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@koreandomination_: So beautiful #straykids #kpop #kpopedit #kpopfyp #hyunjin #skz #hwanghyunjin #hyunjinedit #현진

koreandomination
koreandomination
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Region: IT
Sunday 06 February 2022 18:36:32 GMT
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Comments

ilovetoyeetstraykids
𖣂🪷𖣂 :
hyunjin is home😌 as well as stray kids home is called skz
2022-02-06 20:43:27
162
badgalnvvii
𝒩 :
that‘s the man of my dreams right there
2022-02-06 18:42:53
37
hyunjin.ni
maria | hyunjin.ni :
CUTIE
2022-02-07 01:15:51
27
deterkarinamedk
Karina Martinsen :
Yesss, you never fail to make an awesome edit💕💕
2022-02-06 20:49:54
17
aroa_98_
Aroa (Taylor's version) :
hyunjin es irreal 🛐
2022-02-06 23:05:13
13
plisetskyzx
NotYours :
Ahhh why he is so beautiful😩
2022-02-07 13:41:51
9
fervx._s
vale🍡 :
te amo Hyunjin
2022-02-06 18:53:34
7
hyvnluvrrr
Camii <3 :
ti supplico- AAAA🛐🛐🛐
2022-02-07 06:35:47
6
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ديفران ايمري🖤🥺#ديفران_ايمري #العبقري #devran #ميرسين #ديفران #ديفران_كاران #imdev #devrankaran


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۪ ఌ ׄ 𝓝𝙚𝙬 𝓥𝙞𝙙𝙚𝙤 ﹒ ׄ 𝆺 ᵎᵎ ៹ ࣪ ۪ ꒷︶︶꒷︶ ִֶָ ︶꒷꒦︶ ﹒ ࣪ ࣭ ᝰ #GACHA ꒰ ೀ #teampordiscord #teamgacha #teamlaboratoryurrs #unete #team #discord #parati #foryou #foryoupage #ponmeenparati #pinchetiktokponmeenparati #fypシ #Fyp #fyyyyyyyyyyyyyyyyyp #xyzbcza
۪ ఌ ׄ 𝓝𝙚𝙬 𝓥𝙞𝙙𝙚𝙤 ﹒ ׄ 𝆺 ᵎᵎ ៹ ࣪ ۪ ꒷︶︶꒷︶ ִֶָ ︶꒷꒦︶ ﹒ ࣪ ࣭ ᝰ #GACHA ꒰ ೀ #teampordiscord #teamgacha #teamlaboratoryurrs #unete #team #discord #parati #foryou #foryoupage #ponmeenparati #pinchetiktokponmeenparati #fypシ #Fyp #fyyyyyyyyyyyyyyyyyp #xyzbcza
pork belly bao 😮‍💨 - Gua Bao 割包 These actually mad easy to make First to steam some baos : Combine these dry ingredients - 500g ap flour - 10g baking powder - 3 g salt - 5 grams instant yeast - 30 grams sugar with these wet ingredients - 20g veggie oil - ~200g warm water - ~75g warm milk Knead the dough til smooth and add more water if necessary (my dough was kinda dry) - Let it rise for 2 hours - roll out and cut into desired size - brush some oil on top and fold - Roll each one flat on some parchment paper - Let them rise again for 15 minutes STEAM for ~10 minutes depending on size - dont get impatient and uncover them halfway now u got some nice baos Pork belly - I just did a red braise pork belly - sear off pork belly, - braise for 1 hour with chinese cooking wine, dark soy sauce, water, soy sauce - add in aromatics - i used ginger, garlic, bay leaves, rock sugar, star anise, dried peppers - strain out liquid - chop up pork belly - combine in pan and reduce the sauce till nice n sticky Put it all together with toasted crushed peanuts, cilantro, and peppers enjoy :) Kenny
pork belly bao 😮‍💨 - Gua Bao 割包 These actually mad easy to make First to steam some baos : Combine these dry ingredients - 500g ap flour - 10g baking powder - 3 g salt - 5 grams instant yeast - 30 grams sugar with these wet ingredients - 20g veggie oil - ~200g warm water - ~75g warm milk Knead the dough til smooth and add more water if necessary (my dough was kinda dry) - Let it rise for 2 hours - roll out and cut into desired size - brush some oil on top and fold - Roll each one flat on some parchment paper - Let them rise again for 15 minutes STEAM for ~10 minutes depending on size - dont get impatient and uncover them halfway now u got some nice baos Pork belly - I just did a red braise pork belly - sear off pork belly, - braise for 1 hour with chinese cooking wine, dark soy sauce, water, soy sauce - add in aromatics - i used ginger, garlic, bay leaves, rock sugar, star anise, dried peppers - strain out liquid - chop up pork belly - combine in pan and reduce the sauce till nice n sticky Put it all together with toasted crushed peanuts, cilantro, and peppers enjoy :) Kenny

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