1. Home
  2. Detail

@crazyjamjam_: #foryou

jaime
jaime
Open In TikTok:
Region: US
Saturday 26 February 2022 18:20:22 GMT
252832
14244
311
19

Music

Download

No Watermark .mp4 (1.44MB) No Watermark(HD) .mp4 (4.17MB) Watermark .mp4 (1.43MB) Music .mp3

Comments

d4ddysmith
Daddysmith :
Twerk
2022-02-26 18:29:39
167
To see more videos from user @crazyjamjam_, please go to the Tikwm homepage.

Other Videos

منو يوافقني الرأي ومنو عنده رأي ثاني؟
منو يوافقني الرأي ومنو عنده رأي ثاني؟
##viralllllll#nff#chediociaiuti#davide#suor#angela#rosa#edit#grow#azzurra#guido#following#me#fup#Cupcut#😂😂😂
##viralllllll#nff#chediociaiuti#davide#suor#angela#rosa#edit#grow#azzurra#guido#following#me#fup#Cupcut#😂😂😂
You feel me? #niche
You feel me? #niche
Red 🔥 Hurricane Cakeroll May I present the red hot version of Hurricane cakeroll. Red has been on my bucket list and I finally managed to tick it off. With my preference for natural ingredients, I used red yeast rice powder. For chocolate and matcha versions, visit my earlier posts in my page. *Recipe* Yolk batter 5 egg yolks 55g milk 50g corn oil 60g low protein flour (cake flour) Meringue 5 egg whites 50g sugar 5g lemon juice Red paste 7g red yeast rice powder 15g hot water Method ➡️ add milk and oil together, mix till combine ➡️ sieve the flour in and mix into paste ➡️ add the yolks, mix well ➡️ beat egg whites and lemon juice with high speed ➡️ add 1/3 sugar when big bubbles seen ➡️ continue beating and add 1/3 sugar when meringue form finer bubbles ➡️ add last 1/3 sugar when meringue shows some line while beating ➡️ beat meringue to medium peak ➡️ fold 1/3 of meringue to the yolk batter ➡️ pour back the batter to the balance meringue and fold well ➡️ weigh 180g batter in a separate bowl, scoop out a few tablespoon and mix with red paste then pour back and mix into red batter ➡️ keep the red batter in a piping bag ➡️ pour the plain batter onto a 28cmx28cm pan ➡️ pipe the red batter on top ➡️ use finger or spoon to draw lines in the cake batter ➡️ finger shall touch the bottom of pan all the time without breaking ➡️ once done drawing one direction, turn the pan around 90 degree and repeat the same ➡️ bake at 150C 30mins or until it is tanned. ➡️ leave on cooling rack with the tanned skin facing up ➡️ when it is slightly cooled and still warm, flip over and peel off the paper. ➡️ ensure the cake lines are parallel to your body before rolling up the cake #cakeroll #swissroll #hurricanecake #hurricaneroll #redhurricanecake #redyeastrice #飓风卷 #旋风卷 #瑞士蛋糕卷
Red 🔥 Hurricane Cakeroll May I present the red hot version of Hurricane cakeroll. Red has been on my bucket list and I finally managed to tick it off. With my preference for natural ingredients, I used red yeast rice powder. For chocolate and matcha versions, visit my earlier posts in my page. *Recipe* Yolk batter 5 egg yolks 55g milk 50g corn oil 60g low protein flour (cake flour) Meringue 5 egg whites 50g sugar 5g lemon juice Red paste 7g red yeast rice powder 15g hot water Method ➡️ add milk and oil together, mix till combine ➡️ sieve the flour in and mix into paste ➡️ add the yolks, mix well ➡️ beat egg whites and lemon juice with high speed ➡️ add 1/3 sugar when big bubbles seen ➡️ continue beating and add 1/3 sugar when meringue form finer bubbles ➡️ add last 1/3 sugar when meringue shows some line while beating ➡️ beat meringue to medium peak ➡️ fold 1/3 of meringue to the yolk batter ➡️ pour back the batter to the balance meringue and fold well ➡️ weigh 180g batter in a separate bowl, scoop out a few tablespoon and mix with red paste then pour back and mix into red batter ➡️ keep the red batter in a piping bag ➡️ pour the plain batter onto a 28cmx28cm pan ➡️ pipe the red batter on top ➡️ use finger or spoon to draw lines in the cake batter ➡️ finger shall touch the bottom of pan all the time without breaking ➡️ once done drawing one direction, turn the pan around 90 degree and repeat the same ➡️ bake at 150C 30mins or until it is tanned. ➡️ leave on cooling rack with the tanned skin facing up ➡️ when it is slightly cooled and still warm, flip over and peel off the paper. ➡️ ensure the cake lines are parallel to your body before rolling up the cake #cakeroll #swissroll #hurricanecake #hurricaneroll #redhurricanecake #redyeastrice #飓风卷 #旋风卷 #瑞士蛋糕卷
Momentos inolvidables.
Momentos inolvidables.
#شيلات_فخمة❤️ #ترندات_تيك
#شيلات_فخمة❤️ #ترندات_تيك

About

Legal