MaineCooks
Region: PH
Thursday 24 March 2022 13:37:10 GMT
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Lensalz :
i followed this recipe huhu sobrang spicy niya. 😭 i should have only put 1/2 cup of chili flakes
2023-06-20 08:23:48
8
Alice :
spicy ba to?
2023-01-03 09:01:00
1
Ash~ :
Is it okay if no onion po?
2023-12-08 06:47:04
1
user103988493 :
WOO
2022-03-25 07:05:40
3
Elmar King Eludo :
soothing ng voice 🥰
2022-03-25 07:59:58
2
Shoppe Bee 8 :
kimchi my favorite.❤❤❤
2023-10-31 14:00:58
1
Madame V 🚩 :
Bussin!!
2022-03-25 07:34:14
1
spicypot0 :
c'est plus que génial..
2022-05-20 06:32:08
1
asiancrepehouse :
hey
2022-05-29 16:03:17
1
tita_mars 🥀 :
how much po costing? i'll try. first time gagawa ❤️
2023-02-08 13:54:40
0
luvmer :
tanong lang po, paano po kung mapait ang lasa ng kimchi?
2023-12-16 10:13:05
1
HappySmilingJoy :
ilang araw po yan pwede mastock sa ref? pwede po ba lagyan ng bagoong yung barrio fiesta instead of patis
2024-06-14 06:46:27
1
ero :
pwede po na cornstarch nalang po?
2023-11-16 03:53:01
1
wayey :
ano po pwede ilagay if napatamis ko pp yung gawa ko? 😩
2022-10-15 04:37:16
1
M&H_affiliate :
ok lang poba ang chili powder?
2023-07-27 15:05:36
3
Bling Bling Finds :
hi pwedeng gochugaru Yung paste na siya? Hindi chili flakes?
2023-03-10 01:34:29
5
BebeGeo's Trendy :
ano po pwede i substitute sa pepper flakes po?
2022-09-16 10:48:40
2
REÑER C. :
atee ano po pwede Gawin I pam palit sa Korean pepper flakes?
2023-05-18 09:09:34
4
blkrose8 :
tiii nasisira ba ang kimchi kapag di nilalagay sa ref?
2023-07-28 01:29:04
1
BeachFashionistaByNIna :
normal lang po ba na umaasim ang kimchi?
2023-12-03 08:05:29
2
Nova Sison :
after one day na fermentation sa normal room temperature ilalagay na ba sa ref?
2023-12-11 11:33:11
1
Nar_vie :
Paano po tamang fermentation ?
2023-11-19 14:57:06
1
NomNomNom Bento :
Para saan po yung glutinous flour?
2023-01-05 11:17:03
2
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