@soyanasaenz: La neta si soy bien desesperada🤷🏻‍♀️, pa que te digo que no si #si #desesperados #lleguetardealtrend

SoyAnaSaenz🐿
SoyAnaSaenz🐿
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Region: MX
Friday 04 February 2022 02:09:21 GMT
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jesucalc
jesus calcina :
Oyeee faltó el ardilla 🐿️me siento estofado 🥺🥺🥺
2022-02-19 01:55:35
25
mellwfx_
๓єɭเ ⑅ :
yo asiendo el trend en mi cama 😂😂
2022-02-04 02:40:52
18
.ariicita_
Aricita🍓 :
q linda te rezo 🛐❤️🥰Ana tu eres mi bias de JellyFish 🥺 gracias por existir te amoooo🛐🛐
2022-02-04 03:24:21
2
dayaa_sulli_
. :
Ana te quiero, me encanta Jelly Fish
2022-02-04 02:36:17
2
army__estella13
🍷٭𝘈𝘳𝘮𝘺_forever٭🍷 :
hola Ana te admiro mucho un saludo desde Jalisco
2022-02-04 03:26:48
1
jorgejhovanimungu
Jorge Jhovani Munguia Guerrero :
"dime lindura"
2022-02-22 07:45:50
1
gerardoviteri32
Gerardo Viteri 😎 :
hay algo que no puedas hacer bien.?? mi corazón es tuyo😍❤️
2022-02-27 17:32:13
1
molo_deejay
Molo Deejay :
Ana si lees esto, ya somo novio jaja fuga por un helado 😄
2022-02-04 02:24:03
1
thecharly_player
Charly Jimén3z :
y a mí que no me gusta el reggaeton ya vi este video como 40 veces🥰🥰🥰
2022-02-11 03:29:46
1
blade_sex
Blade :
soy nuevo seguidor, quiero un vídeo dedicado a mi
2022-02-28 21:29:11
1
jackalexfrank000
jackalexfrank :
🥰 excelente🥰 princesa🥰
2022-02-04 03:09:53
1
ronamumg
Romario🌩️ :
Yo al leer la descripción: 😳
2022-02-04 02:41:26
1
guiackarlos
Ckarlos Glez R :
la más linda del tiktok
2022-02-04 04:09:55
1
zamirevasquezmendoza
Zamire Vasquez Mendo :
Sin dudas es la mejor, un amor🥰
2022-02-04 02:24:26
1
kimmoonlight0
Jisoo Chicken ❤️ :
Ana te quieroooo 🥰🥰🥺
2022-02-04 02:11:44
1
rojastarik
Rojas Tarik :
Oye linda deberías bailar la parte principal de It's gonna be me de NSYNC y me etiquetas jejeje saludos!!
2022-02-04 15:43:40
1
valentin_arce2
Kilian Hernández :
Desesperada o ansiosa ?
2022-02-04 02:37:58
1
miguel_ab12
Miguel :
Falto la ardilla 🥺
2022-02-28 18:21:21
1
zamudio_7
zamudio777 :
saludos Ana
2022-02-04 02:27:36
1
be_re2ol2
𝓚𝓲𝓶 𝓗𝔂𝓾𝓷𝓰-𝓼𝓮𝓸 :
ay Ana ... bailas muy bien 😺 y a compartir 😅
2022-02-04 02:37:19
1
adrianchaves34
Adrian Chaves :
pero como me encantas😘💕
2022-02-04 03:13:54
1
bigdaddytoys
Big Daddy Toys :
Di que eres un clon de Riley Reid sin decirnos que eres un clon de Riley Reid
2022-02-04 02:26:25
1
huaroco
domingo huaroco :
Ardilla!!! 🐿️😍♥️Te adoro!!!
2022-02-24 17:33:28
0
raz3k
Raz3k :
No dijo Ardilla 🐿, no hay like 🥺
2022-03-06 07:07:36
0
rodriflores44
Rodri Flores :
Enseñame a bailar 😩❤️
2022-02-24 18:06:13
0
To see more videos from user @soyanasaenz, please go to the Tikwm homepage.

Other Videos

Hotteok (Korean Sweet Pancakes) Ingredients - 180ml (¾ cup) milk - 15g (1 tbsp) sugar - 3g (1 tsp) active dry yeast - 240g (2 cups) all-purpose flour - 5g (1 tsp) salt - 15ml (1 tbsp) peanut oil - 40g (⅓ cup) walnuts, chopped - 10g (1 tbsp) sesame seeds - 50g (¼ cup) brown sugar - 2g (1 tsp) ground cinnamon Method 1. Pour the milk into a small container. If you’re in a cold environment, warm the milk slightly until it’s room temperature. For a hot environment, cold milk will suffice. Add the sugar and yeast, mix well, and set aside to activate. 2. In a mixing bowl, combine the flour, salt, and peanut oil. Stir the milk mixture again before pouring it into the bowl. Mix with a spoon until a loose ball of dough forms. Lightly knead the dough in the bowl, cover it with a tea towel, and let it prove for 1–1.5 hours, or until nearly doubled in size. 3. While the dough proves, mix the walnuts, sesame seeds, brown sugar, cinnamon, and a pinch of salt in a small bowl. Set aside. 4. Once the dough has risen, place it on a lightly oiled surface. Divide it into six equal pieces using a scale or by eye. Shape each piece into a disc about 10–12cm (4–5 inches) in diameter. Add a couple of spoonfuls of filling to the center, gather the edges, and pinch tightly to seal into a ball. Place seam-side down. Repeat with the remaining dough and filling. 5. Heat a pan over medium heat for 5–7 minutes, then lightly oil it. Add the dough balls to the pan, pressing them down with a spatula or weight to flatten into discs. Cook each pancake for 3–4 minutes on each side, until golden brown and cooked through. 6. Cook in batches, ensuring not to overcrowd the pan (2–3 at a time, depending on size). Once cooked, let them cool slightly before serving. Enjoy them warm while the filling is gooey. #cooking #korea #desserts #Recipe #fyp
Hotteok (Korean Sweet Pancakes) Ingredients - 180ml (¾ cup) milk - 15g (1 tbsp) sugar - 3g (1 tsp) active dry yeast - 240g (2 cups) all-purpose flour - 5g (1 tsp) salt - 15ml (1 tbsp) peanut oil - 40g (⅓ cup) walnuts, chopped - 10g (1 tbsp) sesame seeds - 50g (¼ cup) brown sugar - 2g (1 tsp) ground cinnamon Method 1. Pour the milk into a small container. If you’re in a cold environment, warm the milk slightly until it’s room temperature. For a hot environment, cold milk will suffice. Add the sugar and yeast, mix well, and set aside to activate. 2. In a mixing bowl, combine the flour, salt, and peanut oil. Stir the milk mixture again before pouring it into the bowl. Mix with a spoon until a loose ball of dough forms. Lightly knead the dough in the bowl, cover it with a tea towel, and let it prove for 1–1.5 hours, or until nearly doubled in size. 3. While the dough proves, mix the walnuts, sesame seeds, brown sugar, cinnamon, and a pinch of salt in a small bowl. Set aside. 4. Once the dough has risen, place it on a lightly oiled surface. Divide it into six equal pieces using a scale or by eye. Shape each piece into a disc about 10–12cm (4–5 inches) in diameter. Add a couple of spoonfuls of filling to the center, gather the edges, and pinch tightly to seal into a ball. Place seam-side down. Repeat with the remaining dough and filling. 5. Heat a pan over medium heat for 5–7 minutes, then lightly oil it. Add the dough balls to the pan, pressing them down with a spatula or weight to flatten into discs. Cook each pancake for 3–4 minutes on each side, until golden brown and cooked through. 6. Cook in batches, ensuring not to overcrowd the pan (2–3 at a time, depending on size). Once cooked, let them cool slightly before serving. Enjoy them warm while the filling is gooey. #cooking #korea #desserts #Recipe #fyp

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