Sam @ saltnsprinkles
Region: US
Saturday 07 May 2022 17:38:05 GMT
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Goksel :
I wasn't sure how to make that,I already bought popped quinoa, yay🥰
2022-05-09 01:34:32
1
Shelby for sure for sure :
And a sprinkle of sea salt!
2022-05-07 19:57:59
362
user5852564620318 :
I added peanut butter, chia seeds and a pinch of sea salt🤤🤤🤤
2022-05-16 02:32:07
97
cookieduster26 :
Doesn’t quinoa need to be soaked first?
2022-05-08 12:20:13
4
anxiousginger :
i don’t know why but eating raw quinoa seems illegal to me
2022-05-08 07:11:16
7
💛 :
This is such a good idea!
2022-05-07 18:11:01
30
catfaceplus1 :
Do you cook the quinoa before toasting in the pan?
2022-05-08 16:30:23
16
pooby :
i did this with makhana (water lily seeds) SO GOOOOOOD
2022-05-08 03:23:18
48
J5558675309 :
Hear me out: Add diced cherries.
2022-05-08 02:15:11
32
ElleJDM :
This looks soooooo good🥰
2022-05-07 19:44:27
6
james888805 :
Finally! Crunch bars with plant based rice! Its about time!
2022-05-08 03:12:51
6
Poopypingpong :
Making these asap
2022-05-07 19:57:28
11
Andrew Galang :
Wow!!! Trying this!!!
2022-05-08 03:02:32
5
ari :
genius
2022-05-08 01:28:10
5
✨ Document Organizer ✨ :
The ratio was way off for me. 1:1 was too stiff.
2022-05-18 23:20:12
5
onlyinbuckscounty :
Trying this tomorrow, thanks!
2022-05-08 01:52:18
5
🌺**Jessie**🌺 :
What are the macros?
2022-05-07 23:20:20
5
Ali :
Omg yes !
2022-05-07 19:55:05
6
Josephine Fusco :
I am sooooo making this 🥰
2022-05-07 19:55:20
8
Reinabraina :
These are my FAVORITE thank you!!
2022-05-07 22:51:47
6
christy :
Do I add any oil to pop the quinoa? How do I know when it's popped enough? Sorry for my ignorance but I've never done it before and wanna try.
2022-05-09 01:41:15
8
EBL :
I made these last night! So good except need some help- Any tips of how to get ‘em to pop instead of toast??
2022-05-10 00:19:14
13
sophia :
just like undercover quinoa!🥰
2022-05-08 13:30:15
5
Jenni :
Gonna make this this week!! Looks so good!!
2022-05-10 02:23:59
5
🌙 :
omggg smartt
2022-05-09 03:51:42
6
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