Chef Thom Bateman
Region: GB
Tuesday 14 December 2021 16:16:40 GMT
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Edgar Kirby :
My toxic trait is thinking I will make this *Adds to favourites (will of course just buy Bisto) 😅
2021-12-15 18:36:19
600
Martin Pritchard :
Pedro what? What's that ingredient?
2021-12-14 19:41:11
67
David Dorman :
But i want to eat the chicken wings
2021-12-14 21:17:42
4
S :
Looks outrageous. What gravy/sauce shall I make for fillet beef? Doing it for Christmas dinner.
2021-12-14 18:50:39
30
G C :
Jamie Oliver recipe
2021-12-14 19:44:56
17
RPM Marketing :
Looks great chef
2021-12-14 18:15:21
93
10minutestothepass :
My head chefs always taught me to crack the bones, not sure if it actually does anything that helps the flavour
2021-12-14 23:54:10
6
Gigglez4Shizzlez :
First few times u make can seem like a lot of work. but it's pretty simple and adds whole new level to dishes.
2021-12-23 22:04:04
2
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