@8h__9h: #باسم_العلي #خليني_يمك

ً𝐻𝒾𝓈𝒽𝒶𝓂
ً𝐻𝒾𝓈𝒽𝒶𝓂
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Saturday 18 December 2021 17:52:48 GMT
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user756927049052
ضي القمر :
ممكن الفيديو بلازحمه
2022-01-02 06:42:21
3
userb5bjmpaeby
🇮🇶هويام القيسي🇩🇪🇩🇪 :
الله عليك ذؤؤق
2022-01-01 21:54:08
4
m4_k4_8
🦋🤍 فـ░رٌاشـ░هــہ♥️🦋 :
رؤؤؤعےــــ(🌹🌹)ـــعےـة
2022-01-02 08:26:50
4
sollfo
جوهرة :
عاش الذوق
2021-12-31 18:12:11
3
hudashaker578
ازهار ربيع :
مساءالخير. ذوق حلوووو🌹🌹
2021-12-18 18:16:47
3
zanb677
Zanb :
رووووعه 🥰❤️
2022-01-08 16:10:13
2
soso16yy
رياحين المحبوبه 💞💕🌹 :
ذوق راقي
2021-12-18 20:56:33
2
_ieeel
زليخة 🥰 :
روووعه ممكن تنزيل
2021-12-30 04:25:54
3
nicegirlnicegirl1
Nicegirl Nicegirl :
حلووو
2021-12-22 08:42:00
3
user6114645789880
شموخ الجبل :
اجمل ذوق
2021-12-18 18:48:01
1
amalflower7
زهرة أمل :
ذوق راقي
2021-12-18 19:40:05
3
mm___112233
☺️ ^"حلاتي بضحكتي"^ ☺️ :
الله🥺
2021-12-19 06:33:44
3
no____zz
طفلتۿۃ 🥺💞.: :
اي والله
2022-01-02 09:40:16
2
aae577
لبيك ياحسين :
ممكن. اسوي. تصميم. من افنان. عباس الاسحاقي. بليز الله. ايخليك
2021-12-24 15:11:25
2
na_coco4
🍀نسيم الذكريات🍀 :
اعشق الاغاني مالته عاش هلذوق الجميل
2022-01-02 10:49:54
2
ranaafadeel
ranaafadeel :
حلو🥺🥺🥺
2021-12-25 07:04:19
2
user9435730678499
شخصيتي اهم شي :
😌😌 الله
2021-12-31 07:28:05
2
.firasha
S :
اخخ 💔💔
2022-05-31 12:00:11
2
hushyar_at
H,Atroshy :
ذوق راقي🥰
2021-12-18 17:58:13
2
sh55877
Sh❤🥀 :
حبيت كلش
2022-01-01 21:00:02
4
saad_doski
𝐃𝐨𝐬𝐤𝐢 :
جوانه
2021-12-18 18:54:15
2
aboalikuchar
أبو علي كوچر :
رووووعه
2021-12-20 15:38:23
1
muhd_35
محمد دهوك :
ذوووق راقي
2021-12-18 21:37:45
1
germankurdi7
Germankurdi7 :
كلك ذوق
2021-12-19 03:03:05
1
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Other Videos

🍩✨ Fluffy Strawberry Glazed Donuts 🍓🍬🥛 Ingredients: 🌾 🌾 310 g whole wheat + all-purpose blend 🫧 5 g dry yeast 🍬 40 g granulated sugar 🧂 2 g salt 🥛 120 ml warm lactose-free milk 🥚 1 egg 🧈 30 g avocado oil (softened) 🍬 Glaze: 180 g vanilla bean glaze 🍫 toasted coconut flakes (optional topping) 🍯 lemon curd (optional filling) 🍩 Vegetable oil for frying Instructions: 👨‍🍳 Mix whole wheat + all-purpose blend, yeast, sugar, and salt in a large bowl. Make a well in the center and pour in warm lactose-free milk and beaten egg, then stir with chopsticks until a shaggy dough forms. Add the softened avocado oil, transfer to a floured counter, and knead for 12-15 minutes until the dough is smooth, soft, and stretches into a thin, elastic windowpane. Return to the bowl, cover with plastic wrap, and let rise in a warm spot until doubled — about 70 minutes. Punch the dough down, roll it out to about 1.6 cm thick, and cut out donut shapes with a cutter. Don't throw away the little centers — those are donut holes! Cover and proof for another 25 minutes until they're plump and pillowy. Heat oil in a pan to 170°C, gently lower the donuts in, and fry for 75-105 seconds per side until gorgeously golden. Drain on paper towels. While still warm, dip each one in vanilla bean glaze, or fill with lemon curd, or shower with toasted coconut flakes. Take a bite — crisp on the outside, cloud-soft inside, sweet and fragrant, pure happiness in every mouthful. 😋🍩✨
🍩✨ Fluffy Strawberry Glazed Donuts 🍓🍬🥛 Ingredients: 🌾 🌾 310 g whole wheat + all-purpose blend 🫧 5 g dry yeast 🍬 40 g granulated sugar 🧂 2 g salt 🥛 120 ml warm lactose-free milk 🥚 1 egg 🧈 30 g avocado oil (softened) 🍬 Glaze: 180 g vanilla bean glaze 🍫 toasted coconut flakes (optional topping) 🍯 lemon curd (optional filling) 🍩 Vegetable oil for frying Instructions: 👨‍🍳 Mix whole wheat + all-purpose blend, yeast, sugar, and salt in a large bowl. Make a well in the center and pour in warm lactose-free milk and beaten egg, then stir with chopsticks until a shaggy dough forms. Add the softened avocado oil, transfer to a floured counter, and knead for 12-15 minutes until the dough is smooth, soft, and stretches into a thin, elastic windowpane. Return to the bowl, cover with plastic wrap, and let rise in a warm spot until doubled — about 70 minutes. Punch the dough down, roll it out to about 1.6 cm thick, and cut out donut shapes with a cutter. Don't throw away the little centers — those are donut holes! Cover and proof for another 25 minutes until they're plump and pillowy. Heat oil in a pan to 170°C, gently lower the donuts in, and fry for 75-105 seconds per side until gorgeously golden. Drain on paper towels. While still warm, dip each one in vanilla bean glaze, or fill with lemon curd, or shower with toasted coconut flakes. Take a bite — crisp on the outside, cloud-soft inside, sweet and fragrant, pure happiness in every mouthful. 😋🍩✨

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