicken, cut into curry pieces * 1 tbsp Greek yogurt * White rice (enough for 4–6 people) * Food colouring (optional) * Lemon slices * Fresh coriander, chopped Method 1. Heat a little oil in a large pan over a medium heat. Add the diced onions and cook until softened and lightly browned. 2. Stir in the garlic and ginger paste and cook for 1–2 minutes until the raw smell disappears. 3. Add the chopped tomato along with a splash of water. Cook until the tomato softens and breaks down into the onions. 4. While the tomato is cooking, bring a large pan of salted water to the boil. Add the white rice and cook until it is about 75% cooked. Drain and set aside. 5. Stir in the Shan Special Biryani Masala and mix well with the onion and tomato mixture. 6. Add the chicken pieces and cook until they begin to brown. 7. Stir in 1 tablespoon of Greek yogurt and mix until the chicken is evenly coated. 8. Add a little water, cover, and cook until the chicken is tender and fully cooked. Remove the lid and allow any excess liquid to reduce, leaving a thick masala coating the chicken. 9. Layer the biryani: * Spread the chicken masala in the pan. * Cover with a layer of the partially cooked rice. * Repeat if making multiple layers. 10. Sprinkle a few drops of food colouring over the rice, then top with lemon slices and chopped fresh coriander. 11. Cover the pan tightly with a lid and cook on the lowest heat for 15–20 minutes to allow the rice to finish cooking. 12. Gently fluff the rice before serving. #foryoupage #pakistani #viral #biryani #Recipe

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