Benjamin the baker
Region: US
Thursday 30 December 2021 21:20:20 GMT
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Ankit :
What’s best for cookies?
2021-12-30 21:34:35
27
Kat Marie :
You gonna flavor that seitan? 😁
2021-12-30 21:57:22
105
Benjamin the baker :
pastry flour is in between cake and all purpose flour
2021-12-30 21:20:46
81
V2 :
What does AP stand for?
2022-01-28 02:18:40
0
smileyellow7000 :
Could I combined the gluten from ap flour to other dough to make a pizza dough?
2022-01-01 01:39:33
2
Dani :
This is actually pretty cool to see
2022-01-02 21:58:40
28
∆ y > ∞ :
Did you weigh it to do relative %s not just visuals of volume?
2022-01-01 07:01:14
0
Hiredhand :
So is gluten edible?
2022-04-05 05:23:55
0
ExhaustedAcademic :
😳😳😳
2021-12-30 21:51:05
2
Kay 🤍 :
@paige.pickle_
2022-01-12 22:21:05
1
Coco :
does changing flour in a recipe effect baking time?
2022-01-31 05:26:41
0
Blank :
This is what people die from?
2021-12-30 22:49:46
4
taylor🦆 :
why does more gluten contribute to a taller loaf in yeasted breads/rolls, but a denser one in cakes and quick breads?
2022-01-04 01:50:53
2
jthn_ca :
What about gluten free
2022-01-25 03:38:31
0
sophia :
@chlloeh
2022-01-19 03:50:59
0
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