CheatMeats
Region: AU
Monday 20 December 2021 13:15:05 GMT
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Ryan :
Y didn’t u season it at the start?
2021-12-23 18:39:36
18
braddas0001 :
Never cooked a ham ever always have it cold
2021-12-24 22:32:26
1
Nick Saunders :
Perfect
2021-12-24 10:07:39
0
realljustin :
Part of me when he scored it and put it in the smoker wanted to smack the SHIT out of it
2022-01-10 05:34:52
0
Nadie :
soy el unico latino aqui😳
2021-12-30 19:33:42
6
The OLO :
No seasoning other than the brine and the glaze? I’m not that brave…
2021-12-23 03:51:51
8
Zead Sheble :
Big piece Do you still have dinosaurs in your country?🥰🥰
2021-12-20 14:49:31
3
. :
first🥰
2021-12-20 13:20:08
3
Lister :
Scores way too deep
2021-12-25 00:19:54
3
Baz :
Score was too deep
2021-12-24 02:34:26
2
teach.cook.camp.paint🔬🍳⛺️🎨 :
@clidem64
2021-12-20 13:51:21
1
Chefcraig :
Three day brine. Seems too short?
2021-12-22 01:45:44
1
Alexis Angel :
i can smell that from here
2021-12-23 23:53:24
0
Gill :
What a shit
2021-12-24 22:29:14
0
Jordan murray :
Kinda want it on a kebab
2021-12-24 20:49:34
0
Jamie Cain619 :
finally a how to and not just a tease
2021-12-25 03:20:03
0
#quehuea :
Can we have the glaze recipe
2021-12-23 11:17:08
0
rl. baba :
@vegan_friendly i think u are gonna not be vegan after watching this video🤤
2022-01-21 16:52:08
0
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