1. Home
  2. Detail

@yukomurasame: I did it 😐

MoonBaby
MoonBaby
Open In TikTok:
Region: IT
Sunday 28 November 2021 10:45:32 GMT
4900
956
7
2

Music

Download

No Watermark .mp4 (1.33MB) No Watermark(HD) .mp4 (1.33MB) Watermark .mp4 (1.34MB) Music .mp3

Comments

losthitsuji
maya⁷丰 合 :
oddio ma nel tatuaggio c’è la bambola di as the gods will? (non ricordo il nome lol)
2021-11-28 10:54:03
3
saraishiyamaa
sara🐈‍⬛ :
YEEES
2021-11-28 10:48:47
1
sandra_carina3
Sandra :
Wow Yuko! 😳 You finally got the chance to do one of the tattoos you wanted to make. It looks amazing ☺
2021-11-28 19:22:37
1
txarsoflian
𝐋𝐢𝐚𝐧 :
che carino :D, dove lo hai fatto?
2021-11-28 11:55:35
0
sof.i.i
🐈‍⬛ :
NOOOO ODDIOOOO
2021-11-28 12:00:08
0
To see more videos from user @yukomurasame, please go to the Tikwm homepage.

Other Videos
El primer d1 en Minecraft #earth #Minecraft #minecraftmemes #minecrafttutorial
El primer d1 en Minecraft #earth #Minecraft #minecraftmemes #minecrafttutorial
Brazilian School Food 🇧🇷🍽️ Balanced, budget-friendly plates inspired by Brazil’s beloved school lunch program—simple, tasty, and nourishing for all ages. Breakfast 🌞 Cuscuz Nordestino com Queijo (School Morning Classic) Ingredients: flocão de milho (pre-cooked cornmeal flakes), water, pinch of salt, butter, queijo coalho or mozzarella Instructions: Mix flocão with salted water; rest 5 min. Steam in a cuscuz steamer (or a mesh sieve over simmering water covered) 5–8 min until set. Fluff with butter and fold in cheese to melt. Lunch 🍽️ Chicken, Rice & Beans Prato Feito (School Lunch Style) Ingredients: boneless chicken thighs (bite-size pieces), canned carioca or black beans (rinsed), hot cooked white rice, diced carrot, chopped onion, minced garlic, chopped tomato, chopped cilantro/parsley, olive oil, salt + pepper Instructions: Season chicken with salt + pepper. Sauté onion and garlic in olive oil, add chicken and brown 4–5 min. Stir in carrot and tomato, splash of water, cover and simmer 10–12 min until tender. Warm beans with a little water. Plate rice, top with chicken stew, spoon beans on the side, finish with herbs. Dinner 🌙 Baked Fish with Sweet Potato Mash & Vinagrete Ingredients: white fish fillets (tilapia/cod), sweet potatoes, olive oil, lemon, minced garlic, diced tomato, diced red onion, chopped parsley, red wine vinegar, salt + pepper Instructions: Roast fish at 400°F/205°C with olive oil, garlic, lemon, salt + pepper for 10–12 min. Boil sweet potatoes until tender; mash with olive oil and salt. Make vinagrete by tossing tomato, red onion, parsley, vinegar, a little olive oil, salt. Serve fish with mash, spoon vinagrete over the top. Save this to cook a full day of Brazilian school flavors—and tag a friend who loves rice and beans! #brazilianschoolfood #schoollunch #brazilianflavors #foodreview #gourmet
Brazilian School Food 🇧🇷🍽️ Balanced, budget-friendly plates inspired by Brazil’s beloved school lunch program—simple, tasty, and nourishing for all ages. Breakfast 🌞 Cuscuz Nordestino com Queijo (School Morning Classic) Ingredients: flocão de milho (pre-cooked cornmeal flakes), water, pinch of salt, butter, queijo coalho or mozzarella Instructions: Mix flocão with salted water; rest 5 min. Steam in a cuscuz steamer (or a mesh sieve over simmering water covered) 5–8 min until set. Fluff with butter and fold in cheese to melt. Lunch 🍽️ Chicken, Rice & Beans Prato Feito (School Lunch Style) Ingredients: boneless chicken thighs (bite-size pieces), canned carioca or black beans (rinsed), hot cooked white rice, diced carrot, chopped onion, minced garlic, chopped tomato, chopped cilantro/parsley, olive oil, salt + pepper Instructions: Season chicken with salt + pepper. Sauté onion and garlic in olive oil, add chicken and brown 4–5 min. Stir in carrot and tomato, splash of water, cover and simmer 10–12 min until tender. Warm beans with a little water. Plate rice, top with chicken stew, spoon beans on the side, finish with herbs. Dinner 🌙 Baked Fish with Sweet Potato Mash & Vinagrete Ingredients: white fish fillets (tilapia/cod), sweet potatoes, olive oil, lemon, minced garlic, diced tomato, diced red onion, chopped parsley, red wine vinegar, salt + pepper Instructions: Roast fish at 400°F/205°C with olive oil, garlic, lemon, salt + pepper for 10–12 min. Boil sweet potatoes until tender; mash with olive oil and salt. Make vinagrete by tossing tomato, red onion, parsley, vinegar, a little olive oil, salt. Serve fish with mash, spoon vinagrete over the top. Save this to cook a full day of Brazilian school flavors—and tag a friend who loves rice and beans! #brazilianschoolfood #schoollunch #brazilianflavors #foodreview #gourmet
amar dadu 😅💔 #dadu #sadvibes #kobor #allah #jisan50k
amar dadu 😅💔 #dadu #sadvibes #kobor #allah #jisan50k
جنازه الشيخ العلامة عبد العزيز بن باز #ابن_باز #السلف_الصالح #fyp #explore #viral
جنازه الشيخ العلامة عبد العزيز بن باز #ابن_باز #السلف_الصالح #fyp #explore #viral
#onthisday #sheladze♥️👑_deralok_♥️sirye👑 #fypシ #hwler_slemani_kirkuk_dhuk_halbja_ssor #explore @TikTok
#onthisday #sheladze♥️👑_deralok_♥️sirye👑 #fypシ #hwler_slemani_kirkuk_dhuk_halbja_ssor #explore @TikTok

About

Legal