dr.vegan
Region: RO
Friday 11 March 2022 19:02:28 GMT
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t :
the wrapper needs to be thinner
2022-03-14 22:43:16
1057
UnKnown_ :
You don't have to cook the thing inside rhe gyoza
2022-05-17 11:06:21
320
Yuvalabbr :
Twice all purpose flour? What’s the second thing in the dough???
2022-03-11 20:05:18
353
Aphrodite :
for how long does the dough have to sit and what was the second ingredient you added in the dough after the flour?
2022-08-26 15:17:25
30
Alirix :
me saving the tiktok even though deep down ik I'm not gonna use it💀
2022-05-17 15:14:06
148
הפולניה :
where is the recipe?
2022-03-12 02:15:23
8
אילן שנקר - אימפקט בעבודה :
is "gioza" awefully westernized spelled "jiaozi" 饺子?
2022-03-12 08:59:27
83
Nicole :
Ich so:,, oh dumplings. Ich ne Sekunde später:,, oh doch keine"😂
2022-03-16 00:46:34
116
powderpower4cook :
vidéo très émotionnelle.
2022-04-25 23:20:58
63
laikrii :
Any tips to How to achieve the taste of the soy sauce just without it? I have really bad soy allergy
2022-03-15 23:00:41
34
leeknowimita :
lloro porque la masa no me sale bien, se encoge mucho
2022-08-13 00:14:59
63
Shahar :) :
It look so good 🤩
2022-03-11 21:30:35
35
Catarina Raposo :
onde ta a receita? quero fazer tem muito bom aspeto
2022-03-17 22:31:27
41
Tatjana :
Wann heiraten wir ?
2022-03-15 22:25:36
40
nad.mb24 :
la pâte n’est pas assez fine …. il faut aplatir plus
2023-03-26 17:24:56
14
LORENA WILLIANA :
Sembra facile
2022-07-07 14:22:13
5
Boni[Star] :
todo bien con el platillo, pero es el platillo es chino no japones XDUu
2022-06-06 02:43:02
6
Хэйли Эванс :
Без мяса(
2022-03-23 17:14:53
23
˚₊‧꒰ა 𝒜𝓃𝑔ℯ𝓁 ໒꒱ ‧₊˚ :
wie viele hashtags willst du benutzen? er:ja
2022-07-16 18:56:01
10
Lukáš Srba373 :
All-purpouse flour? Wth is that?
2022-05-19 10:25:09
11
Bash(Ale) :
let's make me... another day another slay
2022-03-16 04:28:12
4
rosiejbe :
can you make a rice flower version ??
2022-03-19 13:10:56
3
glyyyyy :
which country of tradition?
2022-03-17 17:34:13
1
:
What does the tofu do ?
2025-12-28 19:48:27
0
Very much :
Wtffff I lit
2022-03-11 20:08:55
2
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