@emanwekesa: POV: Ur a dad in 2050 😭 Tag a friend ✅ #fyp #trendy #viral #xyzbca #emmanuelwekesaaa

Emmanuel Wekesa
Emmanuel Wekesa
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Region: GB
Saturday 14 May 2022 13:52:36 GMT
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leo36441
Léo... :
Heyyy gg bro😂
2022-05-14 13:59:06
6
theyhate.isaiah12
Theyhate.Isaiah12 :
3
2022-05-14 14:05:19
1
hayden69._
hayden69._ :
@kody_385
2022-05-14 14:09:56
1
louie.jonesy14
Jonesy-_boi :
Hi
2022-05-14 14:15:16
0
bradyhousley6_9_22
Brady housley :
me with my son's not my daughter though
2023-11-20 01:32:15
0
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👀This place surprised me. 🌏Chef @yuri_wattimena isn’t afraid to mix bold multicultural flavors, and he does it so beautifully! 👨🏽‍🍳This was carefully curated chefs menu —rich with flavor, yet REALLY delicate in its execution. 😍The menu had many Japanese ingredients and was clearly rooted in French cooking techniques.  🤯…but the highlight? A mackerel boemboe dish inspired by Chef Yuri’s Moluccan grandmothers recipe - with a stock simmered for four days… lemon pearls on top. Dude…🥹 - it stole my heart! 🙊Also, that sweetbread? Juicy, perfectly cooked, Paired with a smooth Jerusaluem artichoke purée and tangy umeboshi.  All tied together with a rich beurre noisette and peanut sauce. 🙊…Maybe the best cooked sweetbread I’ve had so far (yes, I said it).  @yanorotterdam - 100% recommended! ♥️And knowing it’s a family-run restaurant makes it even better: passionate couple @Britta.wattimena and @Yuri_wattimena  and fun fact: @yanorotterdam is named after their kids Yara & Noah. 🥹 A few specs:  👉🏽@gaultmillaunederland 14,5/20 (highest newcomer of 2024 📍Location: straatweg 114 in Rotterdam 💳Costs: 7-course chefs menu that included Japanese Wagyu: EU 115,- ———— #hiddengem #Chef #FineDining #dutchfood #chefsmenu #dutchrestaurant #chefs #restaurants  #dutchrestaurants #finefood #rotterdamrestaurants #rotterdamfood #rotterdam #michelin #pandan #boemboe #gaultmillau #Foodie #gastronomy #foodblogger  #foodies  #foodiefinds  #michelin #dutchfoodies #moluks #amsterdamfoodies  #finedining #culinair #culinary #japanesecuisine #michelinguide
👀This place surprised me. 🌏Chef @yuri_wattimena isn’t afraid to mix bold multicultural flavors, and he does it so beautifully! 👨🏽‍🍳This was carefully curated chefs menu —rich with flavor, yet REALLY delicate in its execution. 😍The menu had many Japanese ingredients and was clearly rooted in French cooking techniques. 🤯…but the highlight? A mackerel boemboe dish inspired by Chef Yuri’s Moluccan grandmothers recipe - with a stock simmered for four days… lemon pearls on top. Dude…🥹 - it stole my heart! 🙊Also, that sweetbread? Juicy, perfectly cooked, Paired with a smooth Jerusaluem artichoke purée and tangy umeboshi. All tied together with a rich beurre noisette and peanut sauce. 🙊…Maybe the best cooked sweetbread I’ve had so far (yes, I said it). @yanorotterdam - 100% recommended! ♥️And knowing it’s a family-run restaurant makes it even better: passionate couple @Britta.wattimena and @Yuri_wattimena and fun fact: @yanorotterdam is named after their kids Yara & Noah. 🥹 A few specs: 👉🏽@gaultmillaunederland 14,5/20 (highest newcomer of 2024 📍Location: straatweg 114 in Rotterdam 💳Costs: 7-course chefs menu that included Japanese Wagyu: EU 115,- ———— #hiddengem #Chef #FineDining #dutchfood #chefsmenu #dutchrestaurant #chefs #restaurants #dutchrestaurants #finefood #rotterdamrestaurants #rotterdamfood #rotterdam #michelin #pandan #boemboe #gaultmillau #Foodie #gastronomy #foodblogger #foodies #foodiefinds #michelin #dutchfoodies #moluks #amsterdamfoodies #finedining #culinair #culinary #japanesecuisine #michelinguide

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