@katiemoorewellness: Drop a ❤️ if you’ll try these. Ingredients:3/4 cup gluten free oats3/4 cup preferred milk (I did almond)1 scoop chocolate protein 1 tBSP cocoa powder 1 tsp baking powder (Optional) chocolate chipsBlend together everything but the chocolate chips and pour into ramekin. Fold in and top with chocolate chips and bake at 350° for 10-15 min.