@knifewear: Knife of the week: Nigara SG2 240mm Gyuto. #japaneseknives #japanesekitchenknives #chefsknives #foodpreparation #knifeskills101 #knifetok #kitchenskills #kitchenknives

Knifewear
Knifewear
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Region: CA
Saturday 11 December 2021 00:42:55 GMT
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tylerc1905
Tyler :
I’ll save you the search: $341 USD
2021-12-11 16:36:18
4902
moosepasshippie
Billy Fritz :
My wife. Culinary Arts Degree, trained by a classic Chef. Currently a book keeper. She wants a glass cutting board b/c it cleans easy. SMH
2021-12-11 04:46:26
75
trillf3rrel
Trilliam Ferrel :
Any affordable knife recommendations?
2021-12-14 02:11:41
243
joeturner77
Joey😎 :
Where did u get it from
2021-12-11 01:36:24
464
a_literal_pancake
a_literal_pancake :
Just got a 240mm Takada no Hamono and I’m lovin it
2021-12-11 04:55:16
12
user5929860647274
user5929860647274 :
can we talk about the care for this knife? isn't the design one that rusts easily if you don't keep dry?😳
2021-12-11 06:21:22
79
stryx_official
StryxMens :
The kind of account we need
2021-12-18 14:57:34
84
bloodykittens
user1293384264962 :
Where do we get this knife ?
2021-12-11 03:37:14
22
brumblebee
BrumbleBee :
thought you said knives are for the weak 😅
2021-12-11 01:46:32
129
lio_the_mad
Lio, Archivist of Sorrow :
I have a janky 15$ chefs knife that I’ve used since ‘15, and I used it for everything. Can’t imagine I’d ever have one as cool as this.
2021-12-11 05:54:11
46
somemovieguy
ThatMovieGuy :
Followed immediately
2021-12-11 06:28:17
5
evanalexc
evanalexc :
Okay I bought a nice Tojiro, but EVERYTHING sticks to the side so slicing peppers or cucumber or this or that it just flies everywhere when I cut quic
2021-12-11 15:25:23
2
alex_degroot
user1037962022658 :
Can you review a Kikucihi knife? I got a NWD Gyoto for my birthday :D
2021-12-11 04:43:29
6
hey.taylorco
hey.taylorco :
One of my favorite 🔪
2021-12-12 03:37:59
5
fournobelclans
FourNobelClans :
Why did I think the knife was animated at first?😂
2021-12-11 05:14:33
5
tiktalktherapy
TikTalkTherapy :
Is the metal difficult to get an edge on when it needs sharpening?
2021-12-11 07:48:29
1
cut_a_jar
Chris :
i have one and you are right, its amazing and i love it
2021-12-11 10:11:46
3
johngnzz
John Gonzalez :
KnifeTok 😳
2021-12-14 18:30:03
5
calvinzhobbes
calvinzhobbes :
would be nice to know a few more knife details. metal? edge holding, edge taking, agility etc.
2021-12-13 02:13:14
1
rabidfetus69
RabidFetus69 :
If y’all want a very comparable knife at a better price check out Makoto Kurosaki
2021-12-12 00:22:02
1
biliable_
🧍 :
I do cook but I don't have the money for it tbh so thanks for the advice?
2021-12-12 01:55:31
1
viiroah7
viiRoah7 :
My hands are pretty large, this thing gonna feel small? Or this shape is pretty similar to like a 10in henckles?
2021-12-20 02:40:01
1
nevrdai
Derek (They/Them) :
I wish my hands were more average. I can't just order knives online, gotta hold them first. 😔
2021-12-12 01:11:44
1
yoyoyusen
yusen • 钰森 :
cck #3 mulberry knife/sangdao is a fantastic everyday knife m
2021-12-11 04:44:37
3
juju_toji
JuJu-Toph :
Yes . Home . Finally . Been looking for a new set lately can’t decide
2021-12-21 08:41:33
2
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