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@hobipower: 何をしてもかっこいいのなぜ、？#jhope @bts_official_bighit

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Region: JP
Thursday 14 April 2022 21:35:21 GMT
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Comments

atr0224
さやえんどう :
沼につきおとされました🥰❤️
2022-04-15 01:07:28
6
hobineco___1880218
ほびねこ🐿💛 :
1番最初の待ち受けに欲しい
2022-04-15 06:28:16
4
omochi_chan7
Omochi_Chan7 :
センス良すぎます😳❤️💜ロック画面にしたい🥰
2022-04-15 07:05:33
2
r____hope
리오 :
かっこいいいぃぃぃぃぃ🥰
2022-04-15 04:33:19
1
amabie_77
Ｋ.Y💫 :
めちゃくちゃ好き🥰🥰🥰
2022-04-15 07:19:23
1
dyjyhbsqy4fz
R2018꒰♡꒱ :
どれも可愛すぎる🥰🥰🥰
2022-04-15 08:40:20
1
hopeword_0613
ほぷ :
沼だわ
2022-04-16 00:07:10
0
151101012sio
Sio :
リアコですね😵‍💫💗
2022-04-29 11:19:39
0
dysyumfvprnh
dysyumfvprnh :
全部可愛い🥰
2022-05-06 01:30:35
0
dy6lew5qn32s
sayakky :
ホソクが、可愛い❤️(≧▽≦)ヤバイキュン死🥰永久保存です🥰
2022-05-30 13:56:23
0
guri0218
ホビジミンテテグク :
好きすぎて息が出来ない時がたまにある。何でこんなにカッコイイのかい😍😍
2022-06-01 01:47:36
0
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Strawberry Chocolate Cake A rich, moist chocolate cake layered with creamy chocolate filling and fresh strawberries. This recipe uses the same Intense Chocolate Filling for both the filling and the frosting. Chocolate Cake Batter Ingredients * 10 eggs * 460 g sugar * 260 ml water * 200 ml vegetable oil * 460 g all-purpose flour * 125 g 50% cocoa powder * 40 g baking powder * 4 g baking soda Instructions 1. In a stand mixer, beat the eggs, sugar, water, oil, flour, and cocoa powder for about 3 minutes until smooth. 2. Add the baking powder and baking soda, then mix for another 30–40 seconds. 3. Pour the batter into prepared cake pans. 4. Bake at 170–180°C (340–355°F) until a toothpick inserted into the center comes out clean. 5. Let the cakes cool completely before assembling. Intense Chocolate Filling & Frosting Ingredients * 800 g sweetened condensed milk * 800 ml whole milk * 200 g heavy cream * 200 g 50% cocoa powder * 40 g cornstarch * 200 g milk chocolate * 200 g semi-sweet chocolate Instructions 1. In a saucepan, whisk together the condensed milk, milk, cocoa powder, and cornstarch until completely smooth. 2. Cook over medium heat, stirring constantly, until thickened. 3. Remove from the heat and add the milk chocolate and semi-sweet chocolate, stirring until fully melted. 4. Stir in the heavy cream until silky and smooth. 5. Cover with plastic wrap touching the surface and let cool completely before using. Assembly * Place one cake layer on a serving plate. * Spread a generous layer of the chocolate filling. * Add chopped fresh strawberries. * Repeat with the remaining layers. * Cover the entire cake with the same chocolate filling. * Decorate with fresh strawberries and chocolate shavings, if desired. Enjoy every rich, chocolatey bite! #food #Foodie
Strawberry Chocolate Cake A rich, moist chocolate cake layered with creamy chocolate filling and fresh strawberries. This recipe uses the same Intense Chocolate Filling for both the filling and the frosting. Chocolate Cake Batter Ingredients * 10 eggs * 460 g sugar * 260 ml water * 200 ml vegetable oil * 460 g all-purpose flour * 125 g 50% cocoa powder * 40 g baking powder * 4 g baking soda Instructions 1. In a stand mixer, beat the eggs, sugar, water, oil, flour, and cocoa powder for about 3 minutes until smooth. 2. Add the baking powder and baking soda, then mix for another 30–40 seconds. 3. Pour the batter into prepared cake pans. 4. Bake at 170–180°C (340–355°F) until a toothpick inserted into the center comes out clean. 5. Let the cakes cool completely before assembling. Intense Chocolate Filling & Frosting Ingredients * 800 g sweetened condensed milk * 800 ml whole milk * 200 g heavy cream * 200 g 50% cocoa powder * 40 g cornstarch * 200 g milk chocolate * 200 g semi-sweet chocolate Instructions 1. In a saucepan, whisk together the condensed milk, milk, cocoa powder, and cornstarch until completely smooth. 2. Cook over medium heat, stirring constantly, until thickened. 3. Remove from the heat and add the milk chocolate and semi-sweet chocolate, stirring until fully melted. 4. Stir in the heavy cream until silky and smooth. 5. Cover with plastic wrap touching the surface and let cool completely before using. Assembly * Place one cake layer on a serving plate. * Spread a generous layer of the chocolate filling. * Add chopped fresh strawberries. * Repeat with the remaining layers. * Cover the entire cake with the same chocolate filling. * Decorate with fresh strawberries and chocolate shavings, if desired. Enjoy every rich, chocolatey bite! #food #Foodie
Saturday stroll @Lipsy London #fypppppppppppppp #outfitinspo #oldmoney #elegant #summerinthecity
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