Hammond Baking Co.
Region: CA
Friday 17 December 2021 15:18:52 GMT
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asourstory :
I keep telling people a bread dough is just like a big starter to make them understand fermentation/peak better so this makes total sense.
2021-12-30 06:33:15
2
lynndesjardinssmi :
Glad
2021-12-17 17:35:05
1
Serendipity Love :
Yay!
2021-12-17 17:26:55
0
Italian Nonna56 :
That’s awesome!
2021-12-17 18:21:37
0
Einas Makki, Realtor :
You can’t freez starter??
2021-12-18 19:06:00
0
Rosana Papareli :
very smart 🤓 good for you!
2021-12-23 02:30:11
0
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