@shabenaiiiii: lol

shanna

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Region: FR

Friday 01 April 2022 20:10:51 GMT

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Comments

clejcleb :

Non faut surtout pas faire ça

2022-04-02 09:23:50

70

emma_rmyy :

je suis pareilllllll

2022-04-01 20:22:42

20

🪐 :

Ça dure qu’un temps malheureusement

2022-04-02 09:35:51

13

Laora 🌬️ :

c’est le mieuuux

2022-04-01 20:19:29

10

J.O.$$ :

putain mais il faut payer ou c'est comment

2022-04-02 01:00:21

5

nainconnu :

jusqu’au jour où il va partir

2022-04-02 14:11:09

4

Nin-zouho🇨🇮 :

@meryl.gr

2022-04-02 08:57:24

1

sam.r151 :

@anaelle_159

2022-04-02 21:38:31

1

Warfarine :

@elcrocooo

2022-04-03 12:59:25

1

sarah’ :

t’es dépendante de lui après

2022-04-03 17:40:38

1

DouDou :

@morganee.prl

2022-06-09 14:50:37

0

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RESHTEYEH soup Adam’s request today … Another one of my mums specialties and a fave of mine growing up . Here’s the recipe ⬇️ You’ll need (feeds 4-5 people) If you want a larger quantity simple double or triple the recipe . The longer you soak the lentils the better . 1.5 cup brown lentils (soak min 1 hour prior ) 1 brown onion finely chopped 2 cups fresh coriander finely chopped and use as much of the stems as possible. 4 gloves garlic crushed (mortar n pestol ) 50g butter 1/4 cup olive oil 5 nests @sanremopasta egg pasta tagliatelle. 1 tbs salt 1.5 litres water . Add more to your liking once it’s cooked . SOAK your lentils for an hour before commencing with soup . This way they will cook the same time as the pasta . To a large pot , add lentils and bring to a boil . Once they start boiling add your pasta nests (you can break them up) Add more water once pasta is added if needed . Add salt In a seperate pan cook off olive oil and add onion and caramelize and add to soup. In same pan add butter and cook off garlic and coriander for few mins and also add to soup . Add water to your desire and how soupy you want it to be . Once the pasta is cooked it’s done ✅. Don’t over cook it so pasta doesn’t go mushy . Also refer to reshteyeh in my highlights if needed . Sahten and enjoy Korky x #korkyskitchen #soup #pasta #lentils #garlic #comfort #lebanesefood #mum #recipes #warm #dinner #side #main #fave #foodiesofinstagram #blogger #Foodie #sydneyeats #heresmyfood #homemade #homecooking #cook #eat #yummy #instayum #rainyday #Home #EasyRecipe #pasta

RESHTEYEH soup Adam’s request today … Another one of my mums specialties and a fave of mine growing up . Here’s the recipe ⬇️ You’ll need (feeds 4-5 people) If you want a larger quantity simple double or triple the recipe . The longer you soak the lentils the better . 1.5 cup brown lentils (soak min 1 hour prior ) 1 brown onion finely chopped 2 cups fresh coriander finely chopped and use as much of the stems as possible. 4 gloves garlic crushed (mortar n pestol ) 50g butter 1/4 cup olive oil 5 nests @sanremopasta egg pasta tagliatelle. 1 tbs salt 1.5 litres water . Add more to your liking once it’s cooked . SOAK your lentils for an hour before commencing with soup . This way they will cook the same time as the pasta . To a large pot , add lentils and bring to a boil . Once they start boiling add your pasta nests (you can break them up) Add more water once pasta is added if needed . Add salt In a seperate pan cook off olive oil and add onion and caramelize and add to soup. In same pan add butter and cook off garlic and coriander for few mins and also add to soup . Add water to your desire and how soupy you want it to be . Once the pasta is cooked it’s done ✅. Don’t over cook it so pasta doesn’t go mushy . Also refer to reshteyeh in my highlights if needed . Sahten and enjoy Korky x #korkyskitchen #soup #pasta #lentils #garlic #comfort #lebanesefood #mum #recipes #warm #dinner #side #main #fave #foodiesofinstagram #blogger #Foodie #sydneyeats #heresmyfood #homemade #homecooking #cook #eat #yummy #instayum #rainyday #Home #EasyRecipe #pasta

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