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@justroaya: تشيزكيك فراوله🤤🍓♥️♥️♥️ #تشيز_كيك #تشيزكيك #فراوله #تشيز_كيك_فراولة #فراولة #🍓 #اني_وداني😋 #اني_وداني #الاحساء #الشرقيه #السعوديه #اكسبلور #اكسبلورexplore #فوريو #اكسبلووووورررر #اكسبلوورر #explore #explor #fy #fyp #fypシ #fypage #fypシ゚viral #for #foryoupage #foryou #cheesecake #strawberrycheesecake #strawberry #aanidani #ksa #هاشتاق #مالي_خلق_احط_هاشتاقات #اكسبلووووووووووووووووووووورر

رؤيا امير ⚯͛
رؤيا امير ⚯͛
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Region: SA
Tuesday 17 May 2022 19:55:17 GMT
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Comments

dsq.111
MEME :
شوز كيك
2022-05-21 17:41:30
3
abody.242
abody;) :
شكلها يشهي بالعافية عليكم😋😋
2022-05-17 20:11:31
2
9x.il_96
🌟 :
يبنات انصحكم فيه مره حلو ويكفي كثير وطعمه مرهه حلو وبتدمنونه
2022-05-18 02:04:41
2
mh1oman
شاليهات M/H :
بالعافيه
2022-05-17 20:04:54
1
afnan_xz
AFNAN AHMED🤎 :
عندهم تيك توك ؟
2024-04-04 04:10:49
2
imyarak
yara :
جربو كيكه الجزر حقتهم مرهه تجنن
2022-05-18 11:24:55
2
uservzbu39cduk
AL :
وش الذ تشيز الفراولة ولا التوت؟ احترت
2024-06-26 02:16:49
1
l_e20
Leena🫐 :
شهيتيني
2022-05-17 20:41:11
1
aa2020a0
Aa_2020 :
اما يحطونه ف صينية زجاج ولا هذا بلاستيك الصحن ؟؟؟
2023-10-23 09:39:22
1
zszszg0
R :
بكم
2022-07-20 23:46:05
2
iifate20
OmAbdullah :
بالعافيه ياعيوني ❤️
2022-05-17 23:54:54
1
bayanfk
Byan🫧 :
بنات اش الذ كيكة عندهم ؟
2024-03-23 21:48:48
0
i4.lv
ApaTshe :
كيف تشيز التوت يستاهل ؟؟
2025-04-14 18:28:12
0
maama500
شيهانه :
بكم
2024-04-04 11:42:51
0
aaww167
❄️ :
ليش معاد يبيعووها 💔
2026-01-15 23:44:02
0
shosho.m4
🌹 Shosho.alamri🌹 :
كيكة المانجووو خورافيه❤️👍🏻👍🏻👍🏻
2024-10-14 20:07:33
0
all_2777
✨. :
بكم
2024-04-27 19:08:49
0
sh..aima
Xshima..22 :
كم سعرها؟
2024-01-07 18:41:55
0
.ilva1
💥 :
لذيذه؟
2022-05-18 09:39:33
2
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Other Videos

Traditional Spanish Omelette (Tortilla de patatas) 🍳 Here’s a traditional Spanish Omelette for you. The Spanish Omelette is a delicious but often misrepresented dish. In this traditional recipe, we only use 3 ingredients (eggs, onions, and potatoes), and we fry the onions and potatoes in a generous amount of Olive Oil. Full recipe below ⬇️ Serves 4. Ingredients - 500 g waxy potatoes (e.g. Desiree), peeled and sliced 4–5 mm thick - 1 large onion, thinly sliced - 7 large eggs - 750 ml Extra Virgin Olive Oil (for frying) - Salt and freshly ground black pepper Method 1. In a large nonstick pan, heat Extra Virgin Olive Oil over medium-high heat. Fry the onion first for around 5 minutes. Then add in the potato slices and cook for another 10 - 15 minutes until tender. The onion should be lightly caramelised. Remove with a slotted spoon into a bowl, reserving most of the oil. 2. In a separate bowl, whisk the eggs with salt and pepper. Gently fold in the potatoes and onions; let rest for 30 minutes. 3. Wipe out the pan and return 3–4 tablespoons of the reserved oil over medium-low heat. Pour in the egg mixture, spreading it evenly. Cook until the edges set (about 7–8 minutes). 4. Cover the pan with a large plate and, using oven mitts, quickly flip the omelette onto the plate. Slide it back into the pan (uncooked side down) and cook for another 5 minutes until set but still soft in the middle. 5. Let rest a few minutes before slicing. Enjoy warm or at room temperature! #cooking #spanish #Recipe #eggs #tortilla
Traditional Spanish Omelette (Tortilla de patatas) 🍳 Here’s a traditional Spanish Omelette for you. The Spanish Omelette is a delicious but often misrepresented dish. In this traditional recipe, we only use 3 ingredients (eggs, onions, and potatoes), and we fry the onions and potatoes in a generous amount of Olive Oil. Full recipe below ⬇️ Serves 4. Ingredients - 500 g waxy potatoes (e.g. Desiree), peeled and sliced 4–5 mm thick - 1 large onion, thinly sliced - 7 large eggs - 750 ml Extra Virgin Olive Oil (for frying) - Salt and freshly ground black pepper Method 1. In a large nonstick pan, heat Extra Virgin Olive Oil over medium-high heat. Fry the onion first for around 5 minutes. Then add in the potato slices and cook for another 10 - 15 minutes until tender. The onion should be lightly caramelised. Remove with a slotted spoon into a bowl, reserving most of the oil. 2. In a separate bowl, whisk the eggs with salt and pepper. Gently fold in the potatoes and onions; let rest for 30 minutes. 3. Wipe out the pan and return 3–4 tablespoons of the reserved oil over medium-low heat. Pour in the egg mixture, spreading it evenly. Cook until the edges set (about 7–8 minutes). 4. Cover the pan with a large plate and, using oven mitts, quickly flip the omelette onto the plate. Slide it back into the pan (uncooked side down) and cook for another 5 minutes until set but still soft in the middle. 5. Let rest a few minutes before slicing. Enjoy warm or at room temperature! #cooking #spanish #Recipe #eggs #tortilla
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váy xinh cho bé yêu ạ . hàng đẹp lắm luôn ạ #aodep_baochat #xuhuong #dodepmoingay #dochobegaidethuong #shopmytrankids
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