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@amandacost_1:
Amanda Costa
Open In TikTok:
Region: BR
Tuesday 05 April 2022 02:20:11 GMT
30654
3247
17
14
Music
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No Watermark .mp4 (
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Comments
Daniel Andrade7418 :
🥰🥰🥰
2022-04-05 20:58:51
4
A pica de mel :
eu pensei que existia mulher linda mais, vc é diferenciada, tua beleza vai além do padrão nossa estou apaixonado 🥰 parabéns msm você e perfeita
2022-04-05 19:02:59
1
007 :
Que lindeza 🥰🥰
2022-04-05 18:38:33
1
vandilson007 :
maravilhosa princesa
2022-04-05 20:43:20
1
Matheus Inacio :
Oi 👀
2022-04-05 21:18:11
1
Tiago Fagundes :
🥰
2022-04-05 21:34:50
1
oswaldommjr :
👏🌹
2022-04-05 22:45:17
1
Felipe Cabral :
Muito gata 🥰🥰
2022-08-11 00:04:23
0
Jaopaulo :
que belezura 🥰🥰🥰🥰🥰🥰
2022-08-02 11:55:00
0
B 👸🏼 :
princesa da minha vida
2022-07-02 01:34:15
0
B 👸🏼 :
😍😍😍😍
2022-07-02 01:34:05
0
Léo :
😏😏
2022-06-13 23:03:32
0
Rafael Lopes :
linda☺️🥰🥰
2022-04-25 20:37:28
0
Glauco Liomar :
vm bb
2022-04-23 02:04:51
0
winne :
quantas tatu vc tem 🥰
2022-04-13 14:21:11
0
Fabio ferraz Ferr710 :
linda inda 😏😏😏😏😏😏😏😏😏😏😏😏
2022-04-05 19:57:28
0
To see more videos from user @amandacost_1, please go to the Tikwm homepage.
Other Videos
RIPPING AROUND IN THE 1985 FORD RAPTOR TIBUTE PROJECT 🤘🏻 this truck goes on transport TOMORROW! I can’t wait to show you guys the SEMA special changes, but it’s in top secret mode. Interior going back together tonight / tomorrow AM and then she ships! The Carrick Customs suspension without even a good alignment or shock tuning is NUTS! That Ford Racing crate 460 BOSS RIPS SO HARD. Absolutely loving the 6R80 adapted with a Performance Adapters kit and shifted with a US Shift Quick 6. Everything kept nice and cool with the Mishimoto rad, and the Magnaflow dual exhaust system sounds UNREAL
@KabeloBravePodile
Cheesy Cajun chicken garlic bread 🧄✨ Chicken - 1.5 lb boneless chicken breast, diced - 1 tsp garlic powder - 1 tsp onion powder - 1 tsp Cajun seasoning - 1 tsp smoked paprika - 1 tsp salt - 1 tbsp avocado oil (for searing) - 1 tbsp butter (for searing) Garlic Cajun butter - 1 stick unsalted butter, softened - 2 tbsp parsley, chopped - 2 tsp garlic paste - 1 tsp garlic powder - 1/2 tsp Cajun seasoning - Salt and pepper to taste Cajun cream sauce - 1/2 yellow onion, finely diced - 1/2 red bell pepper, finely diced - 1 cup heavy cream - 1/4 cup mozzarella cheese - 2 tbsp unsalted butter - 2 tbsp tomato paste - 1 tsp Cajun seasoning - 1 tsp garlic powder - 1 tsp onion powder - 1/2 tsp chicken bouillon powder - Salt to taste Bread - 1 large loaf French bread or Italian bread, halved - Mozzarella cheese - Fresh parsley Instructions - Add the diced chicken breast to a bowl and season with garlic powder, onion powder, Cajun seasoning, smoked paprika, and salt. Toss until evenly coated. - Heat the avocado oil and 1 tablespoon butter in a large skillet over medium-high heat. Add the seasoned chicken and cook until browned and cooked through, about 6–8 minutes, stirring occasionally. Remove the chicken from the pan and set aside. - Using the same pan, melt 2 tablespoons butter over medium heat. Add the diced onion and red bell pepper and sauté until softened, about 3–4 minutes. Stir in the tomato paste and cook for another minute - Pour in the heavy cream, then add the Cajun seasoning, garlic powder, onion powder, chicken bouillon powder, and salt to taste. Stir well and let the sauce gently simmer for a few minutes until it begins to thicken. Add mozzarella and stir until melted and smooth. - In a small bowl, combine the softened butter, chopped parsley, garlic paste, garlic powder, Cajun seasoning, salt, and pepper. Mix until well combined. - Preheat the oven to 400°F. Place the halved French or Italian bread cut-side up on a baking sheet. Spread a generous layer of the garlic Cajun butter over each half. Add mozzarella cheese and cover evenly. - Top with the cooked Cajun chicken, bell peppers, and a drizzle of the cream sauce - Bake at 400°F for 20–25 minutes, or until the cheese is completely melted and bubbly and the bread is crisp around the edges. For extra browning, broil for the last 1–2 minutes, watching closely. - Sprinkle with fresh chopped parsley, extra sauce, slice, and serve hot. • • • #Recipe #recipeideas #garlicbread #chickenrecipe
#Лучшие1
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