@aegeandelight: Hot syrup (220F) on hot baklava is an old trick to make the pieces rise and pop 💙 If you have phyllo already, the hardest part is waiting for it to cool… #baklava #vegan #fyp

Gönül Johnston
Gönül Johnston
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Region: US
Saturday 09 April 2022 03:49:53 GMT
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inorganic8899
Meow :
Its gonna be soggy thooooo
2022-04-09 12:07:00
8
iblendcatfood
iblendcatfood :
I would not want to accidentally get that on myself. 😳
2022-04-09 06:02:42
4
leisurefanclub
leisurefanclub :
So satisfying to watch
2022-04-09 06:07:53
3
shofina123
shofina123 :
If my shower isn’t at this temperature ion want it 😂
2022-04-09 10:10:18
8
elisabeth_way
Liz is short for Lizard :
I think I moaned
2022-04-09 15:55:27
1
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