Batoul S
Region: AU
Friday 15 April 2022 14:17:52 GMT
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Fatemeh Ramezani :
Do more Persian dishes please 🥰
2022-04-15 15:54:10
40
🩻 :
Omg, I would kill for this right now.
2022-04-15 20:44:01
17
mc.miiiike :
did you really say 2 cups of pomegranate molasses??? I use a tbsp in grape leaves and I think that's too much
2022-04-17 00:13:27
3
Paniz :
If you want your fesenjoon to become dark brown you can add some dark chocolate to it it will make it turn color faster
2022-04-20 00:01:41
1
EmirAlHadid :
My fav Persian dish
2022-04-15 15:30:24
2
shay :
can we do it with lamb shanks ? or is it just chicken
2022-04-19 09:59:18
2
Chimchim :
Just turmeric salt and pepper that’s all you use? In terms of spices
2022-04-15 15:36:39
1
🇮🇱🇮🇱🇮🇱🏳️🌈🎗️ :
Saffron needs to get added at the last 5mins to keep its flavour . Tips: every now and then add ice to the cooking walnuts, more walnuts oil comes out
2022-04-16 06:50:08
4
nour.alhammouri :
Are there any restaurants that make it?
2022-04-16 06:37:02
1
nn20961734 :
Mashallah looks so good!
2022-04-15 15:10:26
1
Lee Keck :
This looks amazing!!
2022-04-15 16:29:34
1
_ :
omg don't do this to us bachelors living abroad ! 😭😭😭😭
2022-04-16 10:23:19
1
sus :
I swear I can have fesenjoon every day until I die and be fine with it 😍😍🇮🇷
2022-04-18 16:53:19
1
jasmina3221 :
u got such muslim/Arab accent 😅 - I was surprised u doing persian food
2022-04-21 11:54:16
3
user7709925348553 :
How did you prepare the berries??
2022-04-29 06:40:39
1
Rohan Greenaway :
2.5 cups of pomegranate molasses 😳
2022-04-24 07:07:42
0
✿ زينب ✿ :
what’s the flavor like?
2022-04-15 20:01:00
0
zongtkk :
I miss mama 🥺🥺🥺🥺🥺🥺🥺🥺🥺🥺🥺🥺🥺🥺🥺🥺🥺🥺🥺🥺
2022-04-24 21:20:19
0
Jess Arvidson 💋🌻🍀 :
looks amazing 😍
2022-04-18 15:15:22
0
user557785200 :
No sugar??
2024-10-23 19:56:08
0
Sydney's Halal Food Addict :
This looks insanely good 🙌🔥
2022-05-28 01:09:31
0
Sal beis :
I tried it the same , it is not that wowww , and for me it is not worth the time. I'm lebanese, lebanese food much better, and thanks for the recipe
2023-05-08 08:08:05
0
Mister Brows :
I just travelled back from home. My parents made me this for our last dinner together.. they make this with tiny meatballs instead of chicken
2022-04-25 15:43:32
0
almiculbuz :
takes like 13 hours to make this
2022-04-15 22:27:10
0
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