@bukanvanillas:

vallerie
vallerie
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Region: ID
Thursday 24 March 2022 10:34:37 GMT
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kxvnnnll
K :
pawang gw aj dari pada gk dipawangin 😗👍🏻
2022-03-24 16:12:13
2
rezach_2
alfa reza :
afh iyh?
2022-03-24 10:54:34
1
dio.surya
Dio churya💫 :
pawangku😂😂😂🙈
2022-03-24 10:48:01
1
imtimun10
Timothy?? :
gtau tny ema lu🥺
2022-03-24 13:56:48
0
iqbaljulypratamaaaaa145
Iqbaljulypratamaaaaa :
pawang orang
2022-03-26 02:57:46
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reckyreynaldi
Recky Reynaldi :
aku aku
2022-03-26 02:56:50
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ocipalapret
OciPaLa :
😃
2022-03-26 02:52:17
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b444n11
Bani :
yo ndak tau kok tanya saia
2022-03-25 06:56:59
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chael_98s
Michael :
pawangku ajj bisa ga ya😳😳
2022-03-24 14:46:18
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idontknowandidontcarefck
jhonsea_ :
pawang aku
2022-03-24 14:34:56
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never2541
Random. :
siap si paling pawang
2022-03-24 14:21:16
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simply_life30
Simply_life :
Ini kan pawang aku 😳
2022-03-24 13:58:45
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gal.arfan
GalangRA :
aku dong ygy
2022-03-24 11:25:32
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bukanidamanmusygg
Hai i'm bdrt :
pawang nya dia
2022-03-24 11:06:04
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tristannatd
Tristan :
aku dong
2022-03-24 11:00:48
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chelinnnnnn__
chlnnnn :
orang.
2022-03-24 10:58:50
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rypujirdwyanto
🔵🔴 :
ndk tau
2022-03-24 10:54:19
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cristianoral_
geral :
sy 🙏
2022-03-24 10:54:06
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eofjeu
Winscor :
@christo_augustheo
2022-03-24 10:50:30
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Hearty one-pot chicken and dumplings: shredded chicken thighs, carrots, celery, onion in a light creamy broth with drop dumplings. Easily made low-carb for adults by skipping dumplings and adding extra chicken and veggies. Kid-friendly and meal-prep friendly. Ingredients: - 2.5 lbs bone-in, skinless chicken thighs (about 6 thighs) - 2 tablespoons olive oil - 1 large yellow onion, diced (about 1.5 cups) - 4 medium carrots, peeled and sliced (about 2 cups) - 4 celery stalks, sliced (about 1.5 cups) - 3 garlic cloves, minced - 6 cups low-sodium chicken broth - 1 cup whole milk (for stew) - 1/2 cup heavy cream (for stew) - 3 tablespoons all-purpose flour - 2 bay leaves - 1 teaspoon dried thyme - 1 teaspoon kosher salt, plus extra to taste - 1/2 teaspoon black pepper, plus extra to taste - For dumplings: 2 cups all-purpose flour - 1 tablespoon baking powder - 1 teaspoon kosher salt - 2 tablespoons cold unsalted butter, cut into small pieces - 1 cup whole milk (dumplings) - Optional for adults low-carb: additional 8 oz cooked shredded chicken (added to stew instead of dumplings) - Optional garnish: 2 tablespoons chopped fresh parsley Instructions: 1. Heat olive oil in a large heavy pot or Dutch oven over medium-high heat 2. Season chicken thighs with 1/2 teaspoon salt and 1/4 teaspoon pepper and brown them in batches in the pot until golden, about 4 minutes per side; transfer browned thighs to a plate ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Hearty one-pot chicken and dumplings: shredded chicken thighs, carrots, celery, onion in a light creamy broth with drop dumplings. Easily made low-carb for adults by skipping dumplings and adding extra chicken and veggies. Kid-friendly and meal-prep friendly. Ingredients: - 2.5 lbs bone-in, skinless chicken thighs (about 6 thighs) - 2 tablespoons olive oil - 1 large yellow onion, diced (about 1.5 cups) - 4 medium carrots, peeled and sliced (about 2 cups) - 4 celery stalks, sliced (about 1.5 cups) - 3 garlic cloves, minced - 6 cups low-sodium chicken broth - 1 cup whole milk (for stew) - 1/2 cup heavy cream (for stew) - 3 tablespoons all-purpose flour - 2 bay leaves - 1 teaspoon dried thyme - 1 teaspoon kosher salt, plus extra to taste - 1/2 teaspoon black pepper, plus extra to taste - For dumplings: 2 cups all-purpose flour - 1 tablespoon baking powder - 1 teaspoon kosher salt - 2 tablespoons cold unsalted butter, cut into small pieces - 1 cup whole milk (dumplings) - Optional for adults low-carb: additional 8 oz cooked shredded chicken (added to stew instead of dumplings) - Optional garnish: 2 tablespoons chopped fresh parsley Instructions: 1. Heat olive oil in a large heavy pot or Dutch oven over medium-high heat 2. Season chicken thighs with 1/2 teaspoon salt and 1/4 teaspoon pepper and brown them in batches in the pot until golden, about 4 minutes per side; transfer browned thighs to a plate ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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