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@cassidy.foxtrot: Reply to @passaroundthesmile drop your website if you want me to critique it next! #shopify #shopifydesigner #ecommercetips
Cass | Brand & Web Designer
Open In TikTok:
Region: US
Tuesday 22 March 2022 17:16:38 GMT
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No Watermark .mp4 (
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Music .mp3
Comments
PassAroundtheSmile :
YOU ARE AMAZING! Thank you so so so much. 🥰🥰🥰🥰
2022-03-23 02:19:43
4
Wish Upon a Star ASMR ⭐️ Wish :
I read your VIP Design Day offering and it is spectacular :)
2022-03-22 18:13:27
1
Lina🫧🧸 | Creator :
richemonds.com
2022-04-03 07:03:55
1
Cups Mugs More Fidget Toys :
Good info
2022-03-23 17:34:43
0
Kelsey | Author-Illustrator :
🥰 Love these critiques! I’d love one!
2022-03-30 15:30:54
0
Pale Shoaib :
www.karolinsboutique.com
2022-04-16 05:52:38
0
Papers & Gems stationery :
I'd love for you to do mine?! It's papersandgems.com started January, a bit embarrassed about the fact that I only have two products in so far 😳
2022-04-16 18:41:19
0
Smartify.pt :
Can you do mine too? WWW.SMARTIFY.PT thanks!
2022-04-22 05:06:46
0
To see more videos from user @cassidy.foxtrot, please go to the Tikwm homepage.
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Chicken Tikka Biryani Ingredients * 1 glass basmati rice, soaked 3 hours * 400 g boneless chicken * 1 tbsp black pepper powder * 1 tbsp cumin powder * ½ tbsp turmeric powder * 1 tbsp paprika powder * 3 tbsp biryani masala * 1 tbsp coriander powder * ½ lemon juice * 1 tbsp red food colour * ½ cup yogurt * 1 tbsp ginger-garlic paste * 1 onion, sliced * 3 tomatoes, chopped * 2–3 green chillies * Fresh coriander, handful * ½ tbsp salt + 1 tbsp salt for rice * 6–8 cloves * 2–3 bay leaves * 2 cinnamon sticks * 3 star anise * 2–3 lemon slices * 5 tbsp oil + oil for frying chicken Method 1. Marinate: Mix chicken with spices, lemon juice, food colour, yogurt and ginger-garlic paste. Marinate for 1 hour, then fry and set aside. 2. Gravy: Fry onion until brown. Add tomatoes, leftover marinade, green chillies, coriander, salt and biryani masala. Add 5 tbsp water, cover and cook until tender. Blend into a paste. 3. Rice: Boil water with cloves, bay leaves, cinnamon, star anise, lemon slices, salt and coriander. Add soaked rice and cook until 90% done. Drain. 4. Layer: Add rice, tomato gravy, fried chicken, tomato slices and coriander. Add another layer of rice. 5. Dum: Top with food colour and fried onions. Cover and cook on low heat for 15 minutes. Mix gently and serve hot. #chickentikkabiryan #biryani #chicken #viral #fyp
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